The Turbo Air MST-72-30-N M3 Series Refrigerated Counter is a commercial-grade sandwich and salad unit designed for high-volume foodservice environments. Featuring a three-section, rear-mounted self-contained refrigeration system, this unit offers precise temperature control within a 72-5/8" width and 34" depth footprint. It incorporates a stainless steel top, front, and sides for durability, combined with galvanized steel back and bottom to withstand rigorous daily use. The interior is composed of aluminum for corrosion resistance, complemented by a stainless steel floor and ABS door liner. Key features include a 30-pan top opening with dual hoods, three hinged swing doors, three adjustable PE coated wire shelves, and a 9-1/2" deep cutting board with side rail, making it ideal for efficient ingredient organization and workflow in busy commercial kitchens. Its advanced refrigeration and construction specifications support consistent food quality and ease of maintenance, making this model a reliable solution for operators seeking performance and durability.
Top Turbo Air MST-72-30-N Features
The Turbo Air MST-72-30-N enhances foodservice efficiency through its three-section layout with adjustable interior shelves and a 30-pan top configuration. Its stainless steel exterior and aluminum interior ensure durability, while the rear-mounted self-contained compressor simplifies maintenance. Designed for moderate-volume operations, it supports seamless workflow with easy access and reliable cooling performance. Equipped with LED interior lighting and a digital temperature control, it meets precise storage needs for fresh ingredients.
- Capacity: 23.0 cubic feet with 30-pan top opening
- Material: Stainless steel front, top, sides; aluminum interior for corrosion resistance
- Ease of Maintenance: Self-cleaning condenser and accessible interior design
- Workplace Fit: 72-5/8"W x 34"D x 39-5/8"H, suitable for busy prep areas
- Workflow Integration: Three hinged swing doors and adjustable shelves streamline ingredient access
Ideal for high-volume sandwich and salad prep stations requiring reliable cold storage.
Turbo Air MST-72-30-N Technical Specs
The Turbo Air MST-72-30-N features a self-contained, rear-mounted refrigeration system powered by a 2/5 HP compressor operating on 115v/60/1-ph electrical supply, drawing approximately 5.7 amps. Its construction includes stainless steel exterior (front, top, sides) with galvanized steel back and bottom, providing durability and ease of cleaning. The unit measures 72-5/8" wide, 34" deep, and 39-5/8" high, weighing 396 lbs for three-section installation. It operates efficiently within standard temperature ranges for food safety, utilizing R290 hydrocarbon refrigerant for eco-friendly cooling. The design ensures precise temperature control through digital regulation and LED lighting enhances visibility inside the unit. It is built for commercial use with a freight class of 150, offering a reliable 24-hour capacity of food storage with a focus on durability and sanitation.
- Electrical Requirements: 115v/60/1-ph, 5.7 amps, 2/5 HP
- Cooling Method: Self-contained, rear-mounted refrigerant system
- Refrigeration Type: Hydrocarbon R290 refrigerant for environmentally friendly operation
- Dimensions: 72-5/8" W x 34" D x 39-5/8" H
- Construction & Finish: Stainless steel exterior with aluminum interior, galvanized steel back and bottom
- Temperature Range: Suitable for standard refrigerated storage, exact operating temp specified via digital control
- Food Safety Materials: Commercial-grade stainless steel and corrosion-resistant aluminum ensure sanitation
- Cleaning & Maintenance: Self-cleaning condenser, accessible interior, minimal disassembly required
- Usage Compatibility: Designed for operation in food prep, storage, and display settings
What is a commercial refrigerated counter?
A commercial refrigerated counter is a heavy-duty food storage unit with an integrated cooling system designed for high-volume foodservice operations such as restaurants, cafeterias, or delis. It features multiple access points like doors or drawers, with a top surface that doubles as a prep area. The Turbo Air MST-72-30-N is installed in busy kitchens for ingredient organization, providing consistent refrigeration and easy access to prepped items, making it ideal for takeaway establishments or meal prep stations requiring durable, reliable cold storage solutions.
Top refrigerated counters for high-volume foodservice environments
Built for performance and durability, the Turbo Air MST-72-30-N supports medium-volume restaurant kitchens and cafeteria setups. Its self-contained refrigeration, three-section design, and construction materials ensure consistent temperature control and operational longevity. This model is suited for establishments requiring reliable ingredient storage and workflow efficiency, making it well-suited for moderate throughput foodservice settings.
- Operation Type — intermediate volume commercial kitchen
- Kitchen Type — compact food prep and display areas
- Foodservice Category — cafeteria, deli, sandwich shops
- Workload Qualifier — moderate throughput applications
- Use Case — ingredient prep and hot/cold storage
Why Choose Turbo Air MST-72-30-N
The Turbo Air MST-72-30-N combines robust stainless steel construction with advanced self-contained refrigeration, offering excellent temperature stability and easy maintenance. Its three-section layout maximizes storage capacity while maintaining a compact footprint ideal for diverse foodservice environments. Built for durability, with a user-friendly design that supports efficient workflow and sanitation, it provides a dependable cold storage solution that outperforms standard models with its quality materials and technical features.
- Compact footprint supports efficient kitchen layouts
- Durable construction offers long-term reliability under heavy use
- Self-contained refrigeration simplifies installation and maintenance
- Enhanced workflow with three hinged doors and adjustable shelves
- Eco-friendly refrigerant reduces environmental impact