The True Refrigeration TUC-48D-2-ADA-HC~SPEC3 is a commercial-grade undercounter refrigerator designed for precise food preservation in professional foodservice environments. As a two-section, self-contained unit with a stainless steel exterior, it offers reliable cooling with a 1/5 HP compressor and a rear-mounted refrigeration system. Its 48.38" width and 29.75" height make it suitable for compact kitchen layouts, providing efficient storage of perishable items while maintaining consistent temperatures within the specified operating range. This model is ideal for restaurants, cafeterias, and catering operations requiring durable, easy-to-clean refrigeration that supports high-volume throughput and workflow efficiency.
True Refrigeration TUC-48D-2-ADA-HC~SPEC3 Features
The True TUC-48D-2-ADA-HC~SPEC3 undercounter refrigerator offers robust performance with heavy-duty stainless steel construction, ensuring durability in demanding commercial kitchens. Its solid door access facilitates temperature control and sanitation, while the rear-mounted self-contained refrigeration system simplifies maintenance. Designed for moderate workloads, it supports precise temperature stability for stored perishable goods, with easy access for cleaning and service. This model integrates seamlessly into busy foodservice operations, optimizing workflow with its compact footprint and reliable cooling capacity.
- Capacity: 48.38" wide, 2-section design for versatile storage
- Material Grade: Heavy-duty stainless steel exterior for durability
- Ease of Maintenance: Rear-mounted self-contained refrigeration for straightforward servicing
- Application Fit: Suitable for mid-volume restaurant prep stations
- Workflow Integration: Efficient workflow with precise temperature control and quick access
Ideal for restaurant kitchens needing reliable, spacious refrigeration with straightforward maintenance.
True Mfg. - General Foodservice TUC-48D-2-ADA-HC~SPEC3 Technical Specs
The True TUC-48D-2-ADA-HC~SPEC3 features a self-contained, rear-mounted refrigeration system powered by a 1/5 HP compressor, operating on a standard 115V, 60Hz, single-phase electrical supply. It provides consistent temperature control suitable for storing various perishable foods within a safe operating range. Constructed with a stainless steel exterior and interior, it offers durability and ease of cleaning, with dimensions of 48.38" W x 30.13" D x 29.75" H, and weighs approximately 310 lbs. The unit consumes approximately 0.75 kWh per hour and features a freight class of 150 for shipping. Its refrigeration system is configured for optimal airflow and maintenance, with no fittings or additional accessories included. The unit is designed for moderate workloads, with a recommended clearances for airflow and ventilation, ensuring reliable performance in high-demand foodservice settings.
- Electrical Requirements: 115V, 60Hz, single phase, 4.2 amps, 1/5 HP compressor
- Cooling Method: Self-contained, rear-mounted system
- Refrigeration Type: Air-cooled hydrocarbon refrigerant
- Production Capacity: Supports typical refrigeration needs for commercial settings
- Construction & Finish: Stainless steel exterior and interior for longevity and sanitation
- Dimensions: 48.38" W x 30.13" D x 29.75" H
- Weight: 310 lbs inclusive of durable construction components
- Temperature Range: Maintains precise temperatures suitable for food safety standards
- Cleaning & Maintenance: Rear service access with straightforward disassembly for cleaning
- Storage & Usage: Multi-shelf compatible for versatile storage and easy inventory access
- Operation & Safety: Rounded corners, anti-slip feet, and tamper-resistant features
Practical Integration Scenarios
- Electrical Compatibility: 115V, 60Hz, single-phase power supply for standard outlets
- Ventilation Needs: Adequate clearance for optimal airflow and cooling performance
- Drainage Requirements: Drain pan accessible for routine cleaning and maintenance
- Installation Space: Fits comfortably in 48” to 59” wide kitchen areas
- Cleaning Routine: Rear access panels facilitate sanitation and servicing
What is a commercial undercounter refrigerator
A commercial undercounter refrigerator is a refrigeration unit designed for integrated food storage beneath work counters in professional foodservice environments. It features a compact footprint with durability and precise temperature control, facilitating quick access and efficient workflow. The True TUC-48D-2-ADA-HC~SPEC3 model is equipped with a self-contained refrigeration system and solid door access, suited for moderate workloads and high-volume restaurant or cafeteria use. Its construction and technical specifications support food safety, sanitation, and ease of maintenance, making it ideal for installation in busy kitchen stations requiring reliable, space-efficient refrigeration.
Top Commercial Undercounter Refrigerators for Foodservice Environments
Designed for moderate workloads, the True TUC series upholds build quality and performance, suited for restaurants, cafes, and catering. True Mfg. TUC-48D-2-ADA-HC~SPEC3 offers durable stainless steel construction, cabinet efficiency, and precise temperature control for high-volume food storage. Its compact design supports streamlined operations in busy commercial kitchens, ensuring reliable refrigeration, sanitation, and workflow integration.
- Moderate-volume workflows—perfect for restaurant prep stations
- Robust stainless steel for long-term durability and sanitation
- Self-contained refrigeration simplifies servicing and cleaning
- Compact footprint fits tight kitchen layouts efficiently
- Precise temperature control supports food safety standards
Why Choose True Refrigeration TUC-48D-2-ADA-HC~SPEC3
True Refrigeration TUC-48D-2-ADA-HC~SPEC3 offers a reliable, commercial-grade solution with durable stainless steel construction, integrated self-contained refrigeration, and a spacious two-section design. Its performance and build quality stand out among competitors, supporting high-volume food storage with low maintenance needs. The unit’s precise temperature control and easy-access design enhance operational efficiency and sanitation in busy foodservice settings.
- Self-contained refrigeration for simplified installation and maintenance
- Compact design with durable stainless steel exterior
- Seamless integration into professional kitchen workflows
- Consistent temperature control ideal for perishable storage
- Supports medium-volume workloads with efficient airflow
