Turbo Air TSW-3048SB 48 Inch Stainless Steel Work Table with Turned Down Edges
- Supports high-volume food prep with durable materials
- Turned down edges simplify cleaning and sanitation
- Supports 64 lbs weight with sturdy construction
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The Turbo Air TSW-3048SB Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durable, hygienic, and efficient prep stations. Measuring 48 inches wide by 30 inches deep, this model features an 18-gauge 304 series stainless steel flat top with turned down edges and a 1-1/2-inch-high rear up-turn, facilitating easy cleanup and added safety. The unit includes an adjustable galvanized undershelf, galvanized legs, and adjustable ABS bullet feet, enabling versatile placement and stabilization in busy kitchens or catering setups. Its construction supports high-volume food prep, with professional-grade materials optimized for sanitation and longevity in institutional and restaurant settings.
The Turbo Air TSW-3048SB work table is tailored for heavy-duty commercial kitchens, featuring a 300-series stainless steel top with turned down edges for seamless cleaning. Its open galvanized base with an adjustable undershelf enhances storage and stability, supporting various food prep operations. Designed for moderate workflow, it accommodates equipment and ingredients efficiently, with easy-to-maintain surfaces and a durable construction suitable for installation in busy restaurant or cafeteria environments.
Ideal for commercial kitchens needing sturdy, easy-to-clean work surfaces with versatile storage options
The Turbo Air TSW-3048SB work table features a 48-inch width by 30-inch depth stainless steel flat top with a 1-1/2-inch rear up-turn, constructed from 18-gauge 304 series stainless steel for durability and hygiene. It is equipped with an open galvanized base with an adjustable undershelf, supporting a total weight of 64 lbs. The unit operates with a height of 34 inches, including adjustable ABS bullet feet for stability. Its precise manufacturing includes a splash height of 1-1/2 inches backsplash/up-turn, rounded edges for safety, and NSF approval for food safety compliance. Designed for moderate workloads, this model is suitable for installation in restaurant, catering, or institutional foodservice operations, facilitating efficient workflow and sanitation. The weight supports consistent performance in demanding environments, with minimal maintenance required for cleaning and servicing. It ships typically within 4-5 weeks and is intended for use in spaces emphasizing durability, hygiene, and ease of use.
A commercial work table is a durable, stainless steel surface designed for food preparation environments such as kitchens, catering, or institutional settings. It typically features a sturdy top with safety edges, corrosion-resistant construction, and integrated storage options. The Turbo Air TSW-3048SB work table is installed in busy foodservice operations, providing a reliable and hygienic platform suited for heavy-use scenarios, including meal prep, assembly, and storage. Its construction and features support efficient workflow and sanitation, making it ideal for moderate-volume foodservice facilities and preparation stations.
Built with high-quality 18-gauge stainless steel, Turbo Air TSW-3048SB excels in durability and performance in moderate-duty food prep settings. Its 48-inch width and 30-inch depth provide ample working space, designed for restaurant kitchens, cafeterias, or catering services. The model’s robust construction supports steady workflow and sanitation, ensuring operational efficiency in medium-volume environments.
Designed for performance and durability, the Turbo Air TSW-3048SB work table features a 300 series stainless steel top with turned down edges for safety and hygiene. Its galvanized base provides corrosion resistance, while adjustable leveling feet ensure stability on uneven floors. Unlike many competitors, it combines a compact footprint with robust construction, making it a reliable choice for mid-volume food prep in commercial kitchens. The unit supports efficient sanitation and maintenance, reducing downtime and enhancing workflow management in busy foodservice environments.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
