Turbo Air PST-60-24-FB-N 60 Inch PRO Series Mega Top Sandwich Prep Table 14.8 cu ft with Front Breathing Airflow

The Turbo Air PST-60-24-FB-N PRO Series Mega Top Sandwich/Salad Prep Table with Front Breathing airflow is a professional-grade refrigerated counter designed for efficient food preparation in high-demand commercial kitchens. This two-section unit offers 14.8 cubic feet of chilled storage with a stainless steel top featuring a 24-pan opening, optimized for quick access to ingredients. Equipped with two hinged swing doors with locks, stainless steel interior and exterior (galvanized steel bottom), and stainless steel wire shelves, it provides durable, sanitary, and easy-to-maintain surfaces. The self-contained, rear-mounted refrigeration system utilizes R290 hydrocarbon refrigerant, with a 1/3 HP compressor operating at 115V/60Hz/1-phase, ensuring reliable temperature control. Its front breathing airflow design facilitates optimal condenser ventilation, making it suitable for busy foodservice environments that require quick ingredient access, temperature stability, and sanitation efficiency.

Turbo Air PST-60-24-FB-N Features

The PST-60-24-FB-N sandwich and salad prep table is engineered for moderate-volume food prep operations, integrating durable stainless steel and galvanized steel construction for longevity. Its 60-inch width accommodates 24 pan inserts, enabling organized ingredient presentation. The unit’s front breathing airflow enhances compressor performance, reducing maintenance needs, while its corrosion-resistant stainless steel surfaces simplify cleaning. Designed for fast-paced kitchens, the unit's hinged doors and wire shelves ensure swift access and flexible storage. Overall, this prep table supports efficient workflow in commercial dining or catering setups requiring consistent cold storage.

• Capacity: 14.8 cu. ft. storage with 24-pan opening
• Material: Stainless steel top, interior, exterior, galvanized steel bottom
• Design: Front breathing airflow for optimized condenser cooling
• Accessibility: (2) hinged swing doors with locks for quick ingredient access
• Performance: Self-contained hydrocarbon refrigeration system with 1/3 HP compressor

Ideal for moderate food prep, salad bars, and sandwich stations in commercial kitchens.

PST-60-24-FB-N Technical Specs

The Turbo Air PST-60-24-FB-N self-contained refrigeration unit operates on 115 volts, with a single-phase power supply at 60Hz and draws approximately 4.4 amps, producing 1/3 HP of cooling power. Its rear-mounted compressor with front breathing airflow ensures efficient condenser operation, contributing to optimal temperature stability. The unit features stainless steel and galvanized steel construction, with external dimensions of 60-1/4" W x 34" D x 39-1/8" H, and weighs 352 pounds. It offers a maximum operating temperature of approximately 38°F, with a temperature range suitable for food safety and product preservation. The design includes two hinged doors secured with locks, stainless steel wire shelves for flexible storage, and a 24-pan opening on the stainless steel top. Certified with ETL-Sanitation and cETLus, it is constructed for ease of cleaning, sanitation, and durability in busy foodservice environments. The unit ships within 1 to 2 days and requires minimal routine maintenance.

• Electrical Requirements: 115V, 60Hz, 1-phase, 4.4 amps, 1/3 HP
• Refrigeration: Self-contained, rear-mounted, hydrocarbon R290
• Dimensions: 60-1/4" W x 34" D x 39-1/8" H
• Construction & Finish: Stainless steel top, interior, exterior; galvanized steel bottom
• Usage Compatibility: Designed for ambient and chilled food storage in commercial kitchens
• Temperature Control: Operating range up to approximately 38°F for food safety

What is a commercial refrigerated prep counter?

A commercial refrigerated prep counter is a specialized food service appliance designed for cold ingredient storage and preparation in high-demand environments. It features a durable stainless steel surface, refrigerated compartments, and accessible storage to streamline workflow. The Turbo Air PST-60-24-FB-N is installed in busy restaurant kitchens, salad bars, or catering stations, providing consistent cold storage for fresh ingredients and quick access during food prep tasks, making it ideal for moderate-volume operations requiring efficient ingredient management and sanitation.

Top Mega Top Sandwich and Salad Prep for Foodservice Operations

Designed for moderate food prep volumes, the Turbo Air PST-60-24-FB-N offers durable construction and precise refrigeration, ideal for restaurant and catering applications requiring organized ingredient presentation and quick access. Built with stainless steel and featuring front airflow, it ensures longevity and efficient performance in busy commercial kitchens, supporting consistent ingredient freshness and operational efficiency.

• Operation for moderate-volume commercial kitchens requiring quick ingredient access
• Compact footprint suitable for space-constrained foodservice environments
• Made with corrosion-resistant stainless steel for durability in high-use settings
• Self-contained hydrocarbon refrigerant for eco-friendly performance
• Designed with front breathing airflow for easy maintenance and reliable cooling

Why Choose Turbo Air PST-60-24-FB-N PRO Series Mega Top Sandwich/Salad Prep Table

Compared to similar prep units, the Turbo Air PST-60-24-FB-N stands out with its robust stainless steel construction, front breathing airflow system, and precise refrigeration tailored for medium-volume food prep. Its self-contained hydrocarbon refrigeration offers environmentally friendly and efficient cooling, supporting sanitation and workflow in demanding commercial kitchens. This model’s durable design, reliable performance, and thoughtful features enhance operational productivity and ingredient safety.

• Self-contained hydrocarbon refrigeration for eco-friendly operation
• Optimized front breathing airflow for simplified maintenance
• Robust stainless steel construction for longevity and sanitation
• Compact 60-inch width with 24-pan capacity for organized ingredient storage
• Lockable hinged doors for secure and quick access during busy service