The Turbo Air CTST-1200-N E-Line Countertop Salad Table is a commercial refrigerated countertop pan rail designed for foodservice operations requiring efficient condiment and ingredient presentation. Measuring 48-3/8 inches in length, this unit features side-mounted self-contained refrigeration, ensuring reliable temperature control with static cooling and environmentally friendly R290 hydrocarbon refrigerant. Constructed with stainless steel interior and exterior, it offers durability suitable for high-usage environments. The digital front panel temperature display provides precise monitoring, while its capacity accommodates five GN 1/4 size x 6-inch deep condiment pans (pans not included). This model is optimized for operators seeking a food-safe, easy-to-maintain cold station tailored for compact kitchens and high-volume salad prep areas.
Top Turbo Air CTST-1200-N Features
The Turbo Air CTST-1200-N refrigerated countertop pan rail features side-mounted self-contained cooling with static refrigeration for consistent temperature regulation. Its stainless steel construction ensures long-term durability and corrosion resistance, essential for busy commercial environments. The digital temperature display allows quick temperature adjustments and monitoring, facilitating sanitation and food safety compliance. Its design seamlessly integrates into prep stations, supporting workflow efficiency with easy access to condiment pans. The unit's capacity to hold five GN 1/4 size pans and its compact profile make it an ideal solution for moderate-volume foodservice setups, such as salad bars and deli counters.
- Capacity: Accommodates five GN 1/4 size condiment pans
- Material: Durable stainless steel interior & exterior
- Cooling System: Static cooling with environmentally friendly R290 refrigerant
- Ease of Maintenance: Digital front panel helps regulate temperature precisely
- Application Fit: Fits seamlessly into compact prep stations and condiment areas
Ideal for foodservice locations prioritizing quick, organized condiment access and temperature stability.
Turbo Air CTST-1200-N Technical Specs
The Turbo Air CTST-1200-N features a 1/6 HP compressor powered by 115V/60Hz single-phase electrical service with a current draw of 1.3 amps, compatible with standard 5-15P outlets. Its refrigerant system employs static cooling with R290 hydrocarbon, ensuring energy-efficient operation suitable for food safety standards. The unit measures 48.37 inches wide, 13.25 inches deep, and 9.75 inches high, with a weight of 62 lbs, making it manageable for countertop installation. Built with stainless steel panels, the unit offers a robust construction for frequent cleaning and sanitation. Its operating temperature range optimally maintains cold product at safe levels, and its design includes features like cETLus and ETL-Sanitation approval for compliance with safety and sanitation practices. Maintenance accessibly includes front panel adjustments and straightforward cleaning routines, with removable condiment pans supporting efficient sanitization.
- Electrical Requirements: 115V, 60Hz, single-phase, 1.3A, 5-15P plug
- Cooling Method: Static air-cooled with R290 refrigerant
- Refrigeration Type: Self-contained hydrocarbon system
- Dimensions: 48.37" W x 13.25" D x 9.75" H
- Material: Stainless steel interior & exterior for durability and sanitation
- Temperature Range: Maintains safe cold temperatures for food safety
What is a commercial refrigerated countertop pan rail?
A commercial refrigerated countertop pan rail is a foodservice equipment piece designed for cold ingredient and condiment display in café, buffet, or prep station settings. It typically features static cooling with self-contained refrigeration for consistent temperature control of multiple pans. The Turbo Air CTST-1200-N is installed in high-traffic food areas, supporting efficient workflow with its stainless steel construction, digital temperature monitoring, and capacity for five condiment pans. This unit is ideal for mid-volume salad bars, deli stations, or cafeterias where reliable cold storage and quick access are essential for operational flow and food safety.
Top Refrigerated Countertop Pan Rail for Foodservice Settings
Designed for moderate throughput operations, the Turbo Air CTST-1200-N offers high durability, precise temperature control, and efficient condiment presentation, making it suitable for professional foodservice environments. Manufactured by Turbo Air, model CTST-1200-N, it is ideal for salad bars, deli counters, and prep stations in commercial kitchens that require reliable, compact refrigeration.
- Operation Type — supports medium-volume salad and condiment stations
- Kitchen Type — optimized for compact commercial spaces and prep areas
- Foodservice Category — suitable for salad bars, delis, and catering stations
- Workload Qualifier — manages moderate throughput efficiently
- Use Case — simplifies condiment organization and cold product accessibility
Why Choose Turbo Air CTST-1200-N?
Compared to similar models, the Turbo Air CTST-1200-N stands out with its robust stainless steel build, precise digital temperature control, and environmentally friendly hydrocarbon refrigerant system. Its compact footprint suits space-constrained environments while offering reliable daily performance and sanitation-friendly features. Its side-mounted self-contained refrigeration simplifies maintenance and enhances durability, making it a pragmatic choice for commercial kitchens seeking dependable cold condiment solutions.
- Compact, space-efficient design tailored for crowded foodservice areas
- Heavy-duty stainless steel construction for long-term durability
- Self-contained hydrocarbon refrigeration for reliable cooling
- Digital temperature display for quick monitoring and adjustments
- Optimized for moderate-volume condiment and ingredient display
