Turbo Air TSW-3048E 48 Inch Work Table with Adjustable Galvanized Undershelf
- Open galvanized undershelf for enhanced storage
- Constructed with 18-gauge stainless steel top
- Supports up to 64 lbs total weight
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The Turbo Air TSW-3048E Work Table is a commercial-grade stainless steel preparation surface designed for high-performance foodservice environments. Featuring an 18/430 stainless steel flat top with turned down edges, this work table offers durability and ease of cleaning. Its dimensions of 48 inches wide by 30 inches deep make it suitable for space-constrained kitchens, while the galvanized undershelf and legs enhance structural stability and corrosion resistance. The unit’s design supports efficient workflow in bustling foodservice operations, including restaurants, catering, and institutional kitchens, by providing a sturdy, sanitary surface for food prep and assembly. Its robust construction and precise dimensions make it a prime choice for professional kitchen applications requiring reliable efficiency and hygiene.
The Turbo Air TSW-3048E work table offers a 48"W x 30"D stainless steel top with turned down edges, ideal for food prep surfaces that demand durability and sanitation. Its adjustable galvanized undershelf and galvanized legs facilitate customizable storage and structural integrity, supporting various kitchen workflows. The inclusion of adjustable ABS bullet feet simplifies leveling on uneven flooring, ensuring stability during intensive use. Designed for heavy-duty environments, it provides a professional work surface with easy maintenance, suitable for restaurants and commercial kitchens operating with moderate throughput. Its stainless steel construction resists corrosion and simplifies cleaning, while the dimensions support seamless integration into compact food prep areas.
Designed for commercial kitchen environments requiring a sturdy, easy-to-clean work surface for food preparation tasks.
The Turbo Air TSW-3048E work table features a 48-inch width and 30-inch depth, constructed with an 18-gauge top made of 18/430 stainless steel, offering excellent resistance to corrosion and staining. Its total weight of 64 lbs makes it manageable for installation, while the galvanized base and legs provide enhanced durability. The unit operates as a non-refrigerated open work surface, with a height of 34 inches suitable for ergonomically comfortable use. The unit's NSF compliance underscores its suitability for hygienic, food-prep environments. Designed for easy maintenance, it requires no specialized electrical or plumbing hookups, aligning with standard commercial kitchen requirements. The flat top with rounded, rolled, bullnose edges minimizes injury risk and facilitates cleaning, supporting food safety protocols effectively.
A commercial work table is a robust, hygienic surface designed for food preparation and assembly in professional kitchens. Crafted from durable materials like stainless steel, these tables support sanitation and ease of cleaning. The Turbo Air TSW-3048E is an open, NSF-compliant work station featuring a 48-inch wide by 30-inch deep stainless steel top with turned down edges, ideal for high-volume foodservice environments such as restaurants and catering operations. It is purpose-built for supporting meal prep, ingredient staging, and equipment placement, making it suitable for mid-volume restaurant service and institutional kitchens requiring reliable, sanitary surfaces.
Constructed with high-quality stainless steel, the Turbo Air TSW-3048E is designed for durable food prep applications in commercial kitchens. It features a flat, corrosion-resistant surface, adjustable undershelf, and stable galvanized legs, supporting efficient workflow in moderate throughput operations like restaurants and catering. With precise dimensions and ergonomic features, it ensures safety and productivity in busy foodservice environments. Turbo Air TSW-3048E is an industry-ready choice for reliable, hygienic food preparation.
Why choose the Turbo Air TSW-3048E work table over similar models? Its stainless steel top with turned down edges ensures superior hygiene and ease of cleaning, while galvanized structural components maximize durability in demanding kitchen environments. The adjustable undershelf increases storage flexibility, and its integrated leveling feet promote stability on uneven floors. Built to support commercial food prep workflows efficiently, this model combines strength, sanitation, and ergonomic design to enhance operational productivity and safety.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
