Turbo Air TST-48SD-12M-N-SL(-LW) 48 Inch Super Deluxe Sandwich Salad Unit with Slide Back Lid

The Turbo Air TST-48SD-12M-N-SL(-LW) Super Deluxe Sandwich/Salad Mega Top Unit With Slide-Back Lid is a commercial refrigerated counter designed for high-efficiency foodservice applications. As a leading model in Turbo Air’s lineup of food preparation equipment, this dual-section unit features a 15.0 cubic foot capacity, with two sections configured to hold (12) 1/6 size x 4" deep pans, providing ample storage for sandwiches and salads. Its self-contained refrigeration system utilizes rear-mounted hydrocarbon technology with R290 refrigerant, ensuring eco-friendly operation, while precise digital temperature control and LED interior lighting support optimal product presentation and safety. The stainless steel finish on the exterior, interior, and top enhances durability and simplifies cleaning, making it suitable for busy commercial kitchens and salad bar setups. With a 48-1/4"W x 34"D x 39"H footprint, self-cleaning condenser, and 110v operation, it offers reliable performance tailored to moderate throughput environments requiring durable, food-safe refrigerated display solutions.

Top Turbo Air TST-48SD-12M-N-SL(-LW) Features

The Turbo Air TST-48SD-12M-N-SL(-LW) refrigerated counter offers a robust, dual-section design optimized for foodservice operators needing efficient cold storage and display. Built with high-grade stainless steel front, top, and sides, it ensures durability and sanitation. The unit’s slide-back lid provides easy access, promotes workflow efficiency, and maintains temperature stability. Equipped with LED interior lighting and a digital monitoring system, it enhances product visibility and control. Its stainless steel shelves accommodate easy organization, while the insulated pan cover adds to energy efficiency. The system’s self-contained, rear-mounted hydrocarbon refrigeration ensures eco-friendly operation, suitable for moderate-volume salad bars and deli counters. The 15.0 cu. ft. capacity, 48.25" width, and 34" depth directly support high-volume foodservice demands, allowing seamless workflow integration in busy establishments.

• Capacity: 15.0 cu. ft. with (12) 1/6 size pans
• Material: Stainless steel exterior and interior for durability and sanitation
• Design: Slide-back lid for quick access and efficient workflow
• Cooling: Self-contained hydrocarbon refrigeration for eco-friendly operation
• Ease of maintenance: Self-cleaning condenser reduces upkeep time

Ideal for salad bars, sandwich stations, and deli showcases requiring reliable refrigeration and quick product access.

Turbo Air TST-48SD-12M-N-SL(-LW) Technical Specs

The Turbo Air TST-48SD-12M-N-SL(-LW) features a 48-1/4"W x 34"D x 39"H stainless steel exterior with a total weight of 279 lbs. Its refrigeration system operates via a side/rear breathing compressor, self-contained, using R290 hydrocarbon refrigerant for environmentally conscious cooling. The unit’s dual-section configuration supports a 15.0 cubic foot capacity, with an efficient digital temperature control system that maintains precise temperatures suitable for sandwich and salad products. The stainless steel interior and exterior enhance longevity and easy cleaning, while the insulated pan cover helps conserve energy. Designed for moderate kitchen workloads, it includes LED lighting for optimal product visibility and a slide-back lid for swift access. Electrical requirements include 115V, 6.5 amps, with a 5-15P plug. The product’s overall dimensions are 48.25" W x 34" D x 39" H, with a sleek stainless steel finish ensuring durability and compliance with sanitation standards.

• Electrical Requirements: 115V, 6.5 amps, 1-phase, NEMA 5-15P plug
• Cooling Method: Air-cooled, self-contained, rear-mounted condenser
• Refrigeration Type: Hydrocarbon, environmentally friendly R290 system
• Construction & Finish: Stainless steel on exterior and interior for durability
• Temperature Range: Maintains proper cold, suitable for perishable foods
• Dimensions: 48.25" W x 34" D x 39" H; weight 279 lbs
• Cleaning & Maintenance: Self-cleaning condenser, easy-access panels

What is a commercial refrigerated counter

A commercial refrigerated counter is a piece of foodservice equipment that provides refrigerated storage and display within a compact countertop form factor. These units are designed for rapid access to perishables, supporting efficient workflow in kitchens, delis, or salad bars. The Turbo Air TST-48SD-12M-N-SL(-LW) Super Deluxe Sandwich/Salad Mega Top Unit incorporates dual-section refrigeration, insulated pans, and slide-back lids to facilitate quick product retrieval while maintaining optimal cold temperatures. Its high-capacity pans and stainless steel construction make it suitable for high-volume use, especially in environments requiring reliable, easy-to-clean cold storage solutions for sandwiches, salads, and other perishables. Typical applications include cafes, catering, and prepared food stations, where operational efficiency and product presentation are critical.

Top Refrigerated Counters for Restaurant and Foodservice Operations

The Turbo Air TST-48SD-12M-N-SL(-LW) combines durability, precise cooling, and user-friendly features for moderate volume foodservice environments such as salad bars and sandwich stations. Built for reliable operation, it supports efficient food prep and display while offering a compact footprint for space-conscious commercial kitchens. Optimal for café and deli settings requiring consistent temperature control and quick access, this unit ensures productive workflow and product safety when used in the right operation context.

• Operation Type — ideal for moderate-volume salad bar setups
• Kitchen Type — suitable for compact commercial kitchens
• Foodservice Category — optimized for deli and sandwich stations
• Workload Qualifier — supports medium throughput
• Use Case — designed for quick product access and cold storage efficiency

Why Choose Turbo Air TST-48SD-12M-N-SL(-LW)?

Choosing the Turbo Air TST-48SD-12M-N-SL(-LW) ensures a high-quality, durable refrigerated counter with superior stainless steel construction, efficient hydrocarbon refrigeration, and precise digital temperature control. Its slide-back lid enhances workflow, while the self-cleaning condenser reduces maintenance time. Built for reliable, restaurant-ready performance, it outperforms comparable models with a compact framework tailored for deli and salad station applications.

• Self-contained hydrocarbon refrigeration for eco-friendly operation
• Durable stainless steel exterior simplifies cleaning and sanitation
• Slide-back lid for quick access during busy service
• Precise digital temperature monitoring for product safety
• Compact footprint ideal for space-constrained kitchens