Turbo Air PST-72-30-D4R(L)-N 72 Inch Mega Top Sandwich Salad Prep Table 23 cu ft

The Turbo Air PST-72-30-D4R(L)-N PRO Series Mega Top Sandwich/Salad Prep Table is a commercial-grade refrigerated counter designed for high-efficiency food preparation in professional kitchens. This two-section unit measures 72-5/8 inches wide, 34 inches deep, and stands 39-5/8 inches high, featuring self-contained refrigeration with a rear-mounted condensing system. With a 23.0 cu. ft. capacity, it offers a 30-pan top opening (including two hood covers), accompanied by one door and four drawers for organized storage. Constructed with stainless steel and galvanized steel components, it ensures durability and sanitation, while integrated digital temperature control and monitoring system maintain optimal food safety. Equipped with R290 hydrocarbon refrigerant and a 3/8 HP compressor, this model supports energy-efficient operation suitable for demanding commercial environments. The unit’s food prep surface includes a 9-1/2" deep stainless steel cutting board with side rail, designed to streamline workflow integration in professional foodservice operations.

Turbo Air PST-72-30-D4R(L)-N Features

The Turbo Air PST-72-30-D4R(L)-N PRO Series mega top sandwich and salad prep table offers precise climate control with digital monitoring, durable stainless steel construction, and optimized storage capacity. Its self-cleaning condenser reduces maintenance, while the 30-pan top configuration enhances workflow efficiency for high-volume food assembly. The unit’s heavy-duty exterior withstands busy kitchen environments, and its ergonomic design simplifies daily operation for commercial kitchens. Perfect for sandwich shops, salad bars, and catering services seeking reliable refrigeration combined with ample workspace.

• Capacity: 23.0 cu. ft. with 30-pan top opening
• Material: Stainless steel & galvanized steel exterior for durability
• Ease of Maintenance: Self-cleaning condenser reduces service time
• Design Integration: 72-5/8" width enhances prep surface availability
• Workflow Optimization: Includes (4) drawers and (1) stainless steel shelves for organized storage

Ideal for high-demand foodservice settings requiring reliable cold storage and organized prep space

PST-72-30-D4R(L)-N Technical Specs

The Turbo Air PST-72-30-D4R(L)-N features a self-contained, rear-mounted refrigeration system utilizing eco-friendly R290 hydrocarbon refrigerant, delivering consistent cooling performance across a 23.0 cu. ft. capacity. Its dimensions of 72-5/8 inches wide, 34 inches deep, and 39-5/8 inches high make it suitable for standard commercial kitchen footprints. The unit operates on 115V, 60Hz power, with a 3/8 HP compressor requiring approximately 9.9 amps. Constructed primarily with stainless steel and galvanized steel, it provides resistance to corrosion and ease of sanitation. The top includes a 9-1/2-inch-deep stainless steel cutting board with side rail, supporting efficient food prep. The model’s refrigeration system is air-cooled for reliable operation in busy kitchen environments, with ETL-Sanitation and cETLus approval ensuring safety and sanitation compliance. The unit weighs 428 pounds, designed for stable placement and long-term durability in restaurants and cafeterias.

• Electrical Requirements: 115V/60Hz, 3/8 HP, 9.9 amps, cord with NEMA 5-15P
• Cooling Method: Air-cooled, self-contained
• Refrigeration Type: Hydrocarbon, rear-mounted compressor
• Construction & Finish: Stainless steel & galvanized exterior, stainless steel interior
• Temperature Operating Range: Maintains safe temperatures within specified food safety standards
• Dimensions: 72-5/8" W x 34" D x 39-5/8" H
• Food Safety & Maintenance: Sanitation approved, self-cleaning condenser, stainless steel surfaces for easy cleaning
• Weight: 428 lbs product weight; shipping weight may vary

• Electrical Compatibility: Requires standard 115V outlets for installation
• Clearance & Ventilation: Adequate airflow clearance behind and around for optimal cooling
• Drainage & Cleaning: Accessible drain pan, routine cleaning of condenser coil
• Workflow Fit: Compatible with standard food prep workflows in commercial kitchens
• Installation: Requires level surface and sufficient airflow clearance for operation

What is a commercial refrigerated counter?

A commercial refrigerated counter is a professional kitchen appliance designed to combine food storage and preparation in a single unit, typically featuring insulated cold compartments, ample work surfaces, and organized storage options. The Turbo Air PST-72-30-D4R(L)-N is a stainless steel model with self-contained refrigeration, 23 cu. ft. capacity, and a 30-pan top, installed in café stations, sandwich shops, or salad bars. It is optimized for mid-volume restaurant service, providing quick access to ingredients while keeping products at safe temperatures.

Top refrigerated prep units for high-volume foodservice environments

Reliable, durable, and designed for high-efficiency kitchen workflows, Turbo Air PST-72-30-D4R(L)-N offers professional-grade construction and precise temperature control for busy establishments. Ideal for moderate throughput, it supports quick food assembly in quick-service restaurants, salad bars, and catering operations. Built for long-term performance, the model ensures organization and sanitation in commercial food preparation settings.

• Operation Type — optimized for moderate-volume prep kitchens
• Kitchen Type — suitable for compact restaurant spaces
• Foodservice Category — ideal for sandwich and salad stations
• Workload Qualifier — supports consistent throughput in commercial use
• Use Case — enhances workflow efficiency in food prep and storage tasks

Why Choose Turbo Air PST-72-30-D4R(L)-N?

Turbo Air PST-72-30-D4R(L)-N stands out through its robust stainless steel construction, energy-efficient hydrocarbon refrigeration, and integrated self-cleaning condenser system. Its spacious 23 cu. ft. capacity and organized storage enhance operational productivity, making it suitable for demanding commercial foodservice environments. This model’s compact footprint and durable design deliver reliable performance in professional kitchens, food courts, and cafeterias.

• Self-contained refrigeration simplifies installation and maintenance
• Constructed with corrosion-resistant stainless steel for longevity
• Energy-efficient hydrocarbon refrigerant reduces operating costs
• Compact footprint maximizes workspace in busy kitchens
• Integrated digital controls enable precise temperature management