The Turbo Air TST-60SD-18M-D2R(L)-FB-N(-LW) Super Deluxe Sandwich/Salad Mega Top Unit + Work Station represents a commercial refrigeration solution designed for high-efficiency food presentation and storage. As a refrigerated counter suitable for bustling foodservice operations, this model features a two-section design measuring 60-1/4" width x 33-1/2" depth x 39-5/8" height, with a total capacity of 14.8 cubic feet. It is equipped with 18 pan slots of 1/6 size and 4" depth, along with two drawers, a solid door, and a stainless steel shelf, facilitating organized and accessible cold storage. The front breathing airflow system optimizes temperature consistency and ease of maintenance. Its self-contained, rear-mounted refrigeration with hydrocarbon R290 refrigerant ensures environmentally conscious cooling performance. Notable for its stainless steel interior and exterior, this unit guarantees durability in demanding commercial kitchens. The integrated digital temperature control, LED interior lighting, fan control, insulated pan cover, and a 9-1/2" stainless steel cutting board support efficient workflow and food safety standards. Weighing 362 lbs, this model is engineered for reliable, restaurant-grade operation, combining advanced features with robust construction to meet the needs of professional foodservice environments.
Turbo Air TST-60SD-18M-D2R(L)-FB-N(-LW) Features
The Turbo Air TST-60SD-18M-D2R(L)-FB-N(-LW) refrigerated sandwich and salad unit offers precise temperature management with digital controls, facilitating consistent food freshness. Its front breathing system promotes easy cleaning and maintenance while ensuring optimal airflow. Constructed with stainless steel, the unit delivers durability and sanitation in high-volume commercial kitchens. The two-section configuration and ample pan capacity support fast-paced food prep workflows, Ideal for restaurants, cafeterias, and catering operations seeking integrated workflow and organized storage. The stainless steel shelf and insulated pan cover enhance ease of access and cleaning efficiency.
- Capacity: 14.8 cu. ft. with (18) 1/6 size 4" deep pans
- Material: Stainless steel interior and exterior for durability
- Design: Front breathing airflow for simplified cleaning and airflow efficiency
- Ease of Maintenance: Insulated pan cover and stainless steel surfaces reduce cleaning time
- Workflow Integration: Two-section design supports multiple food storage zones in busy kitchens
Ideal for medium-volume commercial kitchens requiring organized, reliable refrigeration for sandwiches and salads.
Turbo Air TST-60SD-18M-D2R(L)-FB-N(-LW) Technical Specs
The Turbo Air TST-60SD-18M-D2R(L)-FB-N(-LW) is built with a self-contained, rear-mounted refrigeration system utilizing eco-friendly R290 hydrocarbon refrigerant, providing efficient cooling for 14.8 cubic feet of storage. Its electrical requirements include 115V/60Hz/1-phase with a draw of 8.9 amps, supported by a 1/5 HP compressor. The unit's exterior features stainless steel finish on the front, top, and sides, ensuring longevity and ease of cleaning. With dimensions of 60-1/4" width, 33-1/2" depth, and 39-5/8" height, it weighs approximately 362 lbs. The unit is rated for operation within a standard commercial kitchen environment, with an operating temperature range suitable for perishable foods. Its construction includes high-quality stainless steel components and galvanized steel backing and bottom for enhanced durability. Sensitive to routine cleaning and maintenance, it includes a stainless steel cutting board and insulated pan cover. The refrigeration system is designed for high reliability, with a self-cleaning condenser to reduce downtime and promote consistent performance.
- Electrical Requirements: 115V/60Hz/1-phase, 8.9 amps, 1/5 HP motor
- Cooling Method: Air-cooled with front breathing airflow system
- Refrigeration Type: Self-contained, hydrocarbon R290 refrigerant
- Construction & Finish: Stainless steel exterior and interior, galvanized steel back and bottom
- Dimensions & Weight: 60-1/4"W x 33-1/2"D x 39-5/8"H, 362 lbs
- Temperature Range: Optimal operation for perishable foods within standard cold storage temperatures
- Cleaning & Maintenance: Insulated pan cover and self-cleaning condenser ease routine upkeep
- Storage & Accessibility: Two drawers, solid door, stainless steel shelf, and insulated pans for organized food prep
- Installation: Requires adequate clearance for front breathing airflow and condenser access
- Electrical Compatibility: Compatible with standard 115V outlet, NEMA 5-15P plug specified
- Food Safety: Stainless steel surfaces facilitate sanitation and ease of cleaning
- Workflow: Supports medium-volume food preparation with organized storage zones
- Maintenance: Regular cleaning of condenser and interior surfaces recommended for peak performance
What is a commercial refrigerated counter?
A commercial refrigerated counter is an appliance designed for integrated food storage and display within high-volume foodservice locations. It typically combines refrigeration with workspace features such as cutting boards and accessible storage compartments. The Turbo Air TST-60SD-18M-D2R(L)-FB-N(-LW) model is installed in restaurant kitchen and catering environments, providing convenient organization for sandwiches, salads, and deli items. With its durable stainless steel construction, self-contained refrigeration, and ample storage capacity, it is suited for mid-volume restaurant service and quick-service setups demanding reliable temperature control and efficient workflow.
Top Refrigerated Counter for Medium-Volume Foodservice Settings
The Turbo Air TST-60SD-18M-D2R(L)-FB-N is a commercial-grade refrigerated counter engineered for precision temperature management and durability in busy kitchen environments. Its stainless steel build, integrated organization features, and eco-friendly hydrocarbon refrigeration make it ideal for medium-volume foodservice operations requiring consistent, organized, and accessible cold storage. This model supports efficient workflow in restaurants, cafeterias, and catering kitchens, enhancing food safety and operational reliability.
- Medium-volume operations — suited for restaurants and cafeterias
- Compact footprint — fits efficiently in high-traffic kitchens
- Self-contained refrigeration — easy installation and maintenance
- Restaurant-ready durability — stainless steel construction
- Integrated workflow — organized storage and prep surfaces
Why Choose Turbo Air TST-60SD-18M-D2R(L)-FB-N?
Turbo Air TST-60SD-18M-D2R(L)-FB-N distinguishes itself with durable stainless steel construction and a front breathing airflow system, facilitating easier cleaning and maintenance. Its high-capacity design, eco-friendly refrigerant, and innovative insulation solutions ensure reliable performance in demanding commercial kitchens. This model enhances operational efficiency by providing organized storage and precise temperature control for busy foodservice environments.
- Self-contained refrigeration simplifies installation and servicing
- Chewable ice compatible for beverage stations
- Robust stainless steel build for long-term durability
- Compact footprint supports efficient kitchen layouts
- Advanced airflow design promotes airflow and cleaning ease
