Turbo Air M3H47-2-PT 51-3/4 Inch Heated Cabinet Pass-Thru Stainless Steel
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- Stainless steel interior ensures durability.
- Digital controls maintain precise temperature.
- 1550W power supports quick heating.
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The Turbo Air M3H47-2-PT M3 Series Heated Cabinet Pass-Thru is a commercial-grade reach-in foodservice appliance designed for efficient temperature-controlled storage and easy access in high-volume kitchens. This two-section passthrough heated cabinet features a stainless steel interior and exterior, with dimensions of 51-3/4 inches in width, 33-1/8 inches in depth, and 78 inches in height, offering a 42.9 cubic foot capacity. Equipped with digital temperature controls and an interior LED lighting system, it ensures optimal food safety and visibility. The unit incorporates a ducted fan air distribution system for uniform heat distribution, making it suitable for temperature-sensitive products across various foodservice environments. Its robust construction and precise thermostat provide reliable, restaurant-ready performance for continuous operation.
This heated cabinet features two hinged solid doors with locks for security, six chrome-plated wire shelves for versatile storage, and a stainless steel interior designed for durability and easy cleaning. The interior LED lighting enhances visibility of stored items, while the digital temperature monitor allows precise control at 1550 watts of power. Ideal for pass-through setup in busy kitchens, it supports workflow efficiency and consistent food presentation. The ducted fan ensures even heat circulation, minimizing hot spots and maintaining product integrity. Compatible with standard electrical supplies, the unit is suited for mid-volume foodservice operations requiring reliable, hygienic storage solutions.
Ideal for high-volume kitchens requiring reliable, easy-to-access heated storage solutions.
The Turbo Air M3H47-2-PT operates with a 1550-watt heating system powered by 115 volts at 60 Hz, drawing 13.5 amps through a standard NEMA 5-15P plug. Its self-contained refrigeration system relies on an air-cooled, ducted fan air distribution for uniform heat circulation, suitable for dense kitchen environments. Constructed with a stainless steel exterior and interior, it conforms to commercial durability standards and features an exterior digital thermometer for real-time temperature monitoring. The unit's dimensions are 51.75 inches in width, 33.12 inches in depth, and 78 inches in height, with a shipping weight of approximately 345 pounds. Designed for consistent performance, it maintains temperatures within a safe operating range, ensuring food safety and quality during extended use. The stainless steel finish aligns with hygiene requirements and simplifies cleaning routines, while the two hinged solid doors provide secure access. The cabinet’s overall build supports a three-tier shelf configuration, supporting medium workload throughput in busy foodservice settings.
A commercial heated cabinet pass-thru is a restaurant-grade appliance designed to facilitate temperature-controlled storage with front and rear access doors, enhancing workflow in foodservice settings. This type of unit maintains precise internal temperatures for stored food items, using insulated walls and an effective fan system to ensure uniform heat distribution. Installed in busy kitchens like cafeterias or buffets, the Turbo Air M3H47-2-PT supports continuous operation with minimal maintenance. It is ideal for supporting quick service, holding prepped foods at safe temperatures, and streamlining kitchen traffic with its pass-through configuration, making it a crucial component in efficient foodholding solutions.
The Turbo Air M3H47-2-PT offers durable construction, precise temperature control, and a pass-thru design, suitable for kitchens with moderate throughput requiring reliable temperature maintenance. The unit’s stainless steel build and integrated digital monitor support consistent food safety and operational efficiency, ideal for institutional or restaurant settings. This model from Turbo Air ensures high-quality performance in medium-demand setups, supporting streamlined workflows and hygienic storage of prepared foods.
Designed with robust stainless steel construction and a reliable pass-thru setup, the Turbo Air M3H47-2-PT distinguishes itself through durable build quality and precise temperature control. Its easy-to-maintain interior, fan-assisted air distribution, and security features enhance operational efficiency and sanitation standards compared to standard models. This unit offers a seamless integration into high-volume kitchens requiring dependable, restaurant-ready heated storage.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
Made in the USA
This item was made in the United States of America.
ETLus
Certified by Intertek with an ETLus mark, this product complies with North American safety standards for electrical products.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
