Turbo Air PST-36-N 36 Inch Stainless Steel Sandwich Salad Prep Table 9 cu ft

The Turbo Air PST-36-N PRO Series Sandwich/Salad Prep Table is a commercial-grade refrigerated counter designed for foodservice operations requiring efficient cold storage and easy product access. This two-section unit features a self-contained, rear-mounted compressor, providing reliable cooling for high-volume salad and sandwich preparation. With a 9 cubic foot capacity, 36-1/4" width, and durable stainless steel construction, it combines robustness with streamlined performance. The unit’s digital temperature control, cold bunker system, and LED lighting ensure precise climate management and visibility, making it suitable for professional kitchens, delis, and cafeterias focused on maximizing workflow efficiency and sanitation standards.

Top Turbo Air PST-36-N Features

The Turbo Air PST-36-N PRO Series is engineered for medium-high volume foodservice environments requiring consistent cooling and ergonomic workspace design. It offers a 9 cu. ft. capacity with a stainless steel interior and exterior for durability and hygiene. The two hinged swing doors with locks facilitate security and ease of access, while the 10-pan top opening with hood supports organized prep. Digital controls enable precise temperature monitoring, and LED lighting enhances interior visibility. Its self-contained, rear-mount compressor simplifies maintenance, ensuring reliable operation over extended use in busy kitchens.

• Enhanced cooling capacity with self-contained compressor and R290 hydrocarbon refrigerant
• Durability—stainless steel construction withstands heavy commercial use
• Effortless maintenance—self-cleaning condenser and hinged doors with locks
• Optimized workflow—large top opening with hood, stainless steel shelves, 9-1/2" cutting board
• Precise temperature control—digital monitoring system supports consistent food safety

Ideal for medium-volume food prep, deli counters, and catering stations requiring reliable refrigeration and organized access.

Turbo Air PST-36-N Technical Specs

The Turbo Air PST-36-N PRO Series is a commercial refrigeration unit featuring a self-contained, rear-mounted compressor system, with a 9 cu. ft. storage capacity housed within a stainless steel and galvanized steel exterior. It operates on 115V/60Hz/1-phase power, drawing 6.5 amps, and includes a 1/5 HP compressor with R290 hydrocarbon refrigerant—ensuring energy-efficient cooling. The unit measures 36-1/4" W x 30" D x 37-5/8" H, weighing approximately 242 pounds, with a construction designed for durability and sanitation. The internal components include aluminum-lined doors, stainless steel shelves, and a 9-1/2" deep cutting board for prep versatility. Its cooling method employs air-cooled technology, and it features cETLus and ETL sanitation compliance for safety and sanitation standards. The product is made in the USA, ensuring quality and reliability in demanding commercial environments.

• Electrical requirements: 115V, 6.5A, 115V/60Hz/1-phase, NEMA 5-15P plug
• Refrigeration: Self-contained, rear mounted, hydrocarbon refrigerant R290
• Capacity: 9 cubic feet of refrigerated storage
• Dimensions: 36-1/4" W x 30" D x 37-5/8" H
• Construction materials: stainless steel exterior and interior, galvanized steel bottom
• Temperature range: Maintains optimal cooling with digital control system
• Lighting & ease of cleaning: LED interior lighting, self-cleaning condenser unit
• Access & security: Two hinged swing doors with locks for secure operation
• Installation considerations: Minimum 3" clearance behind for airflow, level placement required

What is a commercial refrigerated counter

A commercial refrigerated counter is a specialized kitchen appliance designed for food preparation and display, combining refrigerated storage with accessible work surfaces. The Turbo Air PST-36-N PRO Series is a two-section refrigerated prep table optimized for mid-volume foodservice, featuring a durable stainless steel build, organized storage, and precise temperature control. Installed in deli counters, sandwich stations, or cafeteria lines, it supports efficient workflow and food safety standards, making it ideal for fast-paced restaurant settings and catering operations.

Top refrigerated prep units for foodservice operations

Built for reliable performance and durability, the Turbo Air PST-36-N PRO Series supports medium-volume foodservice operations with precise climate control and organized prep space. Its robust construction and integrated refrigeration make it suitable for busy kitchens, deli counters, and catering environments requiring efficient high-volume food preparation. This model from Turbo Air combines quality materials and a compact footprint for versatile deployment in professional culinary settings.

• Medium-volume food prep—perfect for delis and sandwich stations
• Compact commercial kitchen equipment—fits in limited spaces while maximizing capacity
• Refrigerated counters—supporting organized food cooling and prep tasks
• Energy-efficient operation—self-contained hydrocarbon cooling system
• Restaurant-ready design—robust stainless steel and security features

Why Choose Turbo Air PST-36-N PRO Series Sandwich/Salad Prep Table

Compared to standard prep tables, the Turbo Air PST-36-N PRO Series offers superior durability with stainless steel finishes, reliable self-contained refrigeration, and an ergonomic design tailored for professional kitchens. Its rear mount compressor simplifies maintenance, while the large top opening and organized storage streamline food prep workflows, supporting high standards of sanitation and efficiency in commercial foodservice environments.

• Self-contained refrigeration—reduces installation complexity and maintenance time
• Stainless steel construction—resists corrosion and supports sanitation
• Compact footprint—optimizes space in small to medium kitchens
• Secure hinged doors with locks—enhance security and operational stability
• Reliable dual-section design—supports continuous, high-volume food prep