Turbo Air PRCBE-96F-N-FT 96 Inch Freezer Chef Base 17.5 cu ft with 4 Drawers
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- Durable all stainless steel exterior construction
- Energy-efficient R290 hydrocarbon refrigeration
- Capacity of 17.5 cubic feet with four drawers
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The Turbo Air PRCBE-96F-N-FT PRO Series Freezer Chef Base is a commercial-grade equipment stand tailored for professional foodservice environments requiring durable, reliable refrigeration. This two-section freezer base measures 96-1/8 inches in length, 33-1/2 inches in depth, and 21-3/8 inches in height, providing a 17.5 cu. ft. capacity with four stainless steel drawers for organized storage. Its side-mounted self-contained refrigeration system utilizes R290 hydrocarbon refrigerant, ensuring energy-efficient cooling. The stainless steel top and front air intake facilitate efficient airflow and sanitation, while features such as a digital temperature display and self-cleaning condenser streamline everyday operation and maintenance. Designed for institutional kitchens, this unit supports mid-volume volume workflows with precision temperature control and robust construction, making it an ideal solution for cold storage and food prep stations within commercial kitchens.
Designed for professional kitchens, this PRO Series freezer features side-mounted self-contained refrigeration with R290 hydrocarbon for efficient cooling. The unit’s stainless steel construction offers durability against high-volume use, while the four stainless steel drawers enable organized access to stored items. The digital temperature display facilitates precise monitoring, and the stainless steel flat top allows for additional workspace. Its side air intake design ensures optimal airflow, with a self-cleaning condenser simplifying maintenance. Suitable for medium-volume foodservice applications, it integrates seamlessly with existing kitchen workflows and provides dependable cold storage for frozen ingredients and prep needs.
Ideal for cold storage and food prep stations in commissaries or mid-volume catering operations
This PRO Series free-standing freezer base from Turbo Air features a self-contained, side-mounted refrigeration system powered by a 4/5 HP compressor operating on 115V/60Hz/1-phase circuits, drawing approximately 9.7 amps. Its dimensions are 96.12 inches wide, 33.5 inches deep, and 21.37 inches high, with a total weight of 650 pounds. The unit employs an all stainless steel exterior and stainless steel top finish, optimized for durability and sanitation. Operating temperature ranges are maintained precisely via a digital display, supporting food safety standards. The refrigeration system uses environmentally friendly R290 hydrocarbon refrigerant, with a self-cleaning condenser to minimize maintenance downtime. The unit’s construction supports high-volume food storage, with a focus on efficiency and ease of cleaning in demanding commercial environments. Accessory gaskets, seals, and mounting hardware are included, and the unit requires no assembly for immediate operation.
A commercial freezer base is a robust, professional-grade refrigeration unit designed to provide accessible cold storage beneath countertops or food prep surfaces. Offering precise temperature control, durable stainless steel construction, and energy-efficient operation, such units are typically installed in foodservice establishments such as restaurants, cafeterias, and catering facilities. The Turbo Air PRCBE-96F-N-FT is a two-section free-standing model with a flat stainless steel top, integrated self-contained refrigeration, and four spacious drawers, ideal for quick access to frozen ingredients. Its features support efficient workflows in mid-volume food preparation settings, facilitating organized storage and sanitary maintenance in busy commercial kitchens.
Designed for medium-volume foodservice settings, the Turbo Air PRCBE-96F-N-FT offers a durable, reliable, and efficient solution for cold storage operations. Built with high-quality stainless steel and featuring side-mounted self-contained refrigeration, it ensures consistent performance in busy commercial kitchens. Its optimized dimensions support seamless integration into prep stations or undercounter setups, making it suitable for restaurant, catering, or institutional use, with operation tailored toward moderate throughput workflows.
Compared to similar models, the Turbo Air PRCBE-96F-N-FT combines a high-capacity stainless steel build with advanced energy-efficient R290 refrigerant technology. Its self-cleaning condenser reduces maintenance time, while the flat stainless steel top provides additional workspace. This unit’s precise digital temperature control ensures safe storage conditions, making it a dependable choice for busy commercial kitchens that demand durability, sanitation, and performance from their refrigerated bases.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
