The Turbo Air PWF-48-D4-N PRO Series Worktop Freezer is a commercial-grade refrigeration unit designed for foodservice operations requiring reliable, high-capacity cold storage. It features a two-section configuration with a total capacity of 12.8 cubic feet, optimized for undercounter or workspace integration in busy kitchens, cafeterias, and catering environments. The self-contained refrigeration system utilizes a rear-mounted hydrocarbon R290 refrigerant for energy-efficient cooling, maintaining consistent temperatures within a precise control environment. With stainless steel interior and exterior surfaces, the unit offers durability and ease of cleaning, making it suitable for high-liability sanitation standards. The model's compact footprint of 48-1/4"W x 32"D x 38-5/8"H supports streamlined workflow while providing ample storage for frozen food items and ingredients, making it an essential element in modern foodservice operations requiring space-efficient, reliable refrigeration.
Top Turbo Air PWF-48-D4-N Features
Designed for medium-volume kitchens and catering services, the Turbo Air PWF-48-D4-N works efficiently with (4) drawers for organized access to frozen goods. Its self-cleaning condenser reduces maintenance time and enhances hygiene, while the stainless steel finish ensures durability and corrosion resistance in busy environments. The digital temperature control system allows precise monitoring, and the 1/3 HP compressor provides stable operation with minimal energy consumption. Built for easy integration into commercial foodservice workflows, this unit supports quick retrieval and storage of frozen inventory, improving operational efficiency with its robust construction and user-friendly features.
- Capacity: 12.8 cubic feet of frozen storage
- Material: All stainless steel interior and exterior for durability
- Refrigeration: Self-contained with self-cleaning condenser for ease of maintenance
- Design: Two-section configuration with (4) drawers for optimized organization
- Mobility: Includes 4" swivel casters with two brakes for flexible placement and stability
Ideal for mid-volume foodservice operations requiring reliable frozen storage with efficient workflow integration.
Turbo Air PWF-48-D4-N Technical Specs
The Turbo Air PWF-48-D4-N features a 115V/60Hz/1-ph power supply with a 1/3 HP compressor that delivers reliable cooling performance. Its self-contained, rear-mounted refrigeration system employs R290 hydrocarbon refrigerant, supporting eco-friendly operation while maintaining precise temperature control. The unit’s interior is constructed entirely of stainless steel to withstand rigorous cleaning routines and resist corrosion, while the exterior boasts a durable stainless steel finish. With a weight of approximately 254 lbs and dimensions of 48-1/4" W x 32" D x 38-5/8" H, this worktop freezer is engineered for robust commercial use, offering high reliability and ease of maintenance. The unit’s energy consumption aligns with operational efficiency, with an amperage draw of 8A, making it suitable for typical foodservice electrical setups.
- Electrical Power: 115V, 60Hz, 1-phase, 8 amps, 1/3 HP compressor
- Cooling Method: Self-contained, rear-mounted hydrocarbon refrigeration
- Dimensions: 48-1/4"W x 32"D x 38-5/8"H
- Construction: All stainless steel interior and exterior
- Temperature Range: Maintains consistent low-temperature frozen conditions
- Material Safety: Designed for sanitation with easy-to-clean surfaces and corrosion resistance
- Weight: 254 lbs
- Certifications: cETLus and ETL-Sanitation listed for compliance
- Electrical setup: Requires standard 115V outlet with NEMA 5-15P plug
- Clearance: Adequate airflow clearance recommended for optimal cooling
- Drainage: Gravity drain connection for easy defrosting
- Installation: Unit requires accessible electrical connection and level placement
- Maintenance: Self-cleaning condenser reduces routine service time
What is a commercial worktop freezer?
A commercial worktop freezer is a specialized refrigeration appliance designed for food storage and preparation areas, combining freezing capabilities with a workspace surface. It supports efficient kitchen workflows by combining cold storage with easy access, often featuring multiple drawers or shelves. The Turbo Air PWF-48-D4-N PRO Series worktop freezer exemplifies this by offering 12.8 cubic feet of capacity in a compact, durable all-stainless-steel construction, ideal for moderate-volume foodservice environments such as restaurants, cafeterias, and catering operations that require reliable, accessible frozen storage solutions.
Top commercial worktop freezers for medium-volume foodservice settings
The Turbo Air PWF-48-D4-N provides durable, reliable frozen storage with a compact footprint, suitable for mid-sized kitchens, catering, and healthcare facilities. Built for steady operation and organized access, it supports workflow efficiency in busy foodservice environments, making it a precise solution for medium-volume applications requiring dependable refrigeration and easy maintenance.
- Operation for moderate-volume kitchens and catering services
- Designed for compact commercial spaces with efficient workflow
- Ideal for restaurants, cafeterias, and catering operations
- Supports moderate throughput with reliable cooling performance
- Suitable for frozen ingredient and prepared food storage needs
Why Choose Turbo Air PWF-48-D4-N
Turbo Air PWF-48-D4-N stands out among similar worktop freezers due to its high-capacity, all-stainless-steel construction, and self-cleaning condenser, enhancing longevity and sanitation. Its compact design combined with durable materials and easy maintenance features ensures operational efficiency. The unit’s integrated digital controls and multiple drawers optimize workflow, making it a restaurant-ready piece of commercial kitchen equipment that balances reliability with user convenience.
- Self-contained design: Simplifies installation and servicing
- Optimized footprint: Fits in tight spaces without sacrificing capacity
- Durable stainless steel construction: Withstands rigorous kitchen environments
- Energy-efficient refrigeration: Supports eco-friendly operations
- Enhanced sanitation features: Easy to clean surfaces reduce contamination risks