Turbo Air TARB-36_LP 36 Inch Wide Gas Charbroiler with 6 Burners 90000 BTU

The Turbo Air TARB-36_LP Radiance Charbroiler Countertop Gas is a professional-grade cooking appliance designed for high-efficiency grilling in commercial kitchens. This 36-inch-wide charbroiler features a durable 16-gauge stainless steel front panel and wrap, providing both strength and corrosion resistance. Equipped with six heavy-duty cast iron radiant and grates with manual controls, it delivers consistent heat distribution, with a total output of 90,000 BTU. Its removable grease pan simplifies cleaning, while the bullnose stainless steel front extension enhances safety and ergonomics. Designed for countertop installation, this radiance charbroiler seamlessly integrates into various foodservice operations, offering precise temperature control and durability for demanding environments.

Turbo Air TARB-36_LP Features

The Turbo Air TARB-36_LP Radiance Charbroiler offers a robust cooking surface suited for high-volume grilling, with six cast iron burners providing reliable heat output across the 36" width. Its stainless steel construction ensures longevity and ease of maintenance, while manual controls enable precise temperature adjustments. The removable grease pan facilitates quick cleaning, supporting sanitation standards. Its compact countertop design suits kitchen configurations requiring efficient space utilization, making it ideal for restaurant, café, and catering applications. Designed for easy integration into existing setups, this charbroiler enhances workflow and operational efficiency.

• Functionality: Six burners with manual control for precise heat management
• Durability: Heavy-duty cast iron grates withstand frequent use
• Ease of Maintenance: Removable grease pan simplifies cleaning routines
• Operational Fit: 36-inch width integrates into limited counter space
• Workflow Efficiency: Stainless steel construction supports long-term commercial use

Suitable for mid-volume grilling in commercial kitchen environments requiring reliable, consistent heat distribution and straightforward maintenance.

Turbo Air TARB-36_LP Technical Specs

The Turbo Air TARB-36_LP Radiance Charbroiler is a CSA and CSA-Sanitation listed unit featuring a 36-inch wide stainless steel body and a height of 10 inches. Its six cast iron radiants operate with a total of 90,000 BTU, powered by a gas source, with manual controls for precise heat adjustment. Constructed with 16-gauge stainless steel front and wrap, it weighs approximately 264 lbs. The unit measures 36" in width, 30" in depth, and 10" in height, designed for countertop installation in various foodservice settings. The product is available for shipment within approximately 4-5 weeks, with a freight class of 92.5. No electrical requirements are specified, and it includes a regulator for gas connection. The unit is built for durability with food-safe materials, and it complies with safety standards for commercial kitchens.

• Electrical Requirements: No electrical connection required; gas-powered
• Cooling Method: Radiant heat source for immediate cooking response
• Construction & Finish: 16 gauge stainless steel exterior with cast iron grates
• Dimensions: Width 36", depth 30", height 10"
• Weight: 264 lbs, shipping weight as specified
• Material Safety & Cleaning: Food-safe stainless steel, easy to disassemble for cleaning
• Operation Range: Max operating temperature aligns with BTU output, safe for commercial use
• Regulator Included: Yes, for gas connection convenience

• Installation Requirements: Clearances for ventilation and airflow, support for 264 lbs
• Power & Gas Supply: Gas line connected via regulator, no electrical required
• Drainage & Ventilation: Proper venting required for safe operation
• Cleaning & Maintenance: Regular grease pan removal and surface cleaning
• Operational Compatibility: Designed for countertop placement with standard 36" width

What is a commercial charbroiler?

A commercial charbroiler is a heavy-duty cooking appliance tailored for high-volume grilling operations within professional foodservice settings. This top-grade gas unit typically features multiple burners and durable construction materials, such as stainless steel and cast iron, to withstand daily use. Installed in kitchens, catering operations, or food trucks, it provides consistent heat for grilling steaks, burgers, and vegetables, making it ideally suited for restaurant environments with moderate to heavy throughput. The Turbo Air TARB-36_LP Radiance Charbroiler specifically offers six burners, ample cooking surface, and efficient grease management, optimized for mid-volume grilling needs in busy commercial kitchens.

Top gas charbroilers for restaurant-grade grilling in Commercial Foodservice

Designed for reliable, restaurant-ready performance, the Turbo Air TARB-36_LP delivers professional-grade grilling with durable stainless steel construction for commercial cooking environments. Ideal for modern kitchens with moderate workloads, its precise temperature control and heavy-duty cast iron components support efficient, consistent results. This countertop gas charbroiler suits mid-volume foodservice operations requiring robust performance with space-conscious design.

• Operation Type — suited for moderate-throughput restaurant kitchens
• Kitchen Type — fits in compact commercial food prep areas
• Foodservice Category — ideal for diners, cafes, and casual restaurants
• Workload Qualifier — handles high-volume daily grilling
• Use Case — suitable for producing grilled menu items consistently

Why Choose Turbo Air TARB-36_LP Radiance Charbroiler

Choosing the Turbo Air TARB-36_LP means selecting a highly reliable and durable stainless steel commercial charbroiler with six cast iron burners enabling precise heat control. Its sturdy construction and removable grease pan simplify cleaning and maintenance, supporting sanitation standards and operational efficiency. The unit’s compact countertop design optimizes kitchen space while delivering restaurant-grade performance for consistent grilling in busy foodservice environments.

• Designed with heavy-duty cast iron grates for longevity in commercial use
• CSA and CSA-Sanitation listed for safe, compliant operation
• Removable grease pan enhances sanitation and ease of cleaning
• Manual controls provide precise temperature management for quality
• Compact footprint facilitates integration into limited kitchen spaces