The Turbo Air TPR-44SD-D2-N Super Deluxe Pizza Prep Table is a commercial-grade refrigerated counter designed for high-efficiency food preparation in professional kitchens. This one-section unit features a spacious 14.0 cubic feet capacity with a stainless steel work surface and refrigeration pan rail, facilitating streamlined ingredient organization and quick access. Equipped with self-cleaning condenser and side-mounted cooling, it ensures optimal temperature maintenance and minimal maintenance effort. Its robust construction, including stainless steel interior and exterior, paired with galvanized steel back and bottom, provides durability suitable for intense kitchen environments. The unit operates on R290 hydrocarbon refrigerant with a 1/4 HP compressor, and its precise dimensions of 44 inches wide by 32-1/4 inches deep and 36 inches high make it ideal for medium-volume pizza or prep stations in commercial culinary settings.
Top Turbo Air TPR-44SD-D2-N Features
The Turbo Air TPR-44SD-D2-N Super Deluxe Pizza Prep Table enhances workflow efficiency with ample refrigerated storage, durable stainless steel surfaces, and ergonomic features tailored for professional kitchens. Its integrated refrigeration system with a self-cleaning condenser minimizes downtime, while the refrigerated pan rail supports quick ingredient access. The unit’s two drawers with recessed handles allow organized storage, and the polyethylene cutting board simplifies food preparation with easy removal for cleaning.
- Heavy-duty stainless steel construction withstands commercial kitchen use
- Self-contained, side-mounted refrigeration ensures consistent temperature control
- Removable polyethylene cutting board simplifies cleaning and maintenance
- Includes six condiment pans for efficient portioning and station setup
- Designed for moderate throughput in pizza and food prep stations
Ideal for pizzerias and sandwich shops requiring reliable, organized prep space.
Turbo Air TPR-44SD-D2-N Technical Specs
The Turbo Air TPR-44SD-D2-N integrates a 115V, 60Hz, single-phase electrical system consuming approximately 3.2 amps, with a 1/4 HP compressor utilizing R290 hydrocarbon refrigerant for efficient cooling. Its self-contained, side-mounted refrigeration system offers an exact capacity suited for moderate-volume food preparation. The unit's construction includes stainless steel front and sides with a galvanized back and bottom, providing resistance to wear and corrosion. It measures 44 inches in width, 32-1/4 inches in depth, and stands 36 inches high, with an approximate weight of 321 pounds. The refrigeration maintains a temperature operating range compatible with food safety standards, and the unit features ETL-Sanitation and cETLus certifications for commercial sanitation compliance. The 14.0 cu. ft. capacity supports food portioning and ingredient storage, ideal for restaurant and commercial kitchen environments requiring efficient workflow integration.
- Electrical Requirements: 115V, 60Hz, single-phase, 3.2A, 1/4 HP
- Cooling Method: Self-contained, side-mounted, air-cooled refrigeration
- Refrigeration Type: Hydrocarbon, environmentally friendly R290
- Product Capacity: 14.0 cubic feet of refrigerated storage
- Construction & Finish: Stainless steel front and sides, galvanized steel back and bottom
- Dimensions: 44"W x 32-1/4"D x 36"H
- Weight: 321 lbs
- Temperature Range: Suitable for safe food storage within standard operating limits
- Accessibility: Two drawers with recessed handles, stainless steel interior
- Cleaning & Maintenance: Removable polyethylene cutting board, self-cleaning condenser
What is a commercial refrigerated counter?
A commercial refrigerated counter is a specialized foodservice appliance designed for prepared ingredient storage and access within a kitchen or service line. It combines refrigeration with a work surface, enabling efficient ingredient organization and rapid food assembly. The Turbo Air TPR-44SD-D2-N Super Deluxe Pizza Prep Table features a single-section layout with refrigerated storage, a stainless steel top, and integrated condiment pans, making it suitable for moderate-volume pizza and prep operations, primarily installed in pizzerias or sandwich shops to enhance workflow and ingredient management.
Top Pizza Prep Tables for Foodservice Operations
Designed for moderate-volume kitchens, these prep tables feature durable construction and integrated refrigeration, optimized for efficient ingredient organization, operational reliability, and ease of maintenance. Turbo Air TPR-44SD-D2-N is ideal for restaurant-grade pizza and food prep environments requiring dependable, clean, and organized workstation solutions.
- Operation Type — Suitable for pizzerias and sandwich stations
- Kitchen Type — Fits compact commercial foodservice kitchens
- Foodsafety Category — Designed for prepared food ingredient storage
- Workload Qualifier — Supports moderate throughput in busy kitchens
- Use Case — Facilitates ingredient accessibility and prep efficiency
Why Choose Turbo Air TPR-44SD-D2-N?
Compared to other commercial pizza prep tables, the Turbo Air TPR-44SD-D2-N stands out with its durable stainless steel construction, self-cleaning condenser system, and precise refrigeration control. Its compact footprint, integrated condiment pans, and ease of cleaning enable improved operational efficiency while maintaining food safety standards. The unit’s robust build and reliable performance elevate it as a restaurant-ready component for professional culinary environments.
- Self-contained, side-mounted refrigeration reduces installation complexity
- Premium stainless steel exterior enhances durability and sanitation
- Includes six condiment pans for efficient ingredient station setup
- Design optimized for moderate throughput foodservice environments
- Compact 44-inch width maximizes usable kitchen space