Turbo Air PST-72-30-N(-AL) 72 Inch Refrigerated Counter Mega Top 23 cu ft
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- Supports high-capacity ingredient storage, 23 cu ft.
- Durable stainless steel construction resists corrosion.
- Self-cleaning condenser reduces maintenance time.
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The Turbo Air PST-72-30-N(-AL) PRO Series Mega Top Sandwich/Salad Prep Table Two-section is a commercial refrigerated counter designed for high-efficiency food prep in foodservice establishments. Constructed with durable stainless steel interior and exterior, this unit features a 72-5/8" wide and 34" deep footprint, with a height of 39-5/8". Its self-contained refrigeration system employs rear-mounted, side/rear breathing compressors with R290 hydrocarbon refrigerant, providing reliable cooling for prep operations. The model offers a 23.0 cubic foot capacity, supporting 30-pan top openings protected by two hoods, making it ideal for fast-paced commercial kitchens and multi-user food preparation environments. Precise digital temperature control and monitoring facilitate consistent storage conditions, while the innovative self-cleaning condenser reduces maintenance requirements. Its robust construction and high-volume storage capability make it suitable for high-demand foodservice settings requiring efficient workflow integration and product presentation.
The Turbo Air PST-72-30-N(-AL) PRO Series Mega Top Sandwich/Salad Prep Table delivers specialized food prep with a focus on durability, ease of maintenance, and efficient workflow. Its two hinged swing doors with locks provide secure access, while stainless steel shelving ensures long-lasting strength and corrosion resistance. The 30-pan top opening, integrated with two hoods, allows for quick ingredient access, boosting throughput in busy kitchens. The unit’s 9-1/2" deep cutting board with side rail enhances prep ergonomics, while digital controls provide precise temperature management. Suitable for high-volume sandwich and salad stations, it seamlessly integrates into commercial kitchen operations, promoting consistent product quality and sanitation.
Designed for multi-user food prep, ideal for high-volume sandwich, salad, and catering operations.
The Turbo Air PST-72-30-N(-AL) features a self-contained refrigeration system with rear-mounted, side/rear breathing compressors utilizing R290 hydrocarbon refrigerant. Power is supplied at 115V/60Hz, with a 3/8 HP motor drawing 9.9 amps, compatible with standard commercial outlets via a NEMA 5-15P cord. Its refrigeration maintains optimal temperatures within a safe operating range, ensuring consistent ingredient preservation. Construction includes stainless steel and galvanized steel exterior, with a stainless steel interior for durability and sanitation ease. The unit measures 70" to 95" in width, 34" deep, and stands 39-5/8" high, weighing approximately 396 lbs. The 2-section design supports multiple food prep zones, with ample storage and food safety features. The model complies with UL and ETL sanitation standards, featuring a self-cleaning condenser for simplified maintenance. It offers efficient performance for moderate to high-volume operations in commercial kitchens, particularly those needing refrigerated prep stations with large ingredient capacity.
A commercial refrigerated prep counter is a foodservice appliance designed to combine food storage with prep surfaces in a single, efficient unit. It features insulated compartments with refrigeration to keep ingredients fresh, integrated with workspaces such as cutting boards and ingredient pans. Typically installed in high-volume kitchens, the Turbo Air PST-72-30-N(-AL) is configured for quick access to ingredients, supporting multiple foodservice settings like sandwich shops, delis, and salad bars. Its durable construction and precise temperature controls make it suitable for either low- or moderate-volume food prep in restaurant, catering, and cafeteria environments, facilitating operational efficiency and sanitary food handling practices.
This commercial refrigerated counter by Turbo Air PST-72-30-N(-AL) offers robust build quality, high-volume storage, and precise temperature control tailored for moderate throughput food prep areas. Its dual-section design optimizes ingredient organization and access, making it ideal for restaurant kitchens and catering service environments requiring reliable refrigeration with ample workspace. The unit’s high-performance refrigeration, corrosion-resistant materials, and functional workflow support efficient, safe, and sanitary food production in commercial foodservice settings.
Compared to similar models, the Turbo Air PST-72-30-N(-AL) PRO Series stands out with its self-cleaning condenser, large 23 cu. ft. storage capacity, and premium stainless steel construction. Its innovative design facilitates efficient workflow, reduces maintenance downtime, and ensures consistent food safety standards. The unit’s robust build quality and high-capacity features improve operational efficiency and sanitation, making it a reliable choice for professional kitchens seeking durable, restaurant-ready refrigeration equipment.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Made in the USA
This item was made in the United States of America.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
