Turbo Air GS-12M 25 Inch Gear Driven Electric Food Slicer with Built In Knife Sharpener

The Turbo Air GS-12M German Knife Premium Food Slicer is a commercial-grade manual food slicing device designed for precise, high-volume meat, cheese, and produce preparation within professional kitchens and foodservice operations. Built from stainless steel and aluminum, this heavy-duty gear-driven slicer features a 12-inch stainless steel blade for sharp, consistent cuts. The gravity feed system ensures efficient operation, while the top-mounted built-in knife sharpener allows for easy maintenance. With adjustable slice thickness, ergonomic chute handle, and operator-friendly design, it provides accurate portion control and operator safety for busy foodservice environments.

Top Turbo Air GS-12M Features

The Turbo Air GS-12M food slicer offers precise manual control suitable for medium-volume commercial kitchens. Its gear-driven system and stainless steel construction ensure durability under consistent use. Integrated features like an adjustable slice thickness, a built-in knife sharpener, and a stainless steel food contact zone facilitate easy cleaning and maintenance. The ergonomic chute handle improves operational safety and efficiency, making it ideal for high-demand deli lines, butcher shops, and prepared foods operations.

• Gear-driven mechanism provides consistent, high-precision slicing
• Constructed from corrosion-resistant stainless steel and durable aluminum
• Includes top-mounted built-in knife sharpener for quick maintenance
• 12-inch stainless steel blade optimized for varied food product thickness
• Ergonomic chute handle enhances operator safety and workflow

Ideal for medium-volume meat and cheese slicing in foodservice settings requiring precise and reliable operation.

Turbo Air GS-12M Technical Specs

The Turbo Air GS-12M manual food slicer is built with a 12-inch stainless steel blade powered by a 1/2 HP gear-driven motor operating on 115V, 60Hz, single-phase electrical supply. Its robust frame comprises stainless steel and aluminum for corrosion resistance and longevity, with overall dimensions of 25.6 inches in width, 23.4 inches in depth, and 23.6 inches in height, weighing approximately 153 lbs. This unit features adjustable slice thickness, typically set via a precise adjustment mechanism, and offers a maximum output suitable for industrial food processing. The slicer’s construction supports frequent cleaning, with food contact surfaces designed for sanitation. The device is designed for ease of maintenance, featuring a built-in knife sharpener, disassembly for cleaning, and operator safety enhancements.

• Electrical Requirements: 115V, 60Hz, single-phase, 1/2 HP motor
• Construction: Stainless steel and aluminum housing for durability
• Dimensions: 25.6" W x 23.4" D x 23.6" H
• Weight: 153 lbs
• Blade Diameter: 12 inches, with precise thickness adjustment
• Food Contact Material: Stainless steel for ease of cleaning and sanitation
• Operation: Manual feed via gravity, gear-driven drive system
• Temperature Tolerance: Suitable for ambient kitchen conditions

Installation & Maintenance Insights

• Electrical Compatibility: Requires standard 115V outlet for plug-and-play setup
• Clearance & Ventilation: Adequate airflow around the unit for motor cooling
• Cleaning Routine: Disassembly of food contact surfaces for sanitization
• Surface Preparation: Stable, level surface required for safe operation
• Maintenance: Regular sharpening with built-in knife sharpener recommended for peak performance

What is a commercial food slicer

A commercial food slicer is a heavy-duty machine designed for precise and efficient slicing of various food items like meats and cheeses in professional culinary environments. The Turbo Air GS-12M model features a 12-inch stainless steel blade, gear-driven operation, and manual feed, making it suitable for moderate throughput in settings such as delis, butcher shops, and prepared foods stations. With durable construction and adjustable slice thickness, it ensures consistent results for high-volume food prep tasks.

Top commercial food slicers for foodservice environments

Built with high-grade materials and precise mechanics, the Turbo Air GS-12M suits medium-volume commercial kitchens focused on portioning meats and cheeses efficiently. Manufactured by Turbo Air, the GS-12M offers reliable manual operation for slicing accuracy in busy deli counters, ensuring consistent customer presentation and operational productivity.

• Operation type — manual feed for precise control in food prep
• Kitchen setting — suitable for compact commercial spaces and boutique delis
• Foodservice category — ideal for butcher shops, delicatessens, and snack bars
• Workload qualifier — moderate throughput with consistent performance
• Use case — manual slicing requiring operator control and frequent sharpening

Why Choose Turbo Air GS-12M

Why choose the Turbo Air GS-12M over similar manual food slicers is its combination of robust stainless steel and aluminum construction, integrated knife sharpener, and precise 12-inch blade. Its manual operation and gear-driven mechanism provide exact slice thickness control, supporting high sanitation standards while delivering reliable, operator-safe performance in busy commercial kitchens. This model’s design simplifies daily maintenance, improving operational efficiency in high-demand foodservice environments.

• Compact footprint optimized for limited workspace environments
• Self-contained design with heavy-duty stainless steel housing
• Includes built-in knife sharpener for minimal downtime
• Manual feed system minimizes motor wear, extending lifespan
• Ideal for restaurant-ready slicing with consistent precision