The Turbo Air TST-28SD-12-N-SL Super Deluxe Sandwich and Salad Mega Top Unit with Slide-Back Lid is a commercial-grade refrigerated counter designed for high-efficiency food presentation in professional kitchens. This self-contained, rear-mounted refrigeration unit offers a 8.0 cubic foot capacity, accommodating (12) 1/6 size, 4-inch deep pans. Its stainless steel front, top, and sides ensure durability and ease of sanitation, while the insulated pan cover and 9-1/2 inch deep cutting board optimize meal prep and display workflows. Equipped with LED interior lighting, fan control, and a cold bunker system, this unit delivers consistent cold air circulation for food safety and freshness. The model features a stainless steel wire shelf, self-cleaning condenser, and utilizes environmentally friendly R290 hydrocarbon refrigerant, making it ideal for efficient, restaurant-ready salad bars and sandwich stations. Its precise dimensions of 27-1/2"W x 34"D x 39-5/8"H support versatile kitchen layouts, while the external and internal construction provides longevity under demanding foodservice conditions.
Top Turbo Air TST-28SD-12-N-SL Features
The Turbo Air TST-28SD-12-N-SL sandwich salad unit is engineered for high-volume foodservice environments needing reliable refrigerated display and service. Its robust stainless steel exterior resists corrosion and ensures easy cleaning, while the slide-back lid provides quick access and streamlined workflow. The unit’s one-section design facilitates organized storage, and the self-contained refrigeration system delivers consistent temperature control with minimal maintenance. Its footprint is compact, fitting easily into various kitchen layouts, and the lid insulation enhances energy efficiency. The inclusion of LED lighting optimizes product visibility, and the stainless steel wire shelf improves storage flexibility. Designed for easy cleanup and durable operation, this model supports continuous service in busy commercial setups. Ideal for cafeteria lines, sandwich shops, and salad bars requiring moderate throughput and efficient food presentation.
- Capacity: 8.0 cu. ft. storage with (12) food pans
- Material Grade: Stainless steel construction for durability and sanitation
- Ease of Maintenance: Self-cleaning condenser reduces service downtime
- Workflow Optimization: Slide-back lid allows rapid access and inventory management
- Design Fit: Compact dimensions support versatile installation in commercial kitchens
Ideal for salad bars, sandwich stations, and cold prep areas in professional foodservice settings.
Turbo Air TST-28SD-12-N-SL Technical Specs
The Turbo Air TST-28SD-12-N-SL comprises a self-contained, rear-mounted refrigeration system powered by a 115V, 60Hz, single-phase circuit with a 1/6 HP compressor, consuming approximately 6.6 amps. Its construction features stainless steel interior and exterior elements, with galvanized steel components at the bottom for added durability. The unit maintains safe operating temperatures suited for fresh produce and prepared foods, with dimensions of 27.5" width, 34" depth, and 39-5/8" height, weighing 220 lbs. The refrigeration system uses environmentally friendly R290 hydrocarbon refrigerant, ensuring compliance with modern safety standards. The product delivers approximately 8.0 cubic feet of refrigerated storage, integrated with LED lighting and fan control for even cooling. Its insulation and construction promote energy efficiency and food safety, supporting continuous operation in commercial kitchens. Maintenance includes a self-cleaning condenser and easy access for cleaning and servicing, making this unit suitable for mid-volume foodservice workflows.
- Electrical Requirements: 115V, 60Hz, 1 Phase, 6.6 Amps, 1/6 HP motor
- Cooling Method: Air-cooled, rear-mounted refrigeration
- Refrigeration Type: Self-contained hydrocarbon system
- Capacity: 8.0 cubic feet with (12) 1/6 size pans
- Construction & Finish: Stainless steel interior and exterior, galvanized steel bottom
- Temperature Range: Maintains safe, consistent cold temperatures suitable for food safety
- Dimensions & Weight: 27.5" W x 34" D x 39-5/8" H, 220 lbs
- Technology & Features: LED interior lighting, fan control, self-cleaning condenser, insulated pan cover, sliding glass doors for efficient access
- Cleaning & Maintenance: Easy disassembly for routine cleaning, self-cleaning condenser reduces servicing
Usage Compatibility: Designed for refrigerated display of prepared foods and salads in catering kitchens
Installation Requirements: Clearances for airflow, electrical connection, and drainage as per installation manual
Food Safety & Materials: Antimicrobial-grade stainless steel surfaces compatible with regular cleaning
Workflow Optimization: Compact footprint supports placement in moderate-volume prep areas
Energy Consumption: Approximate usage of 1.2 kWh/day based on compressor runtime
What is a commercial refrigerated counter
A commercial refrigerated counter is a foodservice equipment piece designed to provide refrigerated storage combined with service surfaces for food preparation and display. It integrates insulated pans, easy access sliding or hinged doors, and built-in cooling systems to ensure product freshness and quick service. The Turbo Air TST-28SD-12-N-SL Super Deluxe Sandwich/Salad Mega Top Unit with Slide-Back Lid is installed in professional kitchens, particularly in high-traffic salad bars, sandwich stations, and cold prep areas. It supports moderate throughput, enabling efficient product presentation and quick replenishment, making it suitable for busy foodservice operations requiring reliable cold holding and operational efficiency.
Top commercial refrigerated counters for salad bars and sandwich stations in high-volume foodservice
The Turbo Air TST-28SD-12-N-SL stands out for its robust stainless steel build, reliable self-contained refrigeration, and user-friendly slide-back lid, making it ideal for moderate-throughput commercial eateries. Designed for food safety and energy efficiency, it supports efficient workflow in cafeteria lines and prep stations. The durable construction and precise temperature control optimize operational productivity in professional kitchens.
- Moderate volume foodservice environments — ideal for salad bars and sandwich stations
- Built with stainless steel for durability in busy commercial kitchens
- Self-contained refrigeration ensures consistent cooling performance
- Compact footprint supports flexible kitchen layout integration
- Slide-back lid facilitates quick access and efficient workflow
Why Choose Turbo Air TST-28SD-12-N-SL
Turbo Air TST-28SD-12-N-SL offers a combination of high-quality stainless steel construction, reliable self-contained refrigeration, and a versatile design that enhances food presentation and operational efficiency. Its slide-back lid supports rapid access and workflow optimization, while the insulated pan cover improves energy efficiency. This model’s durable build and advanced features distinguish it from competing commercial refrigerated counters, making it an excellent choice for busy foodservice establishments.
- Self-contained refrigeration for simplified installation and maintenance
- Designed with stainless steel for long-lasting durability and sanitation
- Compact footprint suitable for various kitchen layouts
- Innovative slide-back lid enhances workflow and product access
- Energy-efficient insulation reduces operational costs
