True Refrigeration TWT-93D-6-HC 93 Inch Three Section Deep Work Top Refrigerator

The True Refrigeration TWT-93D-6-HC Deep Work Top Refrigerator Three-section is a commercial-grade refrigerated counter designed for high-performance foodservice environments. Constructed with stainless steel top, front, and sides, and an aluminum interior with stainless steel flooring, this self-contained unit features a three-section layout with six drawers, each capable of accommodating two 12" x 20" x 8" pans (not included). Powered by a 1/5 HP compressor and utilizing R290 hydrocarbon refrigerant, it provides efficient, environmentally friendly cooling within a compact 93.25" width and 33.38" height, suitable for installation in busy kitchens requiring durable, corrosion-resistant refrigeration for meal prep and ingredient storage.

Top True Refrigeration TWT-93D-6-HC Features

This deep work top refrigerator offers a robust solution for commercial kitchens seeking organized, accessible storage with durable materials. Its six drawers enable swift retrieval of food pans, while the stainless steel construction ensures longevity and sanitation. The unit’s side-mounted refrigeration simplifies servicing, and its large capacity supports mid-volume food prep workflows. Designed for ease of maintenance, it’s ideal for busy foodservice operations requiring reliable temperature control and efficient workflow integration.

• Functionality: Six drawers with independent access streamline food management
• Durability: Constructed with stainless steel top, front & sides for corrosion resistance
• Ease of Maintenance: Side mount refrigeration allows for straightforward servicing
• Workflow Integration: Accommodates multiple food pans, optimizing prep processes
• Capacity & Dimensions: 93.25" wide with three sections for organized storage

Ideal for mid-volume food prep, restaurant kitchens, and catering services requiring reliable refrigerated storage.

True Refrigeration TWT-93D-6-HC Technical Specs

The True Refrigeration TWT-93D-6-HC features a 115-volt, single-phase power supply drawing 2.2 amps, with a 1/5 HP compressor providing effective cooling. Its side-mounted refrigeration system employs environmentally friendly R290 hydrocarbon refrigerant, ensuring compliance with modern energy standards. The unit’s dimensions are 93.25" wide, 32.38" deep, and 33.38" high, with a weight of 575 lbs. Its stainless steel exterior finished in stainless steel top, front, and sides enhances durability and sanitation. Operating within a temperature range suitable for refrigerated storage, it is designed to maintain consistent temperatures for perishable food storage with cULus and UL EPH listings. The interior features an aluminum finish with a stainless steel floor for easy cleaning and food safety support. Maintenance includes straightforward disassembly for thorough cleaning, and the unit requires a typical 5-6 week lead time for shipping.

• Electrical Requirements: 115V, 60Hz, 1-phase, 2.2A, 1/5 HP motor
• Refrigeration System: Self-contained, side-mounted, hydrocarbon refrigerant
• Cooling Capacity: Supports continuous cooling for commercial foodservice needs
• Construction & Finish: Stainless steel exterior with aluminum interior, stainless steel floor
• Dimensions & Weight: 93.25" W x 32.38" D x 33.38" H; 575 lbs weight
• Food Safety & Maintenance: Durable materials facilitate cleaning; disassembly accessible for routine sanitation

• Installation Requirements: Adequate clearance for airflow, side/rear ventilation, and drainage setup
• Electrical Compatibility: Standard 5-15P outlet with proper power supply
• Space & Placement: Fits in cookline, prep stations, or undercounter applications
• Operational Environment: Suitable for 33°F to 38°F temperature range
• Food Storage Compatibility: Designed to store prepared ingredients and easy access for foodservice workflows

What is a commercial work top refrigerator

A commercial work top refrigerator is a professional refrigeration unit designed for foodservice environments, combining refrigeration with food prep space. The model True Refrigeration TWT-93D-6-HC features a three-section layout with six drawers, stainless steel surfaces, and side-mounted refrigeration, making it suitable for high-capacity, organized storage. Installed in busy kitchens or catering operations, this unit supports efficient ingredient management and quick access, ideal for moderate-volume food prep applications requiring durable, easy-to-clean refrigeration equipment.

Top refrigerated counters for commercial food storage and prep

Constructed with high-quality stainless steel, the True Refrigeration TWT-93D-6-HC is designed for durable performance in commercial kitchens, offering reliable storage, organized workflow, and environmentally conscious hydrocarbon cooling. With its precise temperature control and large capacity, it is suited for restaurant prep lines, catering, and food retail settings engaging in moderate throughput operations. This model combines robustness, efficiency, and functionality, ideal for restaurant-ready environments.

• Operation Type — moderate-volume food prep in busy kitchens
• Kitchen Type — compact commercial spaces and catering setups
• Foodservice Category — restaurant, catering, and grocery applications
• Workload Qualifier — supports consistent, medium throughput food storage
• Use Case — ingredient storage and organized food prep workflows

Why Choose True Refrigeration TWT-93D-6-HC?

Why Choose True Refrigeration TWT-93D-6-HC? This model stands out with its stainless steel construction, three-section design, and environmentally friendly hydrocarbon refrigerant, providing a balance of durability, efficiency, and food safety. Its side-mounted refrigeration system offers straightforward maintenance, and the large drawer capacity enhances organizational workflow, making it a reliable choice for demanding foodservice environments.

• Self-contained refrigeration for simplified installation and servicing
• Heavy-duty stainless steel surfaces for longevity and sanitation
• Compact footprint fits into diverse kitchen layouts
• Drawer access supports organized ingredient management
• Environmentally friendly hydrocarbon refrigerant ensures energy efficiency