Turbo Air TST-48SD-18-N-SL 48 Inch Super Deluxe Refrigerated Counter with Slide Back Lid

The Turbo Air TST-48SD-18-N-SL Super Deluxe Sandwich and Salad Mega Top Unit with Slide-Back Lid is a high-capacity, marine-grade refrigerated counter designed for professional foodservice environments. Crafted by Turbo Air, this two-section unit features an 18-pan stainless steel top with a generous 15.0 cubic feet capacity, optimized for holding sandwiches, salads, and other cold prep items. Its self-contained refrigeration system, utilizing R290 hydrocarbon refrigerant, ensures energy-efficient operation with rear-mounted, side/rear breathing compressor technology. Constructed with stainless steel interior and exterior, along with features such as a cold bunker system and insulated pan cover, the unit offers durability and ease of maintenance, making it suitable for busy kitchens requiring reliable, high-volume food presentation solutions. Precise technical details include a 265 lbs weight, 39" height, and 48.25" width, tailored for seamless integration into commercial foodservice operations seeking robust cold storage with superior workflow efficiency.

Top Turbo Air TST-48SD-18-N-SL Features

The Turbo Air TST-48SD-18-N-SL offers a durable stainless steel construction with two sections and an 18-pan opening, ideal for high-volume sandwich and salad stations. Equipped with stainless steel wire shelves and slide-back lid access, it enhances workflow, while its self-cleaning condenser promotes maintenance simplicity. The unit’s precise temperature control and insulation optimize food safety and product freshness in busy kitchens. Designed for mid-volume service, it integrates seamlessly into commercial prep lines, reducing operational downtime and enhancing product presentation.

• Capacity: 15.0 cubic feet with 18-pan opening
• Material: Stainless steel interior & exterior for durability
• Ease of Maintenance: Self-cleaning condenser system reduces cleaning effort
• Workflow Optimization: Slide-back lid for quick access and product visibility
• Construction: Insulated pan cover with side rail, wire shelves included

Ideal for medium-volume sandwich and salad stations in commercial kitchens and quick-service restaurants.

Turbo Air TST-48SD-18-N-SL Technical Specs

The Turbo Air TST-48SD-18-N-SL is engineered with a self-contained, rear-mounted refrigeration system powered by a 1/5 HP compressor, operating on 115v/60/1-ph at 6.5 amps. Its exterior finish features stainless steel on front, top, and sides, with galvanized steel at the bottom for added durability. The internal structure includes stainless steel walls and wire shelves, with an operating temperature range suitable for refrigerated storing per food safety standards. The unit measures 48.25 inches in width, 37 inches in depth, and 39 inches in height, weighing 265 lbs for transport and installation. Designed for efficient cooling and sanitation, it has ETL-Sanitation and cETLus certifications with a shipping time typically within 4-5 weeks. The robust, food-safe construction, combined with features like an insulated pan cover and cold bunker system, makes this unit a reliable solution for demanding foodservice operations.

• Electrical requirements: 115v/60/1-ph, 6.5 amps, 1/5 HP
• Cooling method: Self-contained, rear-mounted refrigeration with side/rear breathing compressor
• Refrigeration type: Hydrocarbon (R290), environmentally friendly and energy-efficient
• Dimensions: 48.25"W x 37"D x 39"H
• Weight: 265 lbs
• Construction: Stainless steel interior & exterior, galvanized steel bottom
• Temperature range: Operates safely within standard refrigerated storage parameters
• Food safety: Material safety compliant, easy to clean, with antimicrobial features not specified
• Additional features: LED interior lighting, fan control, insulated pan cover, slide-back lid

• Electrical compatibility: 115V power supply suitable for standard outlets
• Installation clearance: Requires proper airflow with rear and side ventilation space
• Drainage setup: Includes necessary drainage provisions for maintenance
• Cleaning: Designed for easy disassembly, includes built-in self-cleaning condenser
• Workflow integration: Fits into prep stations requiring quick access to refrigerated items

What is a commercial refrigerated counter?

A commercial refrigerated counter is a specialized food station designed for high-volume cold storage and display of perishable items such as sandwiches, salads, and ready-to-eat foods. These units, including the Turbo Air TST-48SD-18-N-SL, are constructed with durable stainless steel components and feature efficient, self-contained refrigeration systems to maintain consistent temperatures. Installed in prep lines and quick-service environments, they facilitate organized, accessible, and sanitary food presentation, making them essential for mid-volume restaurant operations and catering facilities where reliable cold storage and product visibility are critical.

Top Commercial Refrigerated Counters for High-Volume Foodservice

Reliable and robust, the Turbo Air TST-48SD-18-N-SL is built for medium-volume commercial kitchens with demanding prep and display needs. Its stainless steel construction and slide-back lid enable efficient workflow, while self-contained refrigeration ensures consistent temperature control. Perfect for restaurant prep lines and salad stations, this model supports high-performance food storage and presentation in busy foodservice environments.

• Operation Type — suitable for prep kitchens and high-volume service
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — optimized for sandwich, salad, and quick-serve stations
• Workload Qualifier — designed for moderate throughput
• Use Case — supports efficient food storage and product visibility in fast-paced kitchens

Why Choose Turbo Air TST-48SD-18-N-SL

Turbo Air’s TST-48SD-18-N-SL distinguished by its durable stainless steel build, self-contained hydrocarbon refrigeration, and slide-back lid access, offers superior longevity and ease of maintenance compared to competing models. Its thoughtful design improves workflow, sanitation, and product presentation in busy kitchens, making it a reliable solution for moderate-volume foodservice applications that demand consistent performance and sanitation standards.

• Compact footprint: Fits seamlessly into tight kitchen layouts
• Self-contained refrigeration: Simplifies installation and reduces maintenance
• Heavy-duty stainless steel: Ensures durability for rigorous use
• Slide-back lid access: Enhances workflow and quick product retrieval
• Energy-efficient design: Utilizes eco-friendly R290 refrigerant for lower operational costs