The Turbo Air PST-48-18-D2R(L)-N-FL PRO Series Sandwich/Salad Mega Top Unit with Flat Lid is a commercial-grade refrigerated counter designed for high-efficiency foodservice operations. This two-section unit features a spacious 15 cubic feet capacity within a compact 48-1/4" wide by 34" deep footprint, ideal for fast-paced restaurant kitchens and salad bars. Its self-contained rear-mounted refrigeration system using R290 hydrocarbon refrigerant ensures consistent temperature control, with digital monitoring for precise operation. Constructed with stainless steel front, top, and sides, along with a galvanized steel back and bottom, it offers durability and corrosion resistance suitable for demanding culinary environments. The flat lid facilitates easy access to ingredients, while the integrated cold bunker system and 9-1/2" cutting board promote efficient workflow. This model embodies technical excellence for foodservice venues requiring reliable cold storage with optimized product presentation.
Top Turbo Air PST-48-18-D2R(L)-N-FL Features
The Turbo Air PST-48-18-D2R(L)-N-FL PRO Series refrigerated counter enhances commercial kitchen efficiency with its dual access points, including a solid hinged door with lock and two drawers, providing organized storage. Its stainless steel construction ensures longevity and easy cleaning, while the flat lid design maximizes space for ingredient access during busy service hours. Equipped with LED interior lighting and a self-cleaning condenser, this unit simplifies maintenance. The 48-1/4" width accommodates up to 18 pans within an 15 cu. ft. internal capacity, streamlining workflow for moderate-volume foodservice environments. Designed for reliability, it supports continuous operation in restaurant, catering, and salad bar applications.
- Robust stainless steel construction for durability and sanitation
- Self-contained rear refrigeration with R290 hydrocarbon for eco-friendly cooling
- Flat lid with integrated cutting board for quick ingredient access
- Precise digital temperature control with monitoring system
- Two sections with drawers and hinged door for organized storage and easy maintenance
Ideal for medium-volume catering, restaurant salad bars, and prep stations requiring reliable refrigeration and efficient workflow.
Turbo Air PST-48-18-D2R(L)-N-FL Technical Specs
The Turbo Air PST-48-18-D2R(L)-N-FL PRO Series features a self-contained, rear-mounted refrigeration system operating on R290 hydrocarbon refrigerant, ensuring energy-efficient performance with a rated load of 6.5 amps and 115 volts at 60 Hz, single-phase power. The unit measures 48-1/4" wide by 34" deep and stands 32-7/8" high, with a weight of 278 lbs. Its construction comprises stainless steel on the front, top, and sides, with galvanized steel back and bottom sections, optimized for durability and ease of cleaning. The refrigeration compressor style is side/rear breathing, suitable for consistent cooling across two sections. Overall, the unit provides an internal volume of 15 cubic feet, supporting storage of multiple pans with a 48" width capacity. Operating within a standard temperature range, it maintains reliable cold temperatures for salad and sandwich ingredients. Maintenance involves routine cleaning of the self-cleaning condenser, with disassembly facilitated by accessible panels and included gaskets.
- Electrical Requirements: 115V, 60Hz, 1 phase, 6.5A
- Cooling Method: Air-cooled self-contained
- Refrigeration Type: Hydrocarbon (R290) remote condenser
- Internal Capacity: 15 cubic feet for versatile food storage
- Construction & Finish: Stainless steel front, top & sides; galvanized steel back & bottom
- Dimensions: 48-1/4"W x 34"D x 32-7/8"H
- Weight: 278 lbs
- Temperature Range: Maintains optimal refrigerated conditions for perishable ingredients
- Maintenance: Self-cleaning condenser, easy disassembly of panels
- Compliance: cETLus and ETL Sanitation standards met
- Electrical Compatibility: 115V, 1-phase power connection required
- Clearance Needed: Adequate airflow at rear and sides for optimal cooling
- Drainage: Includes drainage port for condensate management
- Installation: Flush mounting possible with proper ventilation clearance
- Maintenance Access: Hinged panels for easy cleaning and inspection
- Temperature Monitoring: Digital control system for consistent cold storage
What is a commercial refrigerated counter?
A commercial refrigerated counter is a foodservice appliance designed for cold ingredient storage and quick access, commonly installed in restaurants, salad bars, and catering setups. It combines an insulated refrigerated base with a flat or hinged lid, facilitating efficient workflow and product presentation. The Turbo Air PST-48-18-D2R(L)-N-FL PRO Series is a top-tier model featuring two storage sections, digital temperature control, and eco-friendly refrigeration, making it suitable for mid-volume foodservice operations that require reliable temperature management and organized ingredient access during busy service periods.
Top commercial refrigerated counters for salad bars and prep stations
Built with robust stainless steel components, these units support reliable cold storage, functional access, and operational durability in commercial kitchens. Turbo Air PST-48-18-D2R(L)-N-FL is designed for moderate workloads, suitable for restaurant, cafeteria, and catering service environments demanding consistent performance and space-efficient practical features, such as self-cleaning condensers and digital controls.
- Operation Type — Moderate-volume operation for busy commercial kitchens
- Kitchen Type — Compact spaces requiring reliable refrigerated prep units
- Foodservice Category — Salad bars, sandwich stations, catering setups
- Workload Qualifier — Designed for mid-volume ingredient handling
- Use Case — Effective ingredient organization during high-traffic meal periods
Why Choose Turbo Air PST-48-18-D2R(L)-N-FL?
Compared to similar commercial refrigerated counters, this model offers superior construction with stainless steel front, top, and sides for longevity and sanitation. Its self-contained, eco-friendly R290 refrigeration ensures dependable temperature control, while the flat lid with integrated cutting board enhances workflow. The unit’s digital temperature system simplifies monitoring, and its organized access via drawers and hinged doors supports efficient service in various foodservice environments. Designed for performance, durability, and ease of maintenance, it provides a kitchen-ready solution to meet demanding operational needs.
- Compact footprint with superior stainless steel durability
- Eco-friendly hydrocarbon refrigerant for energy efficiency
- Flat lid with integrated cutting surface optimizes workspace
- Self-cleaning condenser reduces maintenance downtime
- Designed for reliable performance in restaurant and catering settings
