The Turbo Air TUR-60SD-D2R(L)-FB-N Super Deluxe Series Undercounter Refrigerator with Front Breathing airflow is a commercial-grade refrigeration unit designed for efficient undercounter storage in foodservice environments. This two-section reach-in features a 14.8 cubic foot capacity, with dimensions of 60-1/4 inches width, 30 inches depth, and 30 inches height, optimized for compact kitchen spaces. Constructed with stainless steel interior and exterior along with galvanized steel back and bottom, it provides durability and ease of sanitation. Equipped with self-cleaning condenser technology, it maintains optimal performance and energy efficiency. Powered by a 1/5 HP compressor using R290 hydrocarbon refrigerant, its design ensures consistent temperature control suitable for high-demand restaurant and hospitality applications. The unit includes one solid hinged swing door with a lock, two drawers, and a stainless steel wire shelf, streamlining workflow and product organization, while compatibility with standard 115v outlets simplifies installation.
Top Turbo Air TUR-60SD-D2R(L)-FB-N Features
The Turbo Air TUR-60SD-D2R(L)-FB-N Super Deluxe Series Undercounter Refrigerator offers precise temperature management for two separate sections, supporting high-volume food storage. Its solid hinged doors with locks ensure secure access and sanitation, while the stainless steel construction guarantees durability in busy commercial kitchens. The front breathing airflow design facilitates maintenance, improving operational uptime. The unit’s two drawers and wire shelf optimize space utilization, making it suitable for beverage, ingredient, and prep storage. With a self-cleaning condenser and eco-friendly R290 refrigerant, it provides energy-efficient cooling and simplified maintenance essential for restaurant readiness and food safety compliance.
- Capacity: 14.8 cubic feet for efficient ingredient storage
- Material: Stainless steel interior and exterior for durability
- Ease of Maintenance: Front breathing airflow simplifies routine cleaning
- Design Fit: Compact undercounter dimensions ideal for small kitchens
- Workflow Support: Multiple drawers and wire shelf enhance organization
Best suited for mid-volume restaurant prep stations and hospitality food storage
Turbo Air TUR-60SD-D2R(L)-FB-N Technical Specs
The Turbo Air TUR-60SD-D2R(L)-FB-N is a self-contained, rear-mounted refrigeration unit operating on 115 volts, 60Hz, single-phase circuit, with a 1/5 HP compressor using R290 hydrocarbon refrigerant to achieve reliable cooling. Its refrigeration system is air-cooled, with a total weight of 352 pounds and dimensions of 60-1/4 inches width, 30 inches depth, and 30 inches height. Built from stainless steel and galvanized steel, it features a robust, commercial-grade construction designed for high-traffic kitchen environments. The unit boasts energy-efficient operation with a maximum operating temperature tailored for perishable food storage, and includes a self-cleaning condenser to reduce maintenance downtime. It is equipped with a solid hinged door with lock, two drawers, and a stainless steel wire shelf to maximize storage and workflow. The product’s design ensures compliance with food safety standards that emphasize durability, sanitation, and ease of cleaning. The unit ships typically within 1 to 2 days and meets the necessary electrical standards for commercial use.
- Electrical Requirements: 115V, 60Hz, single-phase, 8.9 amps
- Cooling Method: Air-cooled
- Refrigeration Type: Self-contained with hydrocarbon refrigerant
- Production Capacity: Reliable temperature control for 14.8 cu. ft. storage
- Construction & Finish: Stainless steel interior/exterior with galvanized back/bottom
- Dimensions: 60-1/4" W x 30" D x 30" H
- Weight: 352 lbs
- Temperature Range: Designed for safe food storage temperature
- Cleaning & Maintenance: Self-cleaning condenser, stainless steel surfaces
- Usage Compatibility: Fits undercounter setups with standard electrical and ventilation
- Electrical Plug: NEMA 5-15P compatible
- Clearance: Requires accessible ventilation for airflow
- Drainage: Includes drain connections for moisture removal
- Airflow: Front breathing for simplified servicing
- Installation: Designed for standard commercial kitchen compliance
What is a commercial undercounter refrigerator
A commercial undercounter refrigerator is a compact refrigeration unit designed for efficient ingredient and product storage beneath prep counters or within restricted kitchen spaces. It typically features self-contained, rear-mounted refrigeration systems, durable stainless steel construction, and adjustable shelving to optimize workflow. The Turbo Air TUR-60SD-D2R(L)-FB-N model, characterized by its front breathing airflow and two-section configuration, is ideal for restaurant, hospitality, and foodservice operations requiring reliable, quick-access refrigeration close to preparation areas. Its precise temperature control and robust build make it suitable for supporting high-volume food preservation in moderate workload environments.
Top Commercial Undercounter Refrigerators for Hospital Foodservice Settings
Top commercial undercounter refrigerators deliver durable build quality and precise temperature control, supporting efficient hospital and hospitality food storage operations. The Turbo Air TUR-60SD-D2R(L)-FB-N offers a compact, restaurant-ready design ideal for moderate workload kitchen settings and quick access to supplies. Built for reliable performance within busy foodservice environments, it ensures optimal workflow and sanitation.
- Operation Type — suitable for busy restaurant prep stations
- Kitchen Type — ideal for compact commercial kitchens
- Foodservice Category — suited for hospital and healthcare food storage
- Workload Qualifier — designed for moderate throughput demands
- Use Case — supports efficient ingredient organization and storage workflows
Why Choose Turbo Air TUR-60SD-D2R(L)-FB-N?
Choosing the Turbo Air TUR-60SD-D2R(L)-FB-N offers the advantages of a self-contained, front breathing airflow design with durable stainless steel construction and precise temperature control. Its two-section layout, energy-efficient hydrocarbon refrigerant, and user-friendly maintenance features ensure reliable, restaurant-ready performance in demanding foodservice environments. The unit’s compact footprint streamlines workflow while maintaining high standards for sanitation and durability, setting it apart from standard undercounter refrigeration models.
- Self-contained refrigeration simplifies installation and reduces setup time
- Front breathing airflow eases routine cleaning and access
- Heavy-duty stainless steel design enhances durability in commercial kitchens
- Two-section configuration maximizes storage versatility and organization
- Eco-friendly R290 refrigerant meets modern energy standards
