The True Refrigeration TUC-60D-2-ADA-HC_LH is a commercial undercounter refrigerator designed by True Mfg. - General Foodservice. Featuring a self-contained, rear-mounted refrigeration system with a 1/4 HP compressor, this unit provides precise temperature control with a resilient stainless steel exterior finish. Its two-section configuration includes solid doors and drawers, offering easy access and secure product storage for foodservice operations requiring ADA compliance. With dimensions of approximately 60.38" W x 30.13" D x 29.75" H and a weight of 325 lbs, it is suitable for mid-volume kitchens and hospitality environments. The unit is optimized for reliable performance and efficient workflow, supporting high standards of food safety and hygiene.
Top True Refrigeration TUC-60D-2-ADA-HC_LH Features
The TUC-60D-2-ADA-HC features a durable stainless-steel exterior suited for heavy-use foodservice environments. Its self-contained refrigeration system ensures consistent cooling, while the two-section design allows for streamlined workflow. Designed for moderate workloads, its robust construction provides long-term reliability, with easy access through solid doors and drawers for efficient stock management. Suitable for undercounter placement, it integrates seamlessly into commercial kitchens and hospitality setups. The unit’s precise temperature control and straightforward maintenance enhance daily operation and sanitation practices.
- Capacity: 60.38" width with ample storage for high-volume prep stations
- Material: Stainless steel exterior offers corrosion resistance and durability
- Design: Two-section configuration optimized for efficient workflow
- Access: Doors & drawers facilitate quick product retrieval
- Maintenance: Easy to disassemble for cleaning and servicing
Ideal for mid-volume commercial foodservice environments requiring reliable refrigeration and ADA compliance.
Technical Specs of True Refrigeration TUC-60D-2-ADA-HC_LH
The TUC-60D-2-ADA-HC operates with a 115 V, 60 Hz electrical requirement, utilizing a self-contained, rear-mounted refrigeration system with a 1/4 HP compressor. It employs air cooling to maintain optimal internal temperatures, with an energy draw of approximately 4.5 amps and a power consumption of around 0.54 kWh per hour. The unit features a stainless steel exterior, with a depth of 30.13 inches, width of 60.38 inches, and height of 29.75 inches. Weighing 325 lbs, it offers robust construction suitable for demanding foodservice settings. The unit’s thermal range supports safe operation of food products, and its design complies with industry standards for hygiene and sanitation. Its dimensions and weight allow straightforward installation in standard commercial kitchens, with optional 3-inch casters available. The model is built for durability and ease of maintenance, featuring accessible components and resilient materials for ongoing sanitization and serviceability.
- Electrical Requirements: 115 V, 60 Hz, 1 phase, 4.5 A, 0.54 kWh/hr
- Cooling Method: Air-cooled, self-contained system
- Refrigeration Type: Hydrocarbon, self-contained
- Production Capacity: Not specified, designed for continuous commercial use
- Construction & Finish: Stainless steel exterior with durable coating
- Dimensions: 60.38" W x 30.13" D x 29.75" H
- Weight: 325 lbs
- Temperature Range: Supports safe food storage, precise temperature control
- Food Safety: Material safe for commercial use, easy to sanitize
- Design Features: Two-section, solid door access, drawer override
Additional integration considerations include ensuring adequate clearance for airflow and maintenance, electrical compatibility with existing circuits, and proper drainage for the refrigeration system. The unit requires standard electrical outlets, and installation should accommodate airflow clearance on all sides for optimal performance. Its construction supports quick disassembly for cleaning and servicing, aligning with routine sanitation processes in commercial kitchens.
- Electrical Compatibility: Fits standard 115 V outlet with 4.5 A draw
- Kitchen Setup: Compatible with existing electrical and plumbing connections
- Clearance: Maintain 2 inches for airflow on sides and rear
- Drainage: Proper drainage connection for condensation removal
- Maintenance Access: Side panels removable for servicing
What is a commercial reach-in refrigerator?
A commercial reach-in refrigerator is a heavy-duty, built-to-last refrigeration unit designed for high-volume foodservice environments. It features temperature regulation, durable stainless steel construction, and easy access through solid doors or hinged panels, making it suitable for restaurants, cafeterias, and catering operations. The True Refrigeration TUC-60D-2-ADA-HC is typically installed in undercounter setups, offering efficient storage and rapid product retrieval, ideal for mid-volume hospitality settings requiring consistent cooling and ADA compliance.
Top commercial reach-in refrigerators for moderate-volume foodservice environments
Built with robust stainless steel construction, these units deliver reliable cooling, precise temperature control, and straightforward maintenance, making them ideal for mid-volume restaurant kitchens and hospitality applications. True Refrigeration TUC-60D-2-ADA-HC provides durable, restaurant-ready performance for consistent storing and accessibility of food products, supporting efficient workflow in demanding foodservice operations.
- Operation Type — suitable for restaurant kitchens and hospitality facilities
- Kitchen Type — ideal for compact commercial foodprep spaces
- Foodservice Category — designed for mid-volume restaurant and institutional use
- Workload Qualifier — supports moderate throughput requirements
- Use Case — excellent for undercounter storage and quick-access food prep
Why Choose True Refrigeration TUC-60D-2-ADA-HC
Compared to similar models, the True Refrigeration TUC-60D-2-ADA-HC features a rugged stainless steel exterior, reliable self-contained refrigeration, and a versatile two-section layout tailored for mid-volume foodservice environments. Its durable construction and precise temperature control enhance sanitation and workflow efficiency, making it a superior choice for commercial kitchens requiring consistent performance and ADA compliance.
- Built with commercial-grade stainless steel for longevity
- Resilient self-contained refrigeration simplifies servicing
- Compact footprint optimizes kitchen space utilization
- Designed for consistent temperature management and food safety
- Easy access through doors & drawers for swift product handling
