The Turbo Air TST-48SD-18-D2R-N Super Deluxe Sandwich/Salad Mega Top Unit is a commercial refrigeration solution designed for high-efficiency foodservice operations. As a two-section refrigerated counter, it features an 18-pan stainless steel top with an integrated side/rear breathing compressor, providing optimal cold air circulation for consistent temperature maintenance. This model has dimensions of 48-1/4" W x 34" D x 39" H, offering a 15 cu. ft. capacity, suited for salvanishing, sandwich assembly, and fresh salad storage in cafés, delis, and convenience stores. The self-contained, rear-mounted refrigeration system utilizes R290 hydrocarbon refrigerant, ensuring energy-efficient cooling while maintaining food safety standards. The unit's stainless steel interior and exterior promote sanitation and durability, with galvanized steel back and bottom panels for added structural integrity. Digital temperature control with monitoring enhances precise operational management, supporting high-volume food prep environments with reliable performance. The incorporation of LED interior lighting and an insulated pan cover maximizes workflow efficiency and product presentation. Its integrated cutting board side rail and cold bunker system facilitate streamlined service, making it a versatile asset for commercial kitchens handling fresh and prepared foods.
Turbo Air TST-48SD-18-D2R-N Features
The Turbo Air TST-48SD-18-D2R-N offers advanced storage and display capabilities tailored for commercial foodservice environments. Equipped with (2) drawers on the left and a hinged door on the right, it allows quick access to ingredients while maintaining optimal refrigeration temperatures. Its stainless steel wire shelf supports organized storage, reducing clutter and enhancing workflow. Designed for medium-volume operations, it integrates seamlessly with prep lines and display areas, providing efficient food management and presentation. The digital temperature control system ensures consistent cooling with precision monitoring, supporting health compliance and freshness. The unit's self-cleaning condenser simplifies maintenance, reducing downtime and cleaning efforts, essential for high-turnover kitchens. Constructed from durable stainless steel for withstands rigorous daily use, this model optimizes space and efficiency in busy foodservice settings. Its design facilitates rapid product assembly and retrieval, making it suitable for salad bars, sandwich stations, and back-of-house prep counters.
- Capacity: 15 cubic feet storage capacity supports diverse ingredient needs
- Material: Stainless steel construction offers superior durability and sanitation
- Maintenance: Self-cleaning condenser reduces cleaning time and effort
- Workflow: Insulated pan cover and cutting board side rail streamline operation
- Design: Stainless steel wire shelves and LED lighting enhance product visibility and organization
Ideal for mid-volume salad bars, deli counters, or sandwich prep stations needing reliable refrigerated display and storage.
Turbo Air TST-48SD-18-D2R-N Technical Specs
This unit features a self-contained refrigeration system with a side/rear breathing compressor style, operating on 115V/60Hz/1-phase power at 6.5 amps, with a 1/5 HP motor. It uses environmentally friendly R290 hydrocarbon refrigerant to deliver efficient cooling, with precise temperature control provided by digital monitoring. The cabinet is constructed with stainless steel on the front, top, and sides, offering corrosion resistance and ease of cleaning, complemented by galvanized steel back and bottom panels for durability. Its dimensions measure 48-1/4" W x 34" D x 39" H, weighing 276 lbs. Certification includes cETLus and ETL-sanitation standards. The refrigeration capacity supports continuous cooling of perishable items, optimized for medium-demand environments. Internal features include LED lighting, an ABS door liner, and a stainless steel wire shelf, supporting sanitary operations and product visibility. The unit’s design ensures stable temperatures across the two sections, suitable for cold storage and presentation of salads and sandwiches at controlled temperatures, typically between 33°F and 41°F. Maintenance routines involve straightforward access for cleaning and filter checks, with compatible accessories like gaskets, lids, and seals available as needed.
- Electrical Requirements: 115V, 60Hz, 1-phase, 6.5 amps, 1/5 HP
- Cooling Method: Self-contained, rear mounted refrigeration
- Production Capacity: Supports consistent cooling for high-turnover foodservice environments
- Construction & Finish: Stainless steel exterior with galvanized steel back and bottom panels
- Temperature Range: Operates within safe food storage temperatures between 33°F and 41°F
- Usage Compatibility: Suitable for refrigerated salad, sandwich, or ingredient storage in commercial kitchens
What is a commercial refrigerated counter?
A commercial refrigerated counter is a foodservice appliance designed to store and display perishable products at controlled temperatures while providing easy access for preparation or serving. The Turbo Air TST-48SD-18-D2R-N Super Deluxe Sandwich/Salad Mega Top Unit functions as a dual-section refrigerated countertop with an 18-pan stainless steel top, ideal for high-volume delis, salad bars, and café operations. It is equipped with self-contained refrigeration, LED lighting, and durable stainless steel construction, making it suitable for moderate to high-demand food prep environments that require organized ingredient storage with quick access and reliable temperature control. Its integrated features facilitate streamlined workflow in commercial kitchens dedicated to fresh, prepared foods, supporting consistent food quality and presentation.
Top commercial refrigerated counters for high-volume foodservice
High-performance refrigerated counters like the Turbo Air TST-48SD-18-D2R-N are built with robust stainless steel construction, optimized for durable daily use in commercial kitchens. Designed for moderate workload scenarios, they provide precise temperature control, self-cleaning features, and flexible storage options, making them ideal for salad bars, sandwich stations, and prep areas requiring reliable cold storage. Turbo Air model TST-48SD-18-D2R-N ensures longevity and consistent operation, supporting efficient food presentation and organization in busy foodservice environments.
- Moderate-volume food prep environments — supporting reliable refrigerated display
- Commercial kitchen equipment — built with corrosion-resistant stainless steel
- Refrigerated counter — designed for efficient ingredient access and storage
- Compact footprint — suitable for limited space requirements
- Restaurant-ready — maximizes productivity and product presentation
Why Choose Turbo Air TST-48SD-18-D2R-N?
The Turbo Air TST-48SD-18-D2R-N stands out among commercial refrigerated counters due to its durable stainless steel construction, efficient self-contained refrigeration system, and versatile two-section design. Its features, such as a self-cleaning condenser and digital temperature monitoring, enhance operational efficiency and sanitation. Compared to similar models, it offers a compact footprint with expanded storage and presentation capacity, supporting high-volume, high-quality foodservice operations without sacrificing reliability or ease of maintenance. This unit delivers restaurant-ready performance for deli, salad bar, and sandwich prep applications.
- Self-contained refrigeration system for easy installation and maintenance
- Durable stainless steel construction with corrosion resistance
- Efficient hydrocarbon refrigerant for energy savings
- Integrated features optimize workflow and ingredient access
- Designed for consistent temperature performance in commercial kitchens
