Turbo Air TCBE-36SDR-E-N6 41-5/8 Inch Refrigerated Base 4.98 cu ft Stainless Steel with Drawers

The Turbo Air TCBE-36SDR-E-N6 Super Deluxe Extended Top Chef Base Refrigerator is a commercial-grade refrigerated base designed for professional foodservice environments. With precise dimensions of 41-5/8 inches in width, 32 inches in depth, and a height of 20-1/4 inches, it features a 4.98 cubic foot capacity ideal for undercounter applications in high-volume kitchens. The unit's side-mounted self-contained refrigeration system ensures efficient temperature control and simplifies maintenance, while the self-cleaning condenser device reduces operational downtime. Crafted from all stainless steel exterior with a reinforced stainless steel insulated top, this model is built for durability and sanitation in demanding culinary settings. The digital temperature display offers precise monitoring, supporting consistent food safety standards. The incorporation of R600a hydrocarbon refrigerant delivers environmentally conscious performance, making it suitable for various commercial foodservice operations that prioritize efficiency and reliability.

Top Turbo Air TCBE-36SDR-E-N6 Features

This refrigerated chef base is engineered for high-performance commercial kitchens, including restaurants and catering facilities. Its side-mounted self-contained cooling system provides quick access for service and maintenance, while the two durable drawers with recessed handles facilitate organized storage of pans up to 6" deep. Designed for workflow efficiency, the unit accommodates a full-size pan and three 1/6 size pans per drawer, supporting streamlined food prep and presentation. Its rugged stainless steel exterior enhances durability and sanitation, suitable for frequent cleaning and high-traffic environments. The digital temperature display allows precise control within the operational range, ensuring food safety compliance. Ideal for compact kitchens requiring reliable refrigeration integrated into workstations, the Turbo Air TCBE-36SDR-E-N6 optimizes space and operational efficiency.

• Function or performance: Precise temperature control with digital display
• Durability traits: All stainless steel construction resists corrosion and impact
• Ease-of-use or maintenance: Side-mounted self-contained refrigeration simplifies servicing
• Real-world use case: Fits seamlessly into high-volume prep lines and open kitchens
• Workflow benefit: Supports organized storage with two recessed handle drawers

Designed for chef stations and mid-volume foodservice operations requiring reliable refrigerated storage.

Turbo Air TCBE-36SDR-E-N6 Technical Specs

The Turbo Air TCBE-36SDR-E-N6 features a compact yet robust commercial refrigeration system configured with a 1/5 HP compressor and energy-efficient side-mounted self-contained cooling designed for consistent temperature regulation. Operating with a voltage of 115V and a frequency of 60Hz, it consumes approximately 2.8 amps, with a power requirement of 115V/60/1-ph compatible with standard outlets. The unit uses environmentally friendly R600a hydrocarbon refrigerant and is rated for exact production capacities suitable for high-volume kitchens. Its construction incorporates a stainless steel exterior and reinforced insulated top, ensuring longevity and ease of cleaning. The dimensions—41-5/8 inches wide, 32 inches deep, and 20-1/4 inches high—allow integration into various commercial kitchen layouts. Shipping weight is 251 lbs, supporting stability during operation. Its self-cleaning condenser reduces maintenance needs, and the unit adheres to sanitation standards with ETL-Sanitation and cETLus certifications. The refrigeration system provides consistent cooling, supporting food safety and operational efficiency in a professional culinary setting.

• Electrical Requirements: 115V, 60Hz, 1/5 HP, 2.8 amps
• Cooling Method: Side-mounted self-contained refrigeration
• Refrigeration Type: Hydrocarbon self-contained system
• Production Capacity: 4.98 cu. ft. of storage volume
• Construction & Finish: All stainless steel exterior with stainless steel top
• Dimensions: 41-5/8" W x 32" D x 20-1/4" H
• Weight: 251 lbs
• Temperature Range: Supports precise temperature control for food safety
• Sanitation & Maintenance: Self-cleaning condenser; certified for sanitation
• Usage Compatibility: Fits standard commercial kitchen setups; supports pans up to 6" deep
• Electrical Setup: Requires standard 5-15P outlet for plug-in operation

What is a commercial equipment stand refrigerated base?

A commercial equipment stand refrigerated base is a compact, built-in refrigeration unit designed to support culinary workstations in high-volume foodservice environments. It provides integrated cold storage with precise temperature control, facilitating organized storage for pans and ingredients at accessible levels. The Turbo Air TCBE-36SDR-E-N6 specifically features durable stainless steel construction, side-mounted self-contained refrigeration, and two functional drawers, making it suitable for busy kitchens requiring reliable, space-efficient refrigerated bases for prep stations or chef areas. Ideal for restaurant kitchens, catering, and institutional settings, this unit enhances workflow efficiency and sanitation standards in daily operations.

Top commercial refrigerated bases for high-volume foodservice settings

Built with high-grade stainless steel and engineered for reliable operation, the Turbo Air TCBE-36SDR-E-N6 is an optimal choice for high-volume kitchens, supporting organized prep stations and efficient workflow. Its durable construction and precise temperature control make it ideal for professional restaurant environments requiring consistent food safety and sanitation. Designed for moderate workload applications, it ensures longevity and operational reliability in busy culinary settings.

• Operation type — suitable for busy restaurant prep stations
• Kitchen type — optimized for compact commercial kitchens
• Foodservice category — ideal for chef stations and food prep areas
• Workload qualifier — supports moderate throughput with reliable performance
• Use case — organized storage for pans and ingredients in high-volume kitchens

Why Choose Turbo Air TCBE-36SDR-E-N6?

Turbo Air TCBE-36SDR-E-N6 offers a robust, stainless steel construction with efficient side-mounted refrigeration, delivering dependable performance in demanding foodservice environments. Its self-cleaning condenser reduces maintenance, while the integrated drawers facilitate quick access and organization. Compact yet full-featured, this model enhances operational flow, sanitation, and energy efficiency compared to typical undercounter refrigerated bases, making it a strategic investment for professional kitchens seeking durability and reliability.

• Compact footprint fits seamlessly into various kitchen layouts
• Self-contained refrigeration simplifies installation and maintenance
• Durable all stainless steel exterior resists corrosion and impact
• Self-cleaning condenser reduces downtime and labor costs
• Designed for consistent temperature control supporting food safety