Turbo Air TSW-3060E 60 Inch Stainless Steel Work Table with Undershelf

The Turbo Air TSW-3060E Work Table is a commercial-grade stainless steel workstation designed for high-functionality in various foodservice environments. Featuring an 18/430 stainless steel flat top with turned down edges, it provides a durable, corrosion-resistant surface for food prep and assembly. The model measures 60 inches in width by 30 inches in depth and is optimized for mid-volume kitchen workflows, combining robust construction with practical design for efficient operation in restaurant, catering, or institutional kitchens.

Turbo Air TSW-3060E Features

The Turbo Air TSW-3060E work table offers a high-capacity, corrosion-resistant work surface with a galvanized base and adjustable galvanized undershelf, suitable for intensive food prep tasks. Its 18-gauge stainless steel top ensures durability and ease of sanitation, while the adjustable ABS bullet feet facilitate stable placement on uneven floors. Built for versatile installation in busy kitchens, it streamlines workflows and promotes sanitation compliance.

• Functionality: 60"W x 30"D stainless steel flat top; ideal for prep stations
• Durability: 18-gauge stainless steel surface resists corrosion and scratching
• Ease of Maintenance: Turned down edges facilitate cleaning and reduce bacterial buildup
• Application Fit: Suitable for commercial kitchens requiring sturdy, reliable surfaces
• Workflow Integration: Adjustable undershelf supports storage and organization

Perfect for mid-volume food prep and assembly in restaurant kitchens or catering operations.

Turbo Air TSW-3060E Technical Specs

The Turbo Air TSW-3060E work table is built with a 60-inch width by 30-inch depth galvanized base supporting an 18-gauge 400 Series stainless steel top with a flat splash height, rounded bullnose edge, and turned down edges for consolidation of cleaning and sanitation protocols. Its overall height is 34 inches, with a weight of 76 pounds, designed for stability and durability in busy commercial kitchens. The open undershelf construction allows for flexible storage solutions, and the galvanized legs with adjustable ABS bullet feet provide stability on uneven flooring. Its construction adheres to high standards of food safety, with materials optimized for easy cleaning and resistance to corrosion.

• Electrical Requirements: Not applicable, designed for manual operation
• Construction & Finish: 18-gauge stainless steel top, galvanized base, rounded edges
• Dimensions: 60" W x 30" D x 34" H; weight 76 lbs
• Material: 400 Series stainless steel top with galvanized base and legs
• Operating Range & Safety: Designed for standard indoor environments, resistant to operational temperature variations
• Cleaning & Maintenance: Smooth stainless surface, disassembly of undershelf for cleaning
• Usage Compatibility: Suitable for food prep, assembly, and storage in commercial kitchens
• Installation & Maintenance: Requires level clearance for adjustable feet, easy to clean surface, stable flooring needed

What is a commercial work table

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation and assembly in professional kitchens. The Turbo Air TSW-3060E is installed as a central prep station, featuring a 60-inch wide stainless steel top with turned down edges for sanitation and durability. Its open base with adjustable undershelf supports storage, while the reinforced construction ensures resistance to corrosion and impact. It is ideally used in restaurant kitchens, catering kitchens, or institutional foodservice settings that require reliable, easy-to-clean surfaces with efficient workflow integration.

Top stainless steel work tables for foodservice operations

Built with durable stainless steel, these work tables provide essential surfaces for food prep in various hospitality environments, tailored for mid-volume workloads in busy commercial kitchens. The Turbo Air TSW-3060E, with its 60"W x 30"D stainless steel top and adjustable undershelf, supports efficient workflow in restaurants, catering, and institutional settings, ensuring both hygiene and stability during daily operations.

• Operation Type — suited for moderate-volume kitchen prep and assembly
• Kitchen Setting — ideal for restaurants, catering kitchens, and institutional facilities
• Foodservice Category — perfect for food prep stations and work zones
• Workload Qualifier — designed for mid-volume throughput and daily use
• Use Case — supports food preparation, assembly, and storage in high-demand environments

Why Choose Turbo Air TSW-3060E

Why choose the Turbo Air TSW-3060E Work Table over similar stainless steel workstations? Its reinforced 18-gauge top with turned down edges facilitates sanitation and easy cleaning, while the galvanized base provides exceptional durability. The adjustable ABS feet ensure stability on uneven surfaces, and its open undershelf maximizes storage efficiency. This model's robust construction and practical design optimize workflow and hygiene standards in commercial kitchen environments.

• Compact footprint fits well in limited kitchen spaces
• Open galvanized undershelf for flexible storage solutions
• Turned down edges simplify cleaning and sanitation
• Sturdy 18-gauge stainless steel top resists wear
• Adjustable feet enable stability on uneven floors