Turbo Air PST-48-18-D2R(L)-N 48 Inch Two Section Mega Top Refrigerated Counter

The Turbo Air PST-48-18-D2R(L)-N PRO Series Mega Top Sandwich/Salad Prep Table is a high-capacity commercial refrigeration unit designed for efficient food prep and service. This two-section refrigerated counter features self-contained refrigeration with a self-cleaning condenser, offering 15.0 cubic feet of storage space and an 18-pan top opening with hood for organized ingredient access. Its robust construction includes stainless steel interior and exterior with galvanized steel components, providing durability in busy foodservice environments. The model combines precise digital temperature control and a cold bunker system, supporting consistent food safety and quality in commercial kitchens. Designed for professional operators, it measures 48-1/4 inches wide by 38 inches deep and 45-1/2 inches high, with a 298-pound weight and 5-15P power compatibility, making it suitable for moderate-volume operation. The unit’s technical features ensure reliable performance in fast-paced food prep areas, especially for deli counters, sandwich shops, and salad bars needing rapid ingredient access and streamlined workflow.

Turbo Air PST-48-18-D2R(L)-N Features

This prep table offers a two-section layout with an 18-pan top, optimizing ingredient organization and quick access in commercial environments. The self-cleaning condenser enhances maintenance efficiency and reduces downtime, while the stainless steel construction ensures durability and sanitation. Its digital temperature management system provides precise control, vital for maintaining food safety standards. The unit’s cold bunker system supports consistent temperature retention, ideal for continuous food preparation. Equipped with two drawers and one door, it facilitates ergonomic workflow for busy kitchen staff, fitting seamlessly into moderate-volume foodservice operations such as cafes, sandwich counters, and salad bars.

• Capacity: 15.0 cu. ft. refrigerated storage
• Material: Stainless steel interior and exterior for durability
• Ease of maintenance: Self-cleaning condenser reduces cleaning routine
• Design: 18-pan top opening with hood for comprehensive ingredient display
• Usability: Digital temperature control for precise climate management

Ideal for medium-volume food prep in commercial kitchens requiring organized ingredient access.

Turbo Air PST-48-18-D2R(L)-N Technical Specs

This refrigeration unit features self-contained, rear-mounted cooling with a side/rear breathing compressor style, ensuring reliable operation in professional settings. It operates on 115V, 60Hz, single-phase power consuming 6.5 amps, with a total wattage of approximately 785W. The model is constructed with stainless steel and galvanized steel components, providing long-term durability and ease of cleaning. Its dimensions include a width of 48-1/4 inches, depth of 38 inches, and height of 45-1/2 inches, with a weight of 298 pounds. The refrigeration system utilizes environmentally friendly R290 hydrocarbon refrigerant, supporting efficient cooling. Designed for food safety and sanitation, it meets ETL-Sanitation standards and features antimicrobial surfaces for microbial control. Its operational temperature range supports perishable ingredients, with maximum temperature resistance up to 40°F. The unit fits into standard commercial kitchen layouts, requiring proper airflow clearance, drainage, and regular cleaning of the self-cleaning condenser.

• Electrical Requirements: 115V, 60Hz, 1-phase, 6.5A
• Cooling Method: Self-contained air-cooled condenser
• Refrigeration Type: Hydrocarbon R290, environmentally friendly
• Construction: Stainless steel interior and exterior with galvanized bottom
• Dimensions: 48-1/4" W x 38" D x 45-1/2" H, weighs 298 lbs
• Usage Compatibility: Designed for prep areas, deli counters, salad bars
• Food safety: ETL-Sanitation compliant, antimicrobial surfaces
• Maintenance: Self-cleaning condenser for reduced routine cleaning
• Installation Need: Requires standard electrical outlet and adequate airflow clearance

What is a commercial refrigerated counter?

A commercial refrigerated counter is a climate-controlled workspace designed for food preparation and ingredient storage in professional kitchens. It combines refrigeration with a prep surface, typically featuring multiple storage compartments and an accessible worktop. The Turbo Air PST-48-18-D2R(L)-N is a two-section, self-contained refrigeration unit with an 18-pan top opening, ideal for foodservice establishments like delis, sandwich shops, and salad bars that require quick ingredient access and reliable temperature maintenance. Its durable stainless steel finish and advanced refrigeration system support busy, mid-volume operations focused on food safety, sanitation, and efficiency.

Top Refrigerated Prep Units for Foodservice Operations

Designed for moderate-volume kitchens, Turbo Air PST-48-18-D2R(L)-N offers durable construction, precise temperature control, and organized ingredient access for efficient food prep. Optimized for restaurant-ready environments, it supports steady workflow in deli counters, sandwich stations, and salad bars, making it a practical choice for commercial kitchen equipment requiring reliable performance in foodservice settings.

• Operation Type — suitable for medium-volume food prep environments
• Kitchen Setting — ideal for catering, cafés, and quick-service restaurants
• Foodservice Category — supports deli, salad bar, and sandwich station needs
• Workload Qualifier — optimized for moderate throughput and ingredient turnover
• Use Case — enhances workflow efficiency with organized ingredient storage

Why Choose Turbo Air PST-48-18-D2R(L)-N?

Turbo Air PST-48-18-D2R(L)-N stands out through its durable stainless steel construction, self-cleaning condenser system, and precise digital temperature control. Its two-section layout maximizes workspace efficiency, and the environmentally friendly R290 refrigerant ensures reliable cooling. Built for professional foodservice applications, it enhances sanitation and operational reliability compared to standard prep tables, reducing maintenance time and supporting consistent food quality.

• Self-contained refrigeration with integrated condenser for simplified setup
• Stainless steel exterior ensures long-term durability in busy kitchens
• Equipped with self-cleaning condenser to reduce cleaning efforts
• Designed for moderate-volume food prep environments with organized ingredient access
• Incorporates environmentally friendly R290 refrigerant for efficient cooling