Turbo Air PST-48-18-D4-FB-N 48 Inch Two Section Refrigerated Counter with Drawers

The Turbo Air PST-48-18-D4-FB-N PRO Series Mega Top Sandwich/Salad Prep Table with Front Breathing airflow is a commercial refrigeration unit engineered for efficient food preparation in high-demand culinary environments. This two-section refrigerated counter features a 11.1 cu. ft. capacity, with a stainless steel top boasting an 18-pan opening designed for swift ingredient access. Its self-contained, rear-mounted refrigeration system utilizes R290 hydrocarbon refrigerant, ensuring environmentally responsible operation. The model’s dimensions measure 48-1/4"W x 34"D x 39-1/8"H, and it incorporates durable stainless steel interior and exterior panels with a galvanized steel bottom, suitable for demanding foodservice applications. This prep table integrates four drawers for organized ingredient storage and offers front breathing airflow for optimal cooling efficiency and ease of maintenance. Powered by a 1/5 HP compressor at 115V/60Hz, it delivers reliable performance tailored for mid-volume restaurant kitchens or busy cafeteria settings, providing precise temperature control and swift food safety compliance.

Top Turbo Air PST-48-18-D4-FB-N Features

The Turbo Air PST-48-18-D4-FB-N offers advanced technical features focused on high-volume foodservice efficiency, including a large capacity for 18-pan foodservice prep, robust stainless steel construction, and a front breathing airflow system for superior refrigeration performance. Designed for reliable daily use, this model's self-cleaning condenser simplifies maintenance, while its sturdy stainless steel exterior ensures durability in commercial environments. The 4-drawer access facilitates organized ingredient delivery, and the compact dimensions enable seamless integration into busy kitchens. Its environmentally friendly refrigerant and high-efficiency compressor make it suitable for continuous operation in high-demand foodservice scenarios.

• Capacity: 11.1 cu. ft. with 18-pan opening
• Material: Stainless steel construction for durability
• Maintenance: Self-cleaning condenser for simplified upkeep
• Design: Front breathing airflow enhances cooling efficiency
• Storage: Four drawers for organized ingredient access

Ideal for mid-volume food preparation in commercial kitchens requiring organized, accessible refrigerated storage.

Turbo Air PST-48-18-D4-FB-N Technical Specs

The Turbo Air PST-48-18-D4-FB-N features a 115V/60Hz, 1/5 HP electric refrigeration system with a self-contained, rear-mounted condenser design, ensuring ease of installation and maintenance. Its cooling method employs front breathing airflow, optimizing temperature stability and airflow management. The unit's refrigerator is built with food-safe stainless steel interior and exterior, with an overall weight of 298 pounds and dimensions measuring 48-1/4" width by 34" depth and a height of 39-1/8". Operating within a temperature range suitable for storing prepared salads and sandwiches, this unit provides consistent performance with cETLus and ETL-Sanitation approvals. The construction includes galvanized steel at the bottom for added durability, making it well-suited for busy foodservice settings. Its energy consumption, with a power draw of 6.5 amps, supports efficient operation over extended periods, contributing to operational reliability.

• Electrical Requirements: 115V, 60Hz, single-phase, 6.5 amps, 115V/60Hz
• Cooling Method: Air-cooled, front breathing airflow
• Refrigeration: Self-contained, rear-mounted hydrocarbon system
• Capacity: 11.1 cu. ft. with 18-pan top
• Construction & Finish: Stainless steel interior and exterior, galvanized steel bottom
• Dimensions: 48-1/4" W x 34" D x 39-1/8" H
• Weight: 298 lbs including packaging
• Temperature Range: Consistent cooling suitable for salad and sandwich prep
• Accessories: Four drawers included, maintenance tools nearby
• Compliance & Certification: cETLus, ETL-Sanitation approved

• Electrical Compatibility: Standard 115V outlet with NEMA 5-15P plug
• Installation Clearance: Ensures optimal airflow and ventilation
• Drainage Access: Facilitates routine cleaning and maintenance
• Ventilation Needs: Front breathing airflow requires adequate front clearance
• Environmental Operation: R290 hydrocarbon refrigerant supports eco-friendly performance

What is a commercial refrigerated counter

A commercial refrigerated counter is a professional-grade food storage and preparation unit designed for high-efficiency operation in restaurant kitchens, cafeterias, and catering facilities. These units combine cooling, organized ingredient storage, and workspace in a compact footprint. The Turbo Air PST-48-18-D4-FB-N is a two-section refrigerated unit equipped with 11.1 cubic feet of storage, stainless steel construction, and front breathing airflow for enhanced cooling performance. Installed in undercounter café stations or prep areas, it is ideal for mid-volume restaurant service, offering quick access to ingredients while maintaining consistent temperature control for food safety and presentation.

Top Refrigerated Counter for Medium-Volume Foodservice Settings

Designed for medium-volume restaurant kitchens and cafeteria operations, the Turbo Air PST-48-18-D4-FB-N combines durable construction with efficient cooling performance. Built with stainless steel components and a self-contained hydrocarbon refrigeration system, it supports reliable, restaurant-ready food preparation workflows. Its integrated drawers and front breathing airflow promote organized, hygienic environments suitable for continuous operation in commercial foodservice environments.

• Operation Type — ideal for mid-volume restaurant kitchens
• Kitchen Setting — suited for busy cafeterias and prep stations
• Foodservice Category — optimized for salad and sandwich stations
• Workload Qualifier — supports moderate throughput requirements
• Use Case — enhances ingredient organization and prep efficiency

Why Choose Turbo Air PST-48-18-D4-FB-N?

Turbo Air PST-48-18-D4-FB-N offers a high-performance combination of robust stainless steel construction, advanced front breathing airflow system, and environmentally responsible hydrocarbon refrigerant. Its durable design ensures longevity and reliable temperature consistency, supporting efficient workflow in commercial kitchens. The model’s integrated drawers, compact footprint, and easy maintenance features maximize operational productivity and sanitation in high-demand foodservice environments.

• Self-contained refrigeration for quick installation and maintenance
• Compact footprint suitable for multi-use kitchens
• Stainless steel and galvanized steel for durability
• Front breathing airflow for superior cooling efficiency
• Includes four organized drawers for ingredient management