Turbo Air PST-72-30-N-FL 72 Inch Refrigerated Counter with Mega Top 23 cu ft

The Turbo Air PST-72-30-N-FL PRO Series Mega Top Sandwich/Salad Prep Table With Flat Lid is a commercial-grade refrigerated counter designed for high-efficiency foodservice operations. Featuring a two-section layout with a spacious 23.0 cu. ft. storage capacity, this unit provides a 30-pan top opening equipped with dual hoods for rapid ingredient access. Its rear-mounted self-contained refrigeration system ensures consistent temperature control, optimal for food preparation environments such as cafes, delis, and sandwich shops. Constructed with durable stainless steel and galvanized steel, this prep table offers reliability and ease of cleaning. The flat lid enhances product presentation and facilitates quick coverage of prepared food items, with precise digital temperature monitoring and a cold bunker system maintaining ideal chilling conditions. With a 3/8 HP motor, it operates efficiently on 115V power, making it suitable for busy commercial kitchens seeking dependable refrigeration integrated with food prep space.

Turbo Air PST-72-30-N-FL Features

The Turbo Air PST-72-30-N-FL PRO Series Mega Top Sandwich/Salad Prep Table is engineered to meet the demands of moderate-volume foodservice settings, combining robust food safety features with streamlined workflow. Its two hinged doors with locks provide secure access, while the stainless steel interior and shelves support durability and sanitization. The 9-1/2" deep cutting board with side rails facilitates efficient ingredient preparation. Digital temperature control allows precise climate management, ensuring food quality, and the self-cleaning condenser reduces maintenance. This model’s integrated design seamlessly merges storage, food prep, and refrigeration, ideal for operators requiring an all-in-one solution in commercial kitchens or convenience store setups.

• Capacity: 23.0 cubic feet for high-volume ingredient storage
• Material: Stainless steel interior with galvanized exterior for durability
• Ease of maintenance: Self-cleaning condenser reduces cleaning requirements
• Workflow integration: 30-pan opening with dual hoods for quick ingredient access
• Control system: Digital temperature monitor for precise climate regulation

Designed for applications requiring efficient ingredient organization and rapid food preparation.

Turbo Air PST-72-30-N-FL Technical Specs

The Turbo Air PST-72-30-N-FL features a self-contained, rear-mounted refrigeration system utilizing hydrocarbon R290 refrigerant to deliver reliable cooling with minimal environmental impact. It operates on 115V, 60Hz power utilizing a 3/8 HP motor, drawing approximately 9.9 amps. The unit offers an interior capacity of 23.0 cu. ft., with dimensions measuring 72.62" W x 34" D x 32.87" H, and a total weight of 393 lbs. Its construction includes stainless steel interiors and exteriors with a galvanized steel bottom panel, ensuring longevity and ease of sanitation. The product is ETL-Sanitation and cETLus certified, supporting food safety standards. Operating within a temperature range suitable for storing perishable ingredients, it includes LED interior lighting and fan control for uniform airflow. The unit’s compact footprint and ergonomic features simplify installation and daily maintenance, making it suitable for diverse commercial foodservice environments.

• Electrical Requirements: 115V, 60Hz, single-phase, 9.9A, 3/8 HP motor
• Cooling Method: Air-cooled, self-contained refrigeration system
• Refrigeration Type: Hydrocarbon R290 refrigerant in a self-contained setup
• Production Capacity: Designed for consistent cooling with 23.0 cu. ft. capacity
• Construction & Finish: Stainless steel interior and exterior, galvanized steel bottom
• Dimensions: 72.62" W x 34" D x 32.87" H; weight 393 lbs
• Temperature Range: Maintains optimal food storage temperatures within safety limits
• Cleaning & Maintenance: Easy-to-disassemble panels, self-cleaning condenser
• Usage Compatibility: Suitable for refrigerated food storage in commercial kitchens
• Installation & Utility: Requires standard electrical connection with sufficient airflow clearance, drain setup for condensate management

What is a commercial refrigerated counter?

A commercial refrigerated counter is an appliance designed to combine food storage and preparation in a single unit, specifically configured for high-use foodservice environments. The Turbo Air PST-72-30-N-FL is a large-capacity, two-section refrigerated counter with a flat lid and a 30-pan top opening, ideal for holding and presenting ingredients in deli, sandwich, or salad bar applications. Equipped with a self-contained refrigeration system and durable stainless steel surfaces, it supports Food safety, operational efficiency, and rapid ingredient access, making it suitable for medium-volume foodservice or retail food operations that require reliable temperature control and organized storage.

Top commercial refrigerated counters for moderate-volume foodservice environments

Built for moderate-throughput kitchens, the Turbo Air PST-72-30-N-FL combines robust refrigeration with convenient food prep features. With its self-contained system, stainless steel construction, and 23.0 cu. ft. capacity, it offers dependable performance for café, deli, or convenience store applications. The flat lid facilitates rapid ingredient coverage, while digital controls ensure precise operation, supporting efficient workflow in commercial foodservice settings. Turbo Air model PST-72-30-N-FL is optimized for operational reliability and sanitation, suited for establishments seeking durable, restaurant-ready refrigerated counters.

• Operation_type — moderate-volume foodservice environments
• Kitchen_setting — commercial kitchens, cafes, delis
• Foodservice_category — refrigerated prep counters
• Workload_Qualifier — routine ingredient preparation
• Use_case — organized ingredient storage and quick access

Why Choose Turbo Air PST-72-30-N-FL?

Turbo Air PST-72-30-N-FL stands out among commercial refrigerated counters with its durable stainless steel construction, self-contained hydrocarbon refrigeration, and flat lid design that maximizes workspace efficiency. Its two-section layout and digital temperature controls deliver reliable performance suited for busy foodservice operations. This model's rear-mounted refrigeration simplifies maintenance and installation, while its spacious 23.0 cu. ft. capacity enhances ingredient organization and workflow, ensuring consistent product quality and sanitation in medium-volume settings.

• Self-contained, hydrocarbon R290 refrigeration for eco-friendly cooling
• Flat lid design enhances product presentation and coverage
• Durable stainless steel surfaces promote sanitation and longevity
• Spacious 23.0 cu. ft. storage capacity supports ingredient volume
• Integrated digital controls facilitate precise temperature management