Turbo Air TST-72SD-15M-N-SL(-LW) 72 Inch Super Deluxe Refrigerated Counter with Work Station

The Turbo Air TST-72SD-15M-N-SL(-LW) Super Deluxe Sandwich/Salad Mega Prep + Work Station With Slide-Back Lid is a commercial-grade refrigerated counter designed for high-efficiency food preparation environments. As a three-section, self-contained unit, it offers a total capacity of 23.0 cubic feet with (15) 1/6 size x 4" deep pans, facilitating organized storage and easy access to ingredients. Crafted with stainless steel exterior and interior, including galvanized steel back and bottom, it ensures durability and sanitation standards suitable for foodservice settings requiring reliable cold storage and quick assembly. Equipped with digital temperature control, LED lighting, and a self-cleaning condenser system, the unit provides precise operational control, making it ideal for professional kitchens that prioritize hygiene, workflow efficiency, and consistent food presentation. Its half-depth (34") footprint and insulated pan cover optimize space utilization for busy food prep environments in restaurants, cafes, and catering operations.

Top Turbo Air TST-72SD-15M-N-SL(-LW) Features

The Turbo Air TST-72SD-15M-N-SL(-LW) provides a robust refrigerated workspace with three stainless steel shelves and a slide-back lid for quick ingredient access. It integrates a cold air compartment, digital temperature monitoring, and LED interior lighting for enhanced visibility and temperature consistency. Built for medium-volume operations, its durable construction with recessed handle doors facilitates ease of maintenance while supporting frequent use in commercial kitchens. The unit's 72.62" W x 34" D x 39.62" H dimensions make it suitable for space-efficient installations in various foodservice establishments, delivering optimal workflow alignment and ingredient accessibility.

• Capacity: 23.0 cu. ft. with (15) 1/6 size pans
• Material: Heavy-duty stainless steel for durability and sanitation
• Ease of maintenance: Recessed handle doors and self-cleaning condenser
• Workflow efficiency: Slide-back lid design reduces access time during prep
• Installation compatibility: 70-95" wide space with precise dimensions for streamlined setup

Optimal for medium-volume sandwich and salad prep stations in busy commercial kitchens.

Turbo Air TST-72SD-15M-N-SL(-LW) Technical Specs

The Turbo Air TST-72SD-15M-N-SL(-LW) features a self-contained, rear-mounted hydrocarbon refrigeration system operating on R290 refrigerant, supporting eco-friendly energy efficiency. Electrical requirements include 115V/60Hz single-phase with a 3/8 HP motor drawing approximately 9.9 amps, compatible with standard commercial outlets. Its precise digital temperature control allows for optimal operation within safe temperature ranges, and the 402 lbs weight ensures stability during daily use. The unit measures 72.62" W x 34" D x 39.62" H, with stainless steel front, top, and sides providing corrosion resistance. The unit’s construction supports optimal cold air flow, with a side/rear breathing compressor for efficient cooling. It offers a total production capacity suited for moderate throughput, with food safety features including FDA-approved materials and ease of cleaning for sanitation compliance. Accessories include a 9.5" D cutting board for prep convenience, and disassembly allows for routine maintenance. The unit’s compact footprint supports installation in a wide range of commercial foodservice environments.

• Electrical Requirements: 115V, 60Hz, 1-phase, 9.9A, 3/8 HP motor
• Cooling Method: Self-contained, air-cooled with rear-mounted hydrocarbon condenser
• Refrigeration Type: Hydrocarbon R290 refrigerant for eco-efficient operation
• Production Capacity: Supports moderate throughput in food prep environments
• Construction & Finish: Stainless steel interior and exterior for durability and sanitation
• Dimensions: 72.62" W x 34" D x 39.62" H; weight of 402 lbs

• Electrical Compatibility: Designed for standard 115V outlets, ensuring straightforward installation
• Space clearance: Requires sufficient airflow with rear and side ventilation
• Drainage setup: Built-in drainage system for easy cleaning
• Power connections: NEMA 5-15P plug compatible with common outlets
• Maintenance access: Disassembly panels for efficient routine servicing

What is a commercial refrigerated counter?

A commercial refrigerated counter is a refrigeration unit designed for foodservice operations, combining storage with workspace for food prep and presentation. It features precisely controlled cooling of ingredients, often with integrated pans, shelves, and customer-facing access for quick service. The Turbo Air TST-72SD-15M-N-SL(-LW) is a high-capacity, self-contained model used in restaurant and cafeteria kitchens to facilitate organized ingredient storage and streamlined workflow. Equipped with R290 hydrocarbon refrigeration, stainless steel construction, and digital controls, it is ideal for medium-volume food prep in environments where efficiency and sanitation are critical.

Top Commercial Refrigerated Counters for Foodservice Operations

Designed for medium-volume food prep, the Turbo Air TST-72SD-15M-N-SL(-LW) offers durable construction and optimized workspace for restaurant kitchens, cafeteria lines, and catering. With integral refrigeration and user-friendly features, it supports efficient ingredient management and seamless integration into existing layouts. Crafted for reliable performance, this unit suits busy environments requiring consistent cold storage and quick access to ingredients.

• Operation Type — suitable for medium-volume kitchen workflows
• Kitchen Type — ideal for restaurants and cafeterias
• Foodservice Category — optimal for sandwich and salad stations
• Workload Qualifier — supports moderate throughput operations
• Use Case — enhances ingredient accessibility during food prep

Why Choose Turbo Air TST-72SD-15M-N-SL(-LW)?

Compared to similar models, the Turbo Air TST-72SD-15M-N-SL(-LW) stands out with its self-contained hydrocarbon refrigeration system, durable stainless steel construction, and versatile slide-back lid design. Its space-efficient footprint and comprehensive features improve operational efficiency, sanitation, and ingredient presentation. Built for reliability in demanding commercial environments, it supports smooth workflow and consistent food quality.

• Compact footprint: Fits in tight spaces while maintaining large capacity
• Energy efficiency: R290 refrigerant reduces operational costs
• Materials: Corrosion-resistant stainless steel for long-term durability
• Ease of maintenance: Self-cleaning condenser and disassembly panels
• Design: Slide-back lid enhances workflow in food prep areas