Turbo Air TCBE-52SDR-N 52 Inch Super Deluxe Chef Base Refrigerator 9.1 Cu Ft with 2 Drawers
- Footprint and configuration optimize space utilization
- 9.1 cu. ft. capacity supports high-volume storage
- 1/4 HP compressor delivers reliable cooling performance
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The Turbo Air TCBE-52SDR-N Super Deluxe Chef Base Refrigerator is a commercial-grade refrigerated equipment stand designed for professional kitchens requiring efficient cooling and durable construction. With dimensions of 52-1/4" W x 32" D x 20-1/4" H, this unit offers a 9.1 cu. ft. capacity, optimized for high-volume foodservice environments such as restaurants and catering operations. Its side-mounted self-contained refrigeration system leverages R290 hydrocarbon refrigerant technology for environmentally conscious performance, while the stainless steel exterior and reinforced insulated top enhance longevity and sanitation. The model features a digital temperature display for precise control, supporting consistent food storage temperatures suitable for prepared ingredients and perishables in commercial settings.
This chef base refrigerator caters to commercial kitchens with versatile storage, featuring (2) stainless steel drawers with recessed handles that accommodate pans up to 6" deep, each capable of holding three full-size pans (not included). Its all stainless steel construction ensures durability against daily wear, while the self-cleaning condenser device simplifies maintenance. The unit's 1/4+ HP compressor provides reliable cooling output for mid-volume foodservice operations, and the digital display allows for easy temperature monitoring and adjustment. Designed for ease of use and hygiene, it integrates seamlessly into busy prep stations, supporting tight workflows with superior cold storage capabilities.
Ideal for medium-volume food prep and storage in busy commercial kitchens requiring reliable refrigeration.
The Turbo Air TCBE-52SDR-N is built for dependable performance in demanding foodservice environments, operating with a 1/4+ HP side-mounted self-contained refrigeration system that utilizes environmentally friendly R290 hydrocarbon refrigerant. It features a stainless steel exterior with a reinforced insulated top for enhanced durability and sanitation. With dimensions of 52-1/4" W x 32" D x 20-1/4" H, it offers a storage capacity of 9.1 cubic feet, suitable for holding multiple full-size pans and ingredients. The unit weighs 307 lbs and includes a digital temperature display for precise monitoring. Its cooling method ensures optimal airflow and temperature stability, while ETL-Sanitation and cETLus compliance confirm adherence to safety standards. Designed for easy cleaning, the self-cleaning condenser and straightforward disassembly support routine maintenance. Power requirements call for 115V, 60Hz, single-phase with a 5.1 Amp draw, and the unit is equipped with a NEMA 5-15P plug for standard electrical compatibility. Its construction from high-grade stainless steel provides durability and ease of cleaning, making it suitable for continuous daily use in commercial kitchens.
A commercial refrigerated equipment stand is a specialized foodservice appliance designed to provide refrigerated storage within a durable, streamlined framework. Typically installed in busy kitchen environments, it supports efficient workflow by offering easy access to ingredients and prepared foods. The Turbo Air TCBE-52SDR-N is an example of a robust refrigerated base with stainless steel construction, precise temperature control, and suitable capacity for medium-volume operations, ideal for restaurant prep areas and catering kitchens housing multiple full-size pans and ingredients under optimal conditions.
Constructed with commercial-grade stainless steel, the Turbo Air TCBE-52SDR-N efficiently supports mid-volume food prep workflows, suitable for busy restaurant kitchens and catering establishments requiring reliable cold storage. Its precise digital temperature control and durable design enhance operational efficiency and sanitation without compromising build quality, making it a trusted choice for foodservice professionals managing moderate throughput. Turbo Air TCBE-52SDR-N offers a robust, restaurant-ready solution optimized for consistent performance and durability.
Compared to similar models, the Turbo Air TCBE-52SDR-N stands out with its all stainless steel construction, environmentally friendly R290 refrigerant, and self-cleaning condenser device, enhancing sanitation, durability, and ease of maintenance. Its compact footprint and reinforced insulated top maximize space efficiency in professional kitchens, while the digital temperature display ensures precise control. This model's robust build quality and reliable cooling make it a smart choice for restaurant-ready environments aiming for operational excellence.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
