Turbo Air TPR-67SD-N 67 Inch Refrigerated Counter Pizza Prep Table with Two Doors

The Turbo Air TPR-67SD-N Super Deluxe Pizza Prep Table is a commercial refrigeration unit designed for pizzerias, foodservice establishments, and restaurant kitchens requiring precise ingredient organization and efficient workflow. This two-section refrigerated counter features a 20.0 cu. ft. capacity within a compact 67-inch width, integrating advanced self-cleaning condenser technology and side-mounted refrigeration. Constructed with stainless steel front and sides, this prep table offers durability and ease of sanitation. Its stainless steel interior and galvanized back provide corrosion resistance, while a poly cutting board facilitates food prep. Equipped with nine condiment pans, two hinged doors with recessed handles, and four stainless steel shelves, it supports optimized space management and sanitation for high-volume pizza and sandwich production. It operates on 115V, featuring a 3/8 HP compressor, and uses eco-friendly R290 hydrocarbon refrigerant to ensure consistent refrigeration performance at optimal energy efficiency. The model's precise 37-1/8 inch height, 32-1/4 inch depth, and robust construction are tailored for demanding commercial environments requiring reliable, food-safe storage and prep solutions.

Top Turbo Air TPR-67SD-N Features

The Turbo Air TPR-67SD-N delivers an efficient two-section refrigerated counter with generous 20.0 cu. ft. capacity, stainless steel construction, and self-cleaning condenser system. It provides quick access through hinged doors, multiple adjustable shelves, and integrated condiment pans, supporting seamless workflow in busy foodservice environments. Designed for durability and ease of maintenance, it ensures consistent product preservation and sanitation during high-volume food prep tasks.

• Capacity: 20.0 cu. ft. interior volume supports high-volume prep needs
• Construction: Stainless steel front & sides for durability and easy cleaning
• Refrigeration: Self-contained, side-mounted system with R290 hydrocarbon refrigerant for efficiency
• Design: Recessed door handles and stainless steel shelves for ergonomic use and sanitation
• Food Prep: 19-1/4" deep removable cutting board simplifies ingredient handling

Ideal for mid-volume pizza operations seeking durable, easy-to-maintain refrigeration and food prep solutions

Turbo Air TPR-67SD-N Technical Specs

The Turbo Air TPR-67SD-N features a 67-inch width with a height of 37-1/8 inches and depth of 32-1/4 inches, weighing approximately 411 lbs. It employs a self-contained, side-mounted refrigeration system with R290 hydrocarbon refrigerant, ensuring energy-efficient cooling capable of maintaining safe food temperatures within a broad operating range. The unit includes jamb-mounted doors with recessed handles, stainless steel interior and exterior finishes, and a poly cutting board for food preparation. It operates on 115V, 3/8 HP compressor, drawing 4.2 amps, with a typical shipping time of 4-5 weeks. Certified by cETLus and ETL sanitation standards, it also features a self-cleaning condenser for low-maintenance operation. Designed to support food safety, its construction materials are compatible with regular cleaning routines, featuring removable condiment pans and adjustable stainless steel shelves for flexible storage. Suitable for installation in standard commercial kitchens, it provides optimal airflow, drainage, and sanitation compliant with industry standards.

• Electrical Requirements: 115V, 3/8 HP, 4.2 amps, NEMA 5-15P plug
• Cooling Method: Self-contained, side-mounted refrigeration with self-cleaning condenser
• Refrigeration Type: Hydrocarbon (R290), eco-friendly for energy efficiency
• Storage Capacity: 20.0 cu. ft. interior space with four adjustable stainless steel shelves
• Construction & Finish: Stainless steel front and sides, galvanized interior and back, for durability and sanitation
• Dimensions: 61"-72" W x 32.25" D x 37.12" H, weighs 411 lbs
• Temperature Range: Supports safe food storage within regulated temperature limits
• Cleaning & Maintenance: Removable condiment pans, integrated condenser cleaning, and stainless steel surfaces
• Usage Compatibility: Designed for countertop food prep and ingredient storage in high-volume kitchens
• Installation Notes: Adequate airflow clearance, standard electrical outlet, and proper drainage for optimal performance

What is a commercial pizza prep table

A commercial pizza prep table is a specialized refrigerated counter designed to store ingredients while providing a convenient surface for food assembly. It incorporates temperature-controlled storage compartments, often with adjustable shelves, and a food prep surface, typically a poly or stainless steel cutting board. The Turbo Air TPR-67SD-N is a top-ranked model featuring a durable stainless steel exterior, self-contained refrigeration with eco-friendly refrigerant, and multiple condiment pans, making it suitable for pizza restaurants and busy foodservice operations. It is commonly installed in pizzerias, cafes, and convenience store kitchens, supporting high-volume ingredient organization and rapid assembly during peak hours.

Top commercial pizza prep table for high-volume foodservice

Designed for restaurant kitchens and pizzeria operations, the Turbo Air TPR-67SD-N offers durable stainless steel construction, self-contained eco-friendly refrigeration, and ample storage with condiment pans. Its moderate workflow capacity supports efficient food prep and ingredient management in high-volume environments, tailored for restaurant-grade performance and sanitation.

• Operation Type — mid-volume restaurant pizza stations
• Kitchen Setting — commercial pizzerias and cafes
• Foodservice Category — pizza, sandwich, and sandwich assembly lines
• Workload Qualifier — consistent ingredient accessibility and storage
• Use Case — workflow optimization for high-volume food prep

Why Choose Turbo Air TPR-67SD-N

Compared to standard pizza prep tables, the Turbo Air TPR-67SD-N provides superior durability with all stainless steel construction, eco-friendly self-cleaning condenser, and precise temperature control. Its compact footprint maximizes workspace efficiency while supporting sanitation and high-volume food prep, ensuring reliable performance in demanding commercial kitchens.

• Self-contained refrigeration simplifies installation and maintenance
• Eco-friendly R290 refrigerant reduces energy consumption
• Stainless steel build enhances durability and sanitation
• Includes nine condiment pans for ingredient organization
• Removable cutting board streamlines food prep workflow