The Turbo Air EUF-48-N-V E-line Undercounter Freezer is a commercial refrigeration unit designed for efficient undercounter storage with superior durability. Featuring a two-section configuration measuring 48-1/4 inches in width, 30 inches deep, and 30 inches high, it offers a 13.2 cu.ft. capacity suitable for moderate-volume foodservice operations. Its self-contained, rear-mounted hydrocarbon refrigeration system utilizing R-600a refrigerant ensures energy-efficient cooling. Constructed from stainless steel exterior and aluminum interior, this model combines corrosion resistance with ease of maintenance, making it ideal for busy foodservice environments requiring reliable, space-efficient freezing solutions. The unit's two solid doors with easy grip handles provide convenient access, enhanced by magnetic gaskets for improved insulation, while adjustable PE-coated wire shelves facilitate flexible storage arrangements.
Top Turbo Air EUF-48-N-V Features
The Turbo Air EUF-48-N-V undercounter freezer is engineered for commercial foodservice environments, offering precise temperature control, robust construction, and user-friendly features. Its stainless steel exterior and aluminum interior ensure long-term durability, while adjustable shelves optimize storage for various frozen products. Designed for moderate workloads, it integrates seamlessly into undercounter setups, supporting efficient workflow and sanitation standards.
- Efficient cooling: 2/5 HP compressor maintains temperature consistency
- Durable materials: Stainless steel exterior resists corrosion and wear
- Ease of maintenance: Magnetic door gaskets simplify sealing and cleaning
- Optimized storage: (2) adjustable PE coated wire shelves adapt to product size
- Space-saving design: Fits undercounter environments for streamlined workflows
Ideal for small to medium foodservice facilities needing reliable frozen storage
Turbo Air EUF-48-N-V Technical Specs
The Turbo Air EUF-48-N-V model features a 48.25-inch width with a depth of 30 inches and a height of 30 inches, yielding a capacity of 13.2 cubic feet. Its self-contained, rear-mounted hydrocarbon refrigeration system uses a 2/5 HP compressor and operates on a standard 115V, 60Hz, single-phase power supply, drawing approximately 3.2 amps. Constructed with an all stainless steel exterior and aluminum interior, it provides robust protection against corrosion and facilitates cleaning. The unit weighs 265 pounds, with dimensions optimized for space efficiency in undercounter installations. Equipped with two solid doors and magnetic gaskets, the model ensures effective insulation and energy efficiency. It is certified by cETLus and ETL-Sanitation standards, incorporating advanced cooling technology suitable for medium-volume foodservice tasks such as storing frozen prepared foods or ingredients.
- Electrical Requirements: 115V/60Hz/1-ph, 3.2 amps, 2/5 HP compressor
- Cooling Method: Self-contained, rear-mounted hydrocarbon refrigeration
- Capacity: 13.2 cu.ft. for versatile frozen storage
- Construction & Finish: Stainless steel exterior, aluminum interior for durability
- Dimensions: 48-1/4" W x 30" D x 30" H, weighs 265 lbs
- Food Safety: Food-safe materials, easy cleaning surface, compliant with sanitation codes
- Temperature Range: Operating within commercial freezing parameters
- Refrigerant: R-600a Hydrocarbon for high-efficiency cooling
- Need for proper ventilation: Ensure adequate clearance for rear airflow
- Electrical compatibility: Standard 115V power supply required
- Space for installation: Fits in undercounter kitchen setups
- Drainage considerations: Ensure drainage is set up for defrosting
- Cleaning routine: Disassemble doors and gaskets periodically for sanitation
What is a commercial undercounter freezer?
A commercial undercounter freezer is a specialized refrigeration unit designed for installation beneath work surfaces in foodservice settings, providing convenient frozen storage within compact footprint parameters. The Turbo Air EUF-48-N-V is a two-section model with precise temperature control, stainless steel construction, and a self-contained hydrocarbon refrigeration system. It is typically used in restaurants, cafeterias, and convenience stores for storing prepped ingredients or frozen products, supporting efficient kitchen workflows and sanitation standards in moderate-volume operations.
Top reach-in freezer for moderate-volume foodservice settings
The Turbo Air EUF-48-N-V is a durable, space-efficient reach-in freezer built for reliable frozen storage in commercial kitchens, offering precise temperature control and easy maintenance for moderate workload environments. Its robust construction and optimized dimensions make it suited for undercounter applications and food prep stations, ensuring efficient workflow and sanitation compliance in diverse foodservice facilities.
- Operation for small to medium foodservice environments
- Suitable for compact commercial spaces and undercounter setups
- Ideal for storing frozen ingredients in restaurant kitchens
- Designed for moderate throughput workloads
- Supports workflow efficiency in quick-service establishments
Why Choose Turbo Air EUF-48-N-V?
Turbo Air EUF-48-N-V stands out among commercial undercounter freezers through its high-quality stainless steel exterior, hydrocarbon energy-efficient refrigeration, and reliable dual-door access, enabling optimized workflow. Its corrosion-resistant build and extra-thick insulation provide enhanced durability and temperature stability, making it a well-performing choice for demanding foodservice operations seeking dependable frozen storage solutions.
- Compact footprint designed for undercounter installation
- Self-contained refrigeration simplifies setup and service
- Heavy-duty stainless steel enhances longevity and sanitation
- Hydrocarbon refrigerant reduces energy consumption
- Dual solid doors with magnetic gaskets improve insulation and efficiency
