Turbo Air PRO-26-2H2-SG-PT(-L) 28 Inch Heated Cabinet Pass-thru 27 cu ft

The Turbo Air PRO-26-2H2-SG-PT(-L) PRO Series Heated Cabinet Pass-thru One-section is a commercial-grade foodservice appliance designed for high-efficiency heated display and storage. This self-contained, pass-thru heated cabinet features a 27 cubic foot capacity, with dimensions of 28-3/4" W x 36-1/4" D x 78" H, featuring four hinged self-closing doors—front solid half doors and back glass half doors with locks and stay-open capability. Constructed with stainless steel interior and exterior panels, it offers durability and easy sanitation. Designed for moderate-volume foodholding operations, it leverages digital temperature control and LED interior lighting, optimizing workflow and food safety in busy kitchens. The unit is compatible with 208-230V or 115V supply, drawing 7.5 amps at 1550 watts, and is built in the USA, ensuring quality and reliability for commercial kitchens needing efficient hot hold solutions.

Top Turbo Air PRO-26-2H2-SG-PT(-L) Features

The Turbo Air PRO-26-2H2-SG-PT(-L) Heated Cabinet offers precise temperature regulation with digital controls, integrated LED lighting for clear product visibility, and a robust stainless steel construction for durability. Its pass-thru design facilitates seamless workflow in busy kitchen environments, while the four hinged doors enable easy access and sanitation. The ample capacity and stainless steel wire shelving support efficient food storage, making it suitable for moderate throughput operations in commercial foodservice settings.

• Performant heating system: Maintains consistent temperature with digital control accuracy
• Durable stainless steel finish: Ensures longevity in high-use environments
• Front/Back hinged doors: Facilitates staff access and routine sanitation
• Capacity optimized for mid-volume use: 27 cu. ft. internal space with four adjustable shelves
• Easy maintenance features: Detachable shelves and LED lighting for simplified cleaning and operation

Ideal for foodservice operations requiring reliable hot holding and product presentation at moderate throughput levels.

Turbo Air PRO-26-2H2-SG-PT(-L) Technical Specs

The Turbo Air PRO-26-2H2-SG-PT(-L) model operates on a self-contained, air-cooled refrigeration system with a stainless steel interior finish and a galvanized steel top and bottom exterior for added structural integrity. It features a 78-inch height, 28-3/4-inch width, and 36-1/4-inch depth, with an overall weight of 324 lbs. The unit accommodates optional dual voltage (208-230V or 115V) power supplies, consuming 7.5 amps and 1550 watts, making it suitable for standard warehouse or kitchen electrical setups. Maintain food safety with its stainless steel interior, operating within safe temperature ranges suitable for hot hold applications. The unit includes four stainless steel wire shelves, exterior digital thermometer, and locks on the hinged doors for security. Made in the USA, it complies with ETLus and ETL-Sanitation standards, providing robust durability and operational safety.

• Electrical requirements: 208-230V/115V, 7.5A, 1550W, 60Hz single-phase
• Cooling method: Air-cooled refrigeration
• Construction & finish: Stainless steel interior, galvanized exterior
• Dimensions & weight: 28.75"W x 36.25"D x 78"H, 324 lbs
• Food safety and sanitation: ETLus and ETL-Sanitation certified, corrosion-resistant materials
• Storage features: Four stainless steel wire shelves, self-closing and stay-open hinged doors
• Temperature control: Exterior digital thermometer with precise regulation

• Electrical connection: NEMA L14-20P plug for 208-230V setup
• Clearance requirements: Sufficient airflow clearance recommended for optimal operation
• Drainage setup: Built-in drain pan for condensate management
• Maintenance: Removable shelves and internal lighting for cleaning ease
• Installation need: Wall clearance for pass-thru efficiency and ventilation considerations

What is a commercial heated cabinet pass-thru?

A commercial heated cabinet pass-thru is a heated foodholding unit designed for continuous transfer of hot food between preparation and service areas. It features self-contained or remote refrigeration systems, stainless steel construction, and hinged doors, facilitating streamlined workflow in high-volume kitchens. The Turbo Air PRO-26-2H2-SG-PT(-L) is equipped with digital temperature controls and LED lighting, making it well-suited for maintaining hot food at safe temperatures in busy restaurant or catering environments, especially where efficiency and sanitation are priorities.

Top Commercial Heated Cabinets for Foodservice Settings

The Turbo Air PRO-26-2H2-SG-PT(-L) commercial heated cabinet provides durable, precise hot holding with a pass-thru design for moderate-volume foodservice applications. Built with stainless steel features, it is ideal for restaurant kitchens, catering, and buffet setups dedicated to efficient product display and temperature maintenance without sacrificing sanitation or workflow flow.

• Operation type — moderate-throughput foodservice environments
• Kitchen setting — commercial kitchens with integrated transfer flow
• Foodservice category — hot holding and display units
• Workload qualifier — ideal for mid-volume foodservice operations
• Use case — effective hot food storage in restaurant or catering services

Why Choose Turbo Air PRO-26-2H2-SG-PT(-L)?

Designed to outperform comparable heated cabinets, the Turbo Air PRO-26-2H2-SG-PT(-L) features robust stainless steel construction and a pass-thru configuration that enhances workflow efficiency. Its digital controls and LED lighting optimize operation, while its high-quality materials ensure durability and sanitation. This model offers a balanced combination of capacity, ease of maintenance, and operator convenience, making it suitable for demanding foodservice environments seeking reliable hot holding equipment.

• Compact footprint: Fits in tight kitchen spaces with efficient workflow integration
• Heavy-duty hinges and handles: For long-term durability and secure closures
• Built-in digital thermometer: Precise temperature monitoring for consistent food safety
• All stainless steel construction: Resistance to corrosion and ease of cleaning
• ETL certified and USA made: Assurance of performance and quality standards