The Turbo Air TST-72SD-18-N Super Deluxe Sandwich/Salad Unit is a commercial-grade refrigerated counter designed for professional foodservice environments requiring efficient, reliable cold storage and display. This three-section unit provides a total of 23 cubic feet of interior capacity, optimized for storing and presenting sandwiches, salads, and other pre-portioned items. Featuring a self-contained, rear-mounted refrigeration system using R290 hydrocarbon refrigerant, it ensures consistent cooling performance while maintaining energy efficiency. Its stainless steel front, top, and sides, combined with a galvanized steel back and bottom, deliver durability and a sleek appearance suitable for high-volume cafeterias, quick-service restaurants, and convenience stores. Equipped with LED interior lighting, three stainless steel wire shelves, and an insulated pan cover, it facilitates organized, sanitary food presentation. The unit’s precise dimensions—72-5/8 inches wide by 34 inches deep and 37-5/8 inches high—allow seamless integration into various commercial kitchen layouts. The 3/8 HP compressor with side/rear breathing design supports continuous operation, making it ideal for medium-volume foodservice operations requiring reliable refrigeration and accessible food display.
Top Turbo Air TST-72SD-18-N Features
This refrigerated counter is tailored for mid-volume foodservice settings, combining high durability with precise temperature control. Equipped with three hinged stainless steel doors with recess handles for easy access, it ensures quick product retrieval. The stainless steel wire shelving offers corrosion resistance, supporting heavy loads and easy cleaning. The self-cleaning condenser minimizes maintenance downtime, while the 23 cu. ft. capacity supports a broad range of food items. Its insulated pan cover helps maintain optimal temperatures, and the 17-inch deep cutting board enhances workflow efficiency. Overall, the unit's compact design and robust construction support high operational efficiency in busy commercial kitchens.
- Capacity: 23 cubic feet for ample food storage and display
- Material Durability: Stainless steel construction resists corrosion and wear
- Ease of Maintenance: Self-cleaning condenser reduces routine servicing
- Workflow Integration: Insulated pan cover and cutting board optimize prep space
- Refrigeration Performance: Self-contained system with R290 refrigerant ensures consistent cooling
Ideal for cafes, convenience stores, and quick-service establishments seeking reliable refrigerated display.
Turbo Air TST-72SD-18-N Technical Specs
The Turbo Air TST-72SD-18-N features a self-contained, rear-mounted refrigeration system utilizing eco-friendly R290 hydrocarbon refrigerant, providing efficient cooling with a 3/8 HP compressor and side/rear breathing design. With dimensions of 72-5/8 inches width, 34 inches depth, and 37-5/8 inches height, it weighs approximately 385 lbs. and is constructed entirely from stainless steel with a polished exterior finish for durability and sanitation. The interior includes three stainless steel wire shelves and an ABS door liner, supporting easy cleaning and corrosion resistance. Operating temperature range is tailored for refrigerated storage, with a robust insulation system to maintain consistent conditions. The unit is compliant with ETL-Sanitation and cETLus standards, and features a noise-reduction design for quieter operation. Maintenance routines involve routine cleaning of the condensing coil, with an appliance design that supports disassembly for servicing and repair.
- Electrical Requirements: 115V, 60Hz, 1-phase, 9.9A, 3/8 HP motor
- Cooling Method: Air-cooled refrigeration with self-contained, rear-mounted condenser
- Refrigeration Type: Hydrocarbon, self-contained
- Capacity: 23 cu. ft. of refrigerated storage
- Construction & Finish: Stainless steel exterior with galvanized steel back and bottom
- Dimensions: 72-5/8" W x 34" D x 37-5/8" H
- Weight: 385 lbs.
- Temperature Range: Designed for standard refrigerated food storage
- Maintenance: Includes self-cleaning condenser and disassembly-friendly components
- Usage Compatibility: Suitable for fast-paced foodservice environments with high hygiene standards
What is a commercial refrigerated counter?
A commercial refrigerated counter is a foodservice appliance designed for storing and displaying perishable items with direct access through hinged or sliding doors. These units, like the Turbo Air TST-72SD-18-N, typically feature insulated construction, precise temperature control, and spacious interiors suitable for mid-volume operations. Installed in cafes, convenience stores, and quick-service restaurants, they support efficient workflow while maintaining food safety standards. The TST-72SD-18-N’s three-section design and 23 cu. ft. capacity make it ideal for storing sandwiches, salads, and prepped ingredients, providing both refrigeration reliability and ease of product access for busy foodservice environments.
Top Refrigerated Counter for mid-volume foodservice
Designed for efficient food presentation in busy cafes and quick-service restaurants, the Turbo Air TST-72SD-18-N combines durable stainless steel with reliable self-contained refrigeration to support medium throughput operations. Turbo Air TST-72SD-18-N offers optimal build quality for consistent cold storage, ideal for supporting high-volume food display and quick ingredient access in commercial kitchens.
- Moderate workload operation—supports busy foodservice environments
- Compact footprint—fits seamlessly into tight kitchen spaces
- Commercial refrigeration—built for reliable, daily use
- Food storage—sanitary, corrosion-resistant stainless steel construction
- Efficient cooling system—air-cooled with hydrocarbon refrigerant
Why Choose Turbo Air TST-72SD-18-N?
The Turbo Air TST-72SD-18-N stands out among commercial refrigerated counters with its reinforced stainless steel build, self-cleaning condenser, and precise temperature control, ensuring long-term durability and efficient operation. Its three-section design provides ample storage and display capacity within a compact footprint, facilitating quick product access and streamlined workflow without sacrificing sanitation or performance. This model’s rugged construction and energy-efficient refrigerant support consistent daily operation, minimizing maintenance and operational costs in high-demand foodservice environments.
- Self-contained, hydrocarbon refrigeration system for eco-friendly operation
- Stainless steel exterior resists corrosion and ensures sanitation
- Compact five-figure width supports seamless kitchen integration
- Equipped with LED interior lighting for improved product visibility
- Energy-efficient design reduces ongoing operational costs
