Turbo Air PST-72-30-N-GL 72 Inch 23.0 cu ft Refrigerated Prep Table with Glass Lid

The Turbo Air PST-72-30-N-GL PRO Series Mega Top Sandwich/Salad Prep Table with Glass Lid is a commercial refrigerated counter designed for high-efficiency food assembly and presentation in professional kitchen environments. As a two-section unit with rear mount self-contained refrigeration, this model features a 23.0 cu. ft. capacity optimized for storing fresh produce and cold ingredients. The unit measures 72-5/8"W x 36-3/4"D x 31-3/4"H and is equipped with (30) 1/6 size, 4" deep pans, facilitating precise food portioning and quick access. Its construction includes stainless steel interior and exterior with galvanized bottom, ensuring durability and sanitation. The digital temperature control and monitor system, coupled with a cold bunker system, maintains optimal food safety standards, while the LED interior lighting improves visibility. Powered by R290 hydrocarbon refrigerant, this unit features a rear-breathing compressor, promoting even cooling and energy efficiency. Suitable for foodservice operations requiring reliable, hygienic display and prep solutions, the PST-72-30-N-GL provides an integrated, ease-of-maintenance platform for mid-volume commercial kitchens.

Top Turbo Air PST-72-30-N-GL Features

The Turbo Air PST-72-30-N-GL offers a robust two-section design with a self-contained, rear-mounted compressor for consistent temperature control. Its stainless steel finish and galvanized bottom enhance durability and ease cleaning, ideal for restaurant and café prep stations. The unit’s 23.0 cu. ft. capacity and (30) 1/6 pan configuration support efficient ingredient storage, while the digital monitoring system allows precise climate management. Featuring hinged swing doors with locks and stainless steel shelves, it facilitates seamless workflow and sanitation maintenance in busy foodservice environments.

• High-capacity storage supports efficient ingredient organization with (30) 1/6 size pans.
• Durable stainless steel construction ensures longevity and hygienic food contact surfaces.
• Self-contained refrigeration system with rear mount compressor for reliable cooling.
• Easy access via hinged swing doors simplifies inventory management and cleaning.
• Integrated digital controls for precise temperature regulation and monitoring in real-time.

Suitable for mid-volume foodservice operations requiring high-functionality prep stations.

Turbo Air PST-72-30-N-GL Technical Specs

The Turbo Air PST-72-30-N-GL features a self-contained, rear-mounted refrigeration system driven by a 3/8 HP motor, designed for consistent cooling of 23.0 cu. ft. capacity. It operates on 115V, 60Hz, single-phase power, drawing 9.9 amps, aligned with standard commercial electrical connections. Constructed with stainless steel interior and exterior and galvanized steel bottom, this model ensures durability and ease of cleaning. It maintains a safe operating temperature suitable for perishable foods, with a flexible dimension of 72-5/8" width, 36-3/4" depth, and 31-3/4" height, weighing approximately 392 lbs. The unit’s refrigeration is air-cooled, with a self-cleaning condenser to lower maintenance needs. The overall build supports efficient workflow with a 2-section layout, hinged doors with locks, and stainless steel shelves. The inclusion of LED interior lighting enhances visibility, facilitating food prep and presentation in busy commercial kitchens.

• Electrical Requirements: 115V, 60Hz, 1-phase, 9.9 amps, 3/8 HP motor.
• Cooling Method: Self-contained, air-cooled system with rear mount compressor.
• Refrigeration Type: Hydrocarbon R290 refrigerant with environmentally friendly operation.
• Capacity: 23.0 cubic feet with (30) 1/6 size, 4" deep pans.
• Construction & Finish: Stainless steel interior & exterior with galvanized steel bottom.
• Dimensions: Width: 72-5/8"; Depth: 36-3/4"; Height: 31-3/4"; Weight: approx. 392 lbs.
• Temperature Range: Suitable operating range for perishable ingredients.
• Cleaning & Maintenance: Self-cleaning condenser, accessible panels, stainless steel surface.
• Usage Compatibility: Compatible with standard commercial electrical outlets and kitchen layouts with proper clearance for airflow.

What is a commercial refrigerated prep counter

A commercial refrigerated prep counter is a foodservice equipment piece designed to provide cold storage and food preparation surfaces within professional kitchens. It combines temperature-controlled storage with workspace areas, such as cutting boards and pan configurations, tailored for fast-paced environments like restaurants and cafeterias. The Turbo Air PST-72-30-N-GL, with its two-section configuration and glass lid, is ideal for cold ingredient display and prep in medium-volume foodservice setups, supporting efficient workflow while maintaining food safety standards.

Top Foodservice Refrigerated Prep Units for Commercial Kitchens

Designed for reliable preparation and ingredient storage, Turbo Air PST-72-30-N-GL units provide durable stainless steel construction, precise climate control, and optimal organization suited for medium-volume restaurant and cafeteria operations. These counter units support efficient workflows and hygienic food handling, making them ideal for foodservice establishments requiring consistent freshness and easy access.

• Operation_type — suitable for quick-service and full-service kitchens
• Kitchen_setting — effective in compact commercial spaces
• Foodservice_category — ideal for restaurant and cafeteria prep stations
• Workload_qualifier — supports moderate throughput with high reliability
• Use_case — optimized for ingredient display, cold storage, and food assembly

Why Choose Turbo Air PST-72-30-N-GL

Turbo Air PST-72-30-N-GL stands out from similar models with its durable stainless steel finish, energy-efficient hydrocarbon refrigeration, and large capacity layout. Its sleek glass lid enables quick ingredient identification, reducing preparation time, while the self-contained, rear-mounted compressor simplifies maintenance. The unit's thoughtful design enhances workflow, sanitation, and operational efficiency in professional kitchen environments.

• Self-contained refrigeration for simplified installation and maintenance
• Durable stainless steel exterior supports extensive daily use
• Glass lid allows visual inventory management without opening doors
• Compact footprint optimizes space in busy commercial kitchens
• Environmentally friendly refrigerant promotes eco-conscious operation