Turbo Air PRO-26-2H2-G-PT(-L) 28-3/4 Inch Heated Cabinet Pass-thru 28 cu ft
Delivery to:
- 28 cu ft. capacity supports large batches
- Stainless steel interior ensures durability
- 1550W power supports consistent heat
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Turbo Air PRO-26-2H2-G-PT(-L) PRO Series Heated Cabinet Pass-thru One-section is a high-capacity commercial foodservice storage solution designed for optimal workflow efficiency. This passthrough heated cabinet features a 28 cubic feet interior capacity with four hinged self-closing glass doors equipped with locks and stay-open functionality. Built with durable stainless steel interior and exterior, this model measures 28-3/4" W x 36-1/4" D x 78" H, making it suitable for high-volume environments. Equipped with digital temperature control and LED interior lighting, it ensures precise temperature management and visibility. The unit operates at 1550 watts on 208-230V/115V single-phase power, with a NEMA L14-20P plug, making it a reliable choice for commercial kitchens requiring consistent heated storage for prepared foods or pass-through service lines. Its robust construction and technical features optimize throughput and sanitation in demanding foodservice operations.
Designed for medium-volume foodservice settings, the Turbo Air PRO-26-2H2-G-PT(-L) PRO Series Heated Cabinet offers precise digital temperature control, four hinged self-closing glass doors with locks, and a stainless steel interior for durability. Its size accommodates large quantities of food, while LED lighting enhances visibility. The unit supports efficient workflow with stainless steel wire shelves, ensuring easy cleaning and maintenance. Its construction allows seamless integration into busy commercial kitchens, reliably holding hot prepared foods or facilitating pass-through service. Ideal for moderate throughput environments requiring consistent, safe temperature storage.
Best suited for foodservice operations requiring reliable heated pass-through storage and efficient workflow.
This commercial heated pass-thru unit features a self-contained refrigeration system, though this model primarily functions as a heated cabinet with precise temperature regulation. Electrical requirements include 208-230V or 115V single-phase power at 1550 watts and 7.5 amps, with a NEMA L14-20P plug for easy connection. The stainless steel interior and exterior ensure durability and ease of cleaning, while the exterior digital thermometer offers real-time temperature monitoring. The 78-inch height and 28.75-inch width are optimized for high-capacity storage, supporting moderate workload throughput. Its construction includes a galvanized steel top and bottom, enhancing robustness. The unit is calibrated for safe operation within typical foodservice temperature ranges, ensuring food safety and sanitation compliance. Weighing approximately 351 lbs, it necessitates appropriate clearance for airflow and maintenance access.
A commercial heated cabinet pass-thru is an appliance designed to facilitate the holding, warming, and transfer of hot food items between kitchen stations without opening additional doors. This unit, such as the Turbo Air PRO-26-2H2-G-PT(-L), is built with stainless steel for durability and hygiene, supporting moderate throughput environments like cafeterias or prep stations. It features glass doors for visibility and self-closing hinges for efficiency. Installed in foodservice establishments needing reliable hot holding for prepared foods, it ensures temperature consistency, sanitation, and workflow streamlining in mid-volume operations.
Constructed with high-grade stainless steel, the Turbo Air PRO-26-2H2-G-PT(-L) offers reliable performance and durability for pass-thru hot storage. Ideal for moderate throughput kitchens like cafeterias and buffets, its features support efficient workflow, precise heating, and sanitation. Renowned for its robust build and user-friendly design, it excel in maintaining food quality in busy foodservice operations.
The Turbo Air PRO-26-2H2-G-PT(-L) distinguishes itself through its durable stainless steel construction, large capacity, and precise digital temperature control, setting it apart from standard models. Its pass-thru design enables seamless food transfer, enhancing operational flow for busy foodservice operations. The unit’s self-closing hinged doors, LED lighting, and efficient insulation contribute to sanitation, ease of maintenance, and energy efficiency, making it a reliable choice for restaurant and institutional kitchens seeking dependable hot storage solutions.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
Made in the USA
This item was made in the United States of America.
ETLus
Certified by Intertek with an ETLus mark, this product complies with North American safety standards for electrical products.
Certifications
From the manufacturer
