Turbo Air TSA-2-N 18 Inch Prep Sink 11 Inch Deep Bowls Stainless Steel and Galvanized
- Galvanized base ensures long-term durability
- Two 18" x 18" compartments optimize workflow
- Constructed from 18/304 stainless steel resist corrosion
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The Turbo Air TSA-2-N Prep Sink is a commercial-grade, two-compartment stainless steel sink designed for foodservice operations requiring durable and hygienic preparation stations. Featuring two 18" wide by 18" front-to-back bowls with 11" depth and an 11" backsplash, this prep sink is constructed from 18/304 stainless steel to resist corrosion and withstand heavy use. Its galvanized gussets and tubular legs with adjustable ABS feet ensure stability and ease of leveling, making it suitable for busy kitchens, catering services, and prep areas where sanitation and efficiency are critical. The model supports rigorous workflow demands with precise dimensions and robust materials, facilitating seamless integration into commercial food preparation environments.
The Turbo Air TSA-2-N prep sink is engineered for professional foodservice environments, offering two spacious 11" deep stainless steel bowls for efficient food prep and cleanup. Its galvanized gussets and tubular legs with adjustable ABS feet provide enhanced durability and stability in high-traffic commercial kitchens. Designed for ease of cleaning and maintenance, the sink’s 304 stainless steel surface resists corrosion and staining, supporting hygienic standards. Ideal for installation in prep stations or under-counter setups, it enhances workflow with straightforward installation and robust construction.
Ideal for mid-volume food prep stations and commercial kitchens seeking reliable sanitation and efficient workflows.
The Turbo Air TSA-2-N prep sink is a self-contained, stainless steel unit featuring a galvanized base construction with 18-gauge 300 series stainless steel top. Its overall dimensions range from 40" to 53" in length, with a depth of 24" and height of 44.5". The sink weighs approximately 57 lbs and is designed with an 11" splash height. It operates in environments with ambient temperatures suitable for food prep, and its construction ensures resilience in demanding kitchen conditions. The unit does not require additional certifications beyond NSF approval, supported by its durable materials and straightforward design. Electrical requirements are not applicable, and the sink’s rugged construction supports intensive daily use without compromise. Disassembled for cleaning, the legs allow quick maintenance, and the stainless steel surface withstands typical sanitizing agents. The unit’s dimensions enable easy integration into existing prep zones while maximizing workspace efficiency.
A commercial prep sink is a heavy-duty stainless steel basin designed for food preparation and cleanup in professional kitchens. The Turbo Air TSA-2-N model features two 11" deep, 18" wide compartments constructed from corrosion-resistant 304 stainless steel, suitable for high-traffic environments such as restaurants, cafeterias, or catering operations. Installed in undercounter or prep stations, this sink supports efficient workflow, easy cleaning, and sanitation compliance for mid-volume foodservice settings, making it ideal for busy commercial kitchens requiring reliable durability and hygienic standards.
Commercial prep sinks like the Turbo Air TSA-2-N are built for durable, efficient food preparation in busy dining establishments. Designed with robust stainless steel construction, they support steady workflow with easy maintenance and precise dimensions, suitable for mid-volume foodservice operations in restaurant kitchens, catering, or institutional environments. The model supports seamless integration into food prep zones, enhancing sanitation and operational productivity.
Providing a combination of durable 304 stainless steel construction, a compact footprint, and a straightforward design, the Turbo Air TSA-2-N prep sink maximizes operational efficiency and sanitation in commercial kitchens. Its galvanized gussets and adjustable legs ensure stability in high-use environments, while its corrosion-resistant materials guarantee longevity. This model’s robust build supports consistent, hygienic food prep, making it effective for busy institutional, restaurant, and catering operations.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
