Turbo Air PRO-26H-G-RT(-L) 34 Inch Heated Cabinet Roll-thru 44 cu ft

Turbo Air  |  MFG #: PRO-26H-G-RT(-L)  |  Item #: 941756
$13,274.19 $35,540.00
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  • 44 cu. ft. capacity supports high-volume needs
  • Stainless steel construction enhances durability
  • Digital thermostat for precise temperature control
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The Turbo Air PRO-26H-G-RT(-L) PRO Series Heated Cabinet Roll-thru is a professional-grade commercial foodservice appliance designed for efficient temperature-controlled storage and transport of heated foods. This one-section roll-thru heated cabinet features a substantial 44 cubic feet capacity within dimensions of 34 inches width by 40-1/8 inches depth and 84-1/4 inches height. Constructed with stainless steel exterior and interior, it offers durability and sanitation suitable for high-volume foodservice operations. The unit operates within a temperature range of 140°F to 180°F, controlled via digital thermostat and monitor system, ensuring precise heat management. Equipped with hinged glass doors, LED interior lighting, and a ducted fan air distribution system, this model provides excellent visibility and uniform heat distribution, ideal for continuous service environments. Its heavy-duty hinges, stainless steel ramp, and user-friendly features support demanding kitchen workflows while maintaining robust operational reliability. Designed for versatile placement in restaurants, catering, or institutional kitchens, this heated cabinet guarantees consistent food quality and service efficiency with a 1550-watt power supply and ETLus and ETL-Sanitation certifications. Made in the USA, it is engineered for durability and long-term performance in professional foodservice settings.

The Turbo Air PRO-26H-G-RT(-L) heated cabinet offers expert-level features tailored for commercial operations, including a large capacity of 44 cu. ft. for bulk heated food storage. It features hinged glass doors with self-closing and stay-open functions, stainless steel construction for durability, and a digital temperature control system with monitoring capabilities. Its ducted fan ensures homogeneous heat distribution, supporting consistent product presentation. Designed for ease of cleaning and maintenance, the stainless steel interior and ramp facilitate quick sanitation. Suitable for high-traffic kitchens, it supports continuous food flow with efficient heat retention and visibility.

This heated cabinet is suitable for high-volume kitchens needing reliable heat retention and visibility for efficient food service operations.

The Turbo Air PRO-26H-G-RT(-L) features a self-contained refrigeration system powered by a 115V, 60Hz, single-phase 1550-watt electrical supply, drawing approximately 13.5 amps. Its exterior is finished with stainless steel front and sides, complemented by a galvanized steel top and bottom for added durability. The interior, made of stainless steel, accommodates a 44 cu. ft. capacity, suitable for large quantities of heated foods. Operating within a temperature range of 140°F to 180°F, the unit is equipped with an exterior digital thermometer for precise temperature monitoring. Its ducted fan air distribution system guarantees uniform heat across the interior, ensuring consistent product quality. The unit weighs 479 lbs, with dimensions of 34 inches in width, 40-1/8 inches in depth, and 84-1/4 inches in height. Built in the USA, it includes both ETLus and ETL-Sanitation certifications, supporting sanitation standards and safety. Maintenance is straightforward, with stainless steel surfaces and a stainless steel ramp designed for easy cleaning and sanitation. The stainless steel ramp and doors are hinged for durability and ease of access, supporting continuous foodservice operations in high-volume environments.

Installation: Requires clear airflow clearance and hookup to standard electrical outlet

Ventilation: Ducted fan air distribution for uniform heat flow

Size & Weight: 34" W x 40-1/8" D x 84-1/4" H, weighs 479 lbs

Interior Finish: Stainless steel for sanitation and durability

Certifications: ETLus and ETL-Sanitation approved support compliance and sanitation standards

A commercial heated cabinet roll-thru is a foodservice appliance designed for continuous, temperature-controlled storage and transfer of hot foods. This equipment, typically installed in high-volume kitchens or catering operations, maintains precise heat levels through integrated digital controls and uniform airflow systems. The Turbo Air PRO-26H-G-RT(-L) model features a stainless steel construction, hinged glass doors, and a large capacity interior, making it ideal for medium-duty, high-traffic foodservice environments like restaurants and institutional kitchens, supporting efficient food flow and safe hot holding of prepared foods.

The premium Turbo Air PRO-26H-G-RT(-L) heated cabinet offers robust build quality, precise temperature control, and high capacity for continuous hot food storage in high-volume kitchens and catering settings. Designed for moderate workloads, it supports efficient service with durable stainless steel construction and reliable heat distribution, making it suitable for restaurants and institutional foodservice environments. Turbo Air PRO-26H-G-RT(-L) ensures consistent performance for demanding workflow needs.

Why choose the Turbo Air PRO-26H-G-RT(-L) heated cabinet roll-thru over competitors? Its stainless steel front and sides ensure durability and ease of sanitation, while the hinged glass doors provide convenient access and visibility. The integrated digital temperature control system guarantees precise heat management, and the stainless steel ramp facilitates efficient cleaning. Its design supports high-efficiency workflow in busy commercial kitchens, with superior construction that withstands demanding daily use. Additionally, its proven reliability and sanitation certifications make it an optimal choice for institutional and restaurant applications seeking consistent food quality and operational efficiency.

More Details

Product Description

The Turbo Air PRO-26H-G-RT(-L) PRO Series Heated Cabinet Roll-thru is a professional-grade commercial foodservice appliance designed for efficient temperature-controlled storage and transport of heated foods. This one-section roll-thru heated cabinet features a substantial 44 cubic feet capacity within dimensions of 34 inches width by 40-1/8 inches depth and 84-1/4 inches height. Constructed with stainless steel exterior and interior, it offers durability and sanitation suitable for high-volume foodservice operations. The unit operates within a temperature range of 140°F to 180°F, controlled via digital thermostat and monitor system, ensuring precise heat management. Equipped with hinged glass doors, LED interior lighting, and a ducted fan air distribution system, this model provides excellent visibility and uniform heat distribution, ideal for continuous service environments. Its heavy-duty hinges, stainless steel ramp, and user-friendly features support demanding kitchen workflows while maintaining robust operational reliability. Designed for versatile placement in restaurants, catering, or institutional kitchens, this heated cabinet guarantees consistent food quality and service efficiency with a 1550-watt power supply and ETLus and ETL-Sanitation certifications. Made in the USA, it is engineered for durability and long-term performance in professional foodservice settings.

Top Turbo Air PRO-26H-G-RT(-L) Features

The Turbo Air PRO-26H-G-RT(-L) heated cabinet offers expert-level features tailored for commercial operations, including a large capacity of 44 cu. ft. for bulk heated food storage. It features hinged glass doors with self-closing and stay-open functions, stainless steel construction for durability, and a digital temperature control system with monitoring capabilities. Its ducted fan ensures homogeneous heat distribution, supporting consistent product presentation. Designed for ease of cleaning and maintenance, the stainless steel interior and ramp facilitate quick sanitation. Suitable for high-traffic kitchens, it supports continuous food flow with efficient heat retention and visibility.

  • Capacity: 44 cu. ft. within a 34" W x 40-1/8" D x 84-1/4" H footprint
  • Material: Heavy-duty stainless steel front, sides, interior, and ramp for durability
  • Operation: Digital temperature control from 140°F to 180°F for precise heat management
  • Design: Hinged glass doors with self-close and stay-open features for ease of use
  • Ease of Maintenance: Stainless steel interior and ramp simplify cleaning; robust hinges support long-term durability

This heated cabinet is suitable for high-volume kitchens needing reliable heat retention and visibility for efficient food service operations.

Turbo Air PRO-26H-G-RT(-L) Technical Specs

The Turbo Air PRO-26H-G-RT(-L) features a self-contained refrigeration system powered by a 115V, 60Hz, single-phase 1550-watt electrical supply, drawing approximately 13.5 amps. Its exterior is finished with stainless steel front and sides, complemented by a galvanized steel top and bottom for added durability. The interior, made of stainless steel, accommodates a 44 cu. ft. capacity, suitable for large quantities of heated foods. Operating within a temperature range of 140°F to 180°F, the unit is equipped with an exterior digital thermometer for precise temperature monitoring. Its ducted fan air distribution system guarantees uniform heat across the interior, ensuring consistent product quality. The unit weighs 479 lbs, with dimensions of 34 inches in width, 40-1/8 inches in depth, and 84-1/4 inches in height. Built in the USA, it includes both ETLus and ETL-Sanitation certifications, supporting sanitation standards and safety. Maintenance is straightforward, with stainless steel surfaces and a stainless steel ramp designed for easy cleaning and sanitation. The stainless steel ramp and doors are hinged for durability and ease of access, supporting continuous foodservice operations in high-volume environments.

  • Electrical Requirements: 115V, 60Hz, 1-phase, 13.5 amps, 1550 watts
  • Construction: Stainless steel exterior with galvanized steel top & bottom for durability
  • Capacity: 44 cubic feet internal volume for bulk heated food storage
  • Temperature Range: 140°F to 180°F for consistent hot food display
  • Access & Maintenance: Hinged glass doors and stainless steel ramp for easy cleaning and service

Installation: Requires clear airflow clearance and hookup to standard electrical outlet

Ventilation: Ducted fan air distribution for uniform heat flow

Size & Weight: 34" W x 40-1/8" D x 84-1/4" H, weighs 479 lbs

Interior Finish: Stainless steel for sanitation and durability

Certifications: ETLus and ETL-Sanitation approved support compliance and sanitation standards

What is a commercial heated cabinet roll-thru

A commercial heated cabinet roll-thru is a foodservice appliance designed for continuous, temperature-controlled storage and transfer of hot foods. This equipment, typically installed in high-volume kitchens or catering operations, maintains precise heat levels through integrated digital controls and uniform airflow systems. The Turbo Air PRO-26H-G-RT(-L) model features a stainless steel construction, hinged glass doors, and a large capacity interior, making it ideal for medium-duty, high-traffic foodservice environments like restaurants and institutional kitchens, supporting efficient food flow and safe hot holding of prepared foods.

Top commercial Heated Cabinets for High-Volume Foodservice Operations

The premium Turbo Air PRO-26H-G-RT(-L) heated cabinet offers robust build quality, precise temperature control, and high capacity for continuous hot food storage in high-volume kitchens and catering settings. Designed for moderate workloads, it supports efficient service with durable stainless steel construction and reliable heat distribution, making it suitable for restaurants and institutional foodservice environments. Turbo Air PRO-26H-G-RT(-L) ensures consistent performance for demanding workflow needs.

  • Operation for high-volume institutions supports continuous hot food holding
  • Compact footprint fits into versatile commercial kitchen layouts
  • Constructed with durable stainless steel for longevity and sanitation
  • Features digital controls and ducted fan for uniform heat distribution
  • Ideal for restaurant-ready, high-capacity foodservice applications

Why Choose Turbo Air PRO-26H-G-RT(-L)?

Why choose the Turbo Air PRO-26H-G-RT(-L) heated cabinet roll-thru over competitors? Its stainless steel front and sides ensure durability and ease of sanitation, while the hinged glass doors provide convenient access and visibility. The integrated digital temperature control system guarantees precise heat management, and the stainless steel ramp facilitates efficient cleaning. Its design supports high-efficiency workflow in busy commercial kitchens, with superior construction that withstands demanding daily use. Additionally, its proven reliability and sanitation certifications make it an optimal choice for institutional and restaurant applications seeking consistent food quality and operational efficiency.

  • Robust stainless steel construction for durability and sanitation benefits
  • Large 44 cu. ft. capacity supports high-volume foodservice needs
  • Hinged glass doors with stay-open for easy access during service
  • Uniform heat distribution via ducted fan for consistent quality
  • Built-in digital controls for precise temperature management and monitoring

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

Made in the USA logo

Made in the USA

This item was made in the United States of America.

ETLus logo

ETLus

Certified by Intertek with an ETLus mark, this product complies with North American safety standards for electrical products.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Turbo Air PRO-26H-G-RT(-L) PRO Series Heated Cabinet Roll-thru
Turbo Air

Turbo Air PRO-26H-G-RT(-L) 34 Inch Heated Cabinet Roll-thru 44 cu ft

$13,274.19 $35,540.00

Turbo Air, PRO-26H-G-RT(-L), PRO Series, Heated Cabinet, roll-thru, one-section, 34"L x 40-1/8"D x 84-1/4"H, 44 cu. ft., (2) full length stainless steel solid doors with glass window, self-closing doors with stay open feature, lifetime guaranteed heavy duty hinges & handles, on/off switch, digital temperature control & monitor system, temperature range 140°F - 180°F, LED interior lighting, ducted fan air distribution system, stainless steel interior, stainless steel exterior (galvanized steel top & bottom), stainless steel ramp, 1550 watts, 115v/60/1-ph, 13.5 amps, cord with NEMA 5-15P, ETLus, ETL-Sanitation, Made in USA