Turbo Air PST-60-12M-N-FL 60 Inch PRO Series Refrigerated Prep Station with Flat Lid
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- Footprint & configuration optimize space utilization
- Capacity supports (12) 1/6 size 4" pans
- Refrigeration system with self-contained rear mount
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The Turbo Air PST-60-12M-N-FL PRO Series Sandwich/Salad Mega Prep + Work Station With Flat Lid is a commercial-grade refrigerated counter designed for efficient food preparation in high-volume foodservice environments. This two-section unit features a rear mount self-contained compressor, providing consistent temperature control within 19.0 cubic feet of storage. Its capacity includes (12) 1/6 size 4" deep pans, making it ideal for cafeteria, deli, and quick-service restaurant applications. Constructed with stainless steel interior and exterior (galvanized bottom), it offers durability combined with easy sanitation. The integrated 9-1/2" deep cutting board enhances workflow, while digital temperature monitoring ensures precise ambient conditions. Suitable for restaurant kitchens and catering operations, this model integrates seamlessly into busy commercial setups demanding reliable performance and space efficiency.
The Turbo Air PST-60-12M-N-FL combines advanced refrigeration technology with user-friendly design, supporting high-volume food prep tasks. Its robust stainless steel construction ensures longevity in commercial environments, while the rear-mounted self-contained compressor facilitates maintenance accessibility. The unit’s layout accommodates (12) 1/6 size pans, enabling quick product access and efficient workflow. The digital temperature control provides precise monitoring, with features like LED interior lighting and fan control enhancing visibility and climate consistency. Its flat lid enhances product protection and quick access, ideal for busy kitchens needing reliable cold storage and prep space.
Ideal for high-traffic foodservice operations requiring reliable refrigerated prep stations.
The Turbo Air PST-60-12M-N-FL features a self-contained refrigeration system with a rear-mounted compressor, running on R290 hydrocarbon refrigerant for environmentally conscious cooling. Powering this unit is a 115V, 60Hz, single-phase circuit drawing approximately 8.9 amps, with a 1/5 HP motor delivering consistent cooling. Its dimensions measure 60-1/4" in width, 34" in depth, and 33-1/2" in height, with a weight of 329 lbs. The unit operates in a temperature range suitable for food storage and display, with stainless steel construction supporting routine cleaning. The design includes LED interior lighting, fan control, and a self-cleaning condenser, enhancing reliability and sanitation standards in restaurant settings. The refrigeration system supports a stable environment for perishable products, contributing to food safety and extended shelf life. This model complies with ETL sanitation requirements and is made in the USA.
A commercial refrigerated prep station is a foodservice appliance designed to provide cold storage and food preparation space within a single unit. It typically features insulated construction, self-contained refrigeration, and accessible work surfaces such as cutting boards and pans for efficient workflow. The Turbo Air PST-60-12M-N-FL functions as a two-section refrigerated counter with integrated storage for (12) 1/6 size pans, suitable for use in cafeterias, delis, and quick-service restaurants. Its durable stainless steel build and precise temperature control make it ideal for high-volume food prep environments requiring quick access to chilled ingredients while maintaining product integrity and sanitation standards.
Built for reliable cold storage and efficient food prep, the Turbo Air PST-60-12M-N-FL is suited for high-volume cafeterias and quick-service setups, supporting consistent performance during peak hours with durable construction and space-saving design.
Turbo Air PST-60-12M-N-FL stands out due to its robust stainless steel construction, efficient self-contained refrigeration, and user-centric features like digital temperature controls and a flat lid for quick access. Its compact footprint maximizes space in busy foodservice settings, while the environmentally friendly hydrocarbon refrigerant promotes sustainable operation. The unit's reliability and ease of maintenance help streamline kitchen operations, reducing downtime compared to competitor models with less durable materials or less integrated design.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Made in the USA
This item was made in the United States of America.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
