The Turbo Air TST-72SD-30-N-SL Super Deluxe Sandwich/Salad Mega Top Unit With Slide-Back Lid is a commercial-grade refrigerated counter designed for high-volume foodservice operations. This three-section unit measures 72-5/8 inches in width, 34 inches in depth, and stands at 39-5/8 inches high, offering a total capacity of 23.0 cubic feet. Constructed with a stainless steel top and exterior, it features a self-contained, rear-mounted refrigeration system utilizing R290 hydrocarbon refrigerant for environmentally conscious cooling. The unit includes a 30-pan opening with stainless steel wire shelves, LED interior lighting, and a slide-back lid for convenient access, making it suitable for mid-volume restaurant, cafeteria, or catering environments requiring efficient ingredient presentation and storage. Its technical features ensure durability, consistent temperature control, and ease of maintenance in demanding commercial kitchens.
Top Turbo Air TST-72SD-30-N-SL Features
This unit caters to commercial foodservice settings that demand high-capacity ingredient display with durable construction and precision temperature control. Equipped with three stainless steel doors with recess handles and three wire shelves, it supports organized storage and quick access. The self-cleaning condenser reduces maintenance downtime, while the insulated pan cover and cutting board side rail enhance workflow efficiency. Its self-contained refrigeration system provides reliable cooling performance, suitable for busy restaurant lines or buffet setups requiring consistent food freshness and presentation. Designed for ease of use, it facilitates quick replenishment and cleaning, optimizing kitchen productivity.
- Capacity: 23.0 cubic feet for ample ingredient storage
- Material: Heavy-duty stainless steel for durability and sanitation
- Maintenance: Self-cleaning condenser and durable interior surface
- Design: Slide-back lid simplifies ingredient access
- Workflow: Integrated cutting board side rail supports prep activities
Ideal for busy commercial kitchens requiring reliable, high-capacity salad and sandwich displays
Turbo Air TST-72SD-30-N-SL Technical Specs
The Turbo Air TST-72SD-30-N-SL features a self-contained, rear-mounted refrigeration system utilizing R290 hydrocarbon refrigerant, ensuring efficient and eco-friendly cooling. It operates on 115V, 60Hz, single-phase power with a 3/8 HP motor, consuming approximately 9.9 amps. The unit’s dimensions are 72-5/8 inches wide, 34 inches deep, and 39-5/8 inches high, with a weight of 395 lbs. Constructed primarily from stainless steel for both interior and exterior, it is certified with cETLus and ETL-Sanitation standards, making it suitable for food safety compliance. The three-section design includes stainless steel wire shelves and sliding glass or hinged doors for easy access. The refrigerant system is side/rear breathing for optimal airflow, and the unit is built to operate within a temperature range conducive to perishable food storage in high-demand environments. Maintenance is facilitated by accessible components, and the unit’s insulation and construction support consistent temperature stability.
- Electrical: 115V, 60Hz, 3/8 HP, 9.9 amps, NEMA 5-15P plug
- Cooling: Self-contained, rear-mounted refrigeration with hydrocarbon refrigerant
- Dimensions: 72-5/8" W x 34" D x 39-5/8" H, weight 395 lbs
- Materials: Stainless steel interior and exterior, galvanized steel bottom
- Safety & Certification: cETLus and ETL-Sanitation approved for food safety standards
- Usage: Designed for medium throughput salad and sandwich presentation
What is a commercial refrigerated counter
A commercial refrigerated counter is a foodservice appliance designed to store and display perishable ingredients at safe temperatures while providing easy access for prep and service. Typically installed in buffet lines, sandwich stations, or cafeteria settings, the unit combines cooling performance with user-friendly features such as sliding or hinged doors, wire shelving, and ergonomic access points. The Turbo Air TST-72SD-30-N-SL, as a refrigerated counter featuring a three-section layout and slide-back lid, is optimized for high-volume operations, supporting organized ingredient display and efficient workflow management. Its technical specifications, including precise temperature control and durable stainless steel construction, make it suitable for mid-sized restaurant, catering, or cafeteria environments demanding reliability, sanitation, and ease of maintenance.
Top commercial refrigerated counters for high-volume foodservice environments
Commercial refrigerated counters like the Turbo Air TST-72SD-30-N-SL are built for durable performance and efficient ingredient management in busy kitchens. Designed with robust stainless steel construction and self-contained refrigeration, they ensure consistent temperatures and sanitation. Ideal for high-throughput salad bars, sandwich stations, and cafeteria lines, these units facilitate workflow and food safety with features optimized for large-volume service. Turbo Air model TST-72SD-30-N-SL is a restaurant-ready solution offering reliable operation and easy maintenance in demanding foodservice operations.
- Medium-volume operation suited for busy cafeterias and sandwich shops
- Constructed from stainless steel for maximum durability and sanitation
- Self-contained refrigeration simplifies installation and maintenance
- Slide-back lid enhances ingredient access and workflow efficiency
- Designed for reliable temperature control in commercial kitchens