Turbo Air PRO-50H-RI-CRT 66 Inch Heated Cabinet for Correctional Facility
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- 75.6 cu. ft. capacity supports high-volume storage
- Stainless steel construction ensures durability and sanitation
- Digital controls provide precise temperature regulation
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The Turbo Air PRO-50H-RI-CRT PRO Series Roll-In Heated Cabinet for Correctional Facility is a commercial-grade, two-section reach-in heating solution designed for correctional and institutional foodservice environments. Constructed with stainless steel interior and exterior, it features a generous 75.6 cubic feet capacity, ideal for holding and maintaining hot foods in high-traffic correctional kitchens. Equipped with a digital temperature controller and self-diagnostic monitoring, it ensures precise and reliable operation. The unit's hinged solid stainless steel doors with locks enhance security and sanitation, while LED interior lighting facilitates visibility. Its dimensions measure 66-7/8 inches wide by 37-3/4 inches deep and 84-1/4 inches high, supporting efficient workflows in intensive foodholding applications. This model is engineered for durability, temperature stability, and ease of maintenance, making it a critical component of correctional foodservice operations requiring dependable warmth and security.
The Turbo Air PRO-50H-RI-CRT is designed for correctional kitchen environments needing consistent food warm holding. It offers a 75.6 cu. ft. capacity with a self-contained heating system, stainless steel construction for durability, and hinged solid doors with locks for security. Features include digital temperature control, LED interior lighting, and a self-diagnostic system for simplified maintenance. Its robust build supports high-volume, secure food storage, with easy access for cleaning and service, tailored for correctional culinary workflows.
Ideal for correctional facilities requiring secure, reliable heated foodholding solutions.
The Turbo Air PRO-50H-RI-CRT features a self-contained air-cooled refrigeration system, operating at 208-230V/115V, 60Hz, single-phase, drawing approximately 15 amps. Its stainless steel interior with shelves supports optimal food safety and sanitation, while its exterior stainless steel front and sides provide corrosion resistance. The unit measures 66-7/8 inches wide, 37-3/4 inches deep, and 84-1/4 inches tall, with a weight of 816 lbs. It maintains precise temperature regulation through a digital controller and includes a self-diagnostic monitoring system for enhanced maintenance efficiency. Constructed for high durability, it features a two-section design with hinged solid doors equipped with locks and lifetime-guaranteed heavy-duty hinges and handles. Designed for correctional environments, it offers ease of cleaning, security, and consistent warmth, suitable for high-demand institutional foodservice settings.
Installation environment: Requires standard electrical connections; ideal for correctional kitchen setups with sufficient clearance.
Maintenance considerations: Easy cleaning with disassembly for interior and door components; LED lighting for visibility.
Operational features: Operating temperature range suitable for holding hot foods securely over extended periods.
Compliance: cETLus and ETL-Sanitation certifications ensure safety and sanitation standards are met.
Shipping details: Typically ships within 1-2 days; recommended for correctional foodservice operations requiring durable, secure heated cabinets.
The commercial heated cabinet is a versatile, industrial-grade foodholding unit designed to maintain hot foods at safe, serving temperatures. Specifically, the Turbo Air PRO-50H-RI-CRT is a heavy-duty, two-section reach-in configuration used primarily in correctional facilities. Constructed with stainless steel for durability, it features digital temperature control and secure locking doors, making it suitable for high-volume, security-conscious environments. Designed for institutions requiring reliable, consistent heat retention for large quantities of prepared foods, this model supports efficient workflow in correctional kitchen operations and institutional foodservice settings.
Top correctional foodservice solutions include models like the Turbo Air PRO-50H-RI-CRT, built for high-volume, secure food holding and reliable performance in institutional kitchens. Crafted with durable stainless steel and digital controls, they ensure optimal operation for correctional operations needing consistent warmth and security. Ideal for correctional kitchen workflows and secure food storage, these units support efficient and hygienic foodservice delivery.
Why choose the Turbo Air PRO-50H-RI-CRT over comparable models is its combination of heavy-duty construction, security features, and advanced temperature management. Its stainless steel build offers superior durability, while the hinged solid doors with locks provide enhanced security for correctional environments. The unit’s digital temperature control and self-diagnostic system improve operational reliability and simplify maintenance, contributing to more efficient food management in institutional settings.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Made in the USA
This item was made in the United States of America.
Certifications
From the manufacturer
