The True Refrigeration TSSU-72-30M-B-ST-ADA-HC~SPEC3 is a commercial refrigerated counter designed for high-performance foodservice environments. Featuring a durable stainless steel exterior and a self-contained refrigeration system with rear-mounted components, this model provides reliable cooling tailored for medium-volume operations. Equipped with a 2-section layout and a total width of 72.38 inches, it offers ample cold storage capacity suitable for sandwich, salad, and prep stations in busy restaurants and cafeterias. Its precise temperature control, robust construction, and user-friendly access make it an essential piece of commercial kitchen equipment optimized for food safety and workflow efficiency.
Top True Refrigeration TSSU-72-30M-B-ST-ADA-HC~SPEC3 Features
The True Refrigeration TSSU-72-30M-B-ST-ADA-HC~SPEC3 is designed for use in moderate-throughput restaurants, cafes, and catering kitchens. It features a sturdy stainless steel exterior with seamless construction for easy cleaning. The self-contained refrigeration system ensures consistent cold temperatures, while accessible doors facilitate fast product retrieval and maintenance. Its precise thermal regulation and durable materials support reliable performance in busy foodservice settings, promoting sanitation and operational efficiency.
- Durable stainless steel exterior resists corrosion and simplifies cleaning
- Self-contained rear-mounted refrigeration provides consistent cooling without external hookup
- 70-95" width with 2 sections accommodates extensive menu prep needs
- Sturdy door access with hinges facilitates quick product access and cleaning
- Heavy-duty construction supports daily commercial use with long-term reliability
Ideal for mid-volume foodservice operations requiring reliable refrigerated display and prep space
True Refrigeration TSSU-72-30M-B-ST-ADA-HC~SPEC3 Technical Specs
The True Refrigeration TSSU-72-30M-B-ST-ADA-HC~SPEC3 operates with a self-contained, rear-mounted refrigeration system powered by a standard 115V, 60Hz power supply drawing approximately [Insert amperage] amps and [Insert wattage] watts. Its insulation and construction feature stainless steel front, sides, and back for enhanced durability and sanitation. The unit measures 72.38 inches in width, 34.13 inches in depth, and stands 40.38 inches tall, with a weight of 455 lbs. It includes a 150 freight class rating, ensuring steady performance during daily operations. Designed to hold a variety of perishable foods, the refrigerator maintains safe temperatures within a typical range for food safety compliance, with cleaning facilitated by its seamless stainless steel surfaces and accessible door handles.
- Electrical Requirements: 115V, 60Hz, 1 phase, approximately [Insert amperage] amps, [Insert wattage] watts
- Cooling Method: Self-contained, rear-mounted refrigeration system
- Refrigeration Type: Hydrocarbon refrigerant environmentally friendly contained system
- Production Capacity: Designed for moderate throughput in foodservice environments
- Construction & Finish: Stainless steel exterior, seamless panel design for sanitation
- Dimensions: 72.38" W x 34.13" D x 40.38" H
- Weight: 455 lbs (unit weight)
- Operating Range: Maintains safe food temperatures within regulatory standards
- Cleaning & Maintenance: Easy disassembly with accessible panels and durable surfaces
- Included Accessories: Door gaskets, hinges for quick replacement
- Electrical Compatibility & Power: Standard 115V outlet with proper airflow clearance
- Drainage & Ventilation: Rear ventilation and drainage system for optimal operation
- Installation Space: Ensure 2-4 inches of clearance for airflow and service access
- Floor Mounting Requirements: Suitable for stable, level flooring with sufficient support
- Temperature Control Setup: Thermostatic adjustment accessible for precise cooling
What is a commercial refrigerated counter?
A commercial refrigerated counter is an advanced food storage and display unit designed for high-demand foodservice operations. It typically features a self-contained cooling system, durable stainless steel construction, and ample storage capacity for perishable ingredients. The True Refrigeration TSSU-72-30M-B-ST-ADA-HC~SPEC3 is installed in prep stations and buffet lines, offering reliable temperature maintenance for salads, sandwiches, and ingredients, making it ideal for restaurant, cafeteria, and catering environments with moderate throughput needs.
Top refrigerated counters for restaurant operators
Top commercial refrigerated counters like the True TSSU-72-30M-B-ST-ADA-HC offer durable construction, precise thermal control, and versatile configurations suitable for restaurant kitchens, cafes, and catering. Engineered for consistent performance, they support efficient workflows and food safety in medium-volume foodservice settings. The True Refrigeration unit is a reliable choice for operation in a variety of foodservice environments.
- Operation Type — suitable for moderate- or medium-volume kitchens
- Kitchen Type — designed for compact commercial spaces
- Foodservice Category — ideal for cafes and quick-serve restaurants
- Workload Qualifier — supports steady throughput
- Use Case — optimized for salad bar and sandwich prep stations
Why Choose True Refrigeration TSSU-72-30M-B-ST-ADA-HC~SPEC3?
Compared to similar commercial refrigerated counters, this model offers a robust stainless steel exterior, environmental hydrocarbon refrigerant, and a self-contained system that eliminates external condensers. Its precise temperature regulation, durable construction, and ease of maintenance enhance operational efficiency and sanitation standards, making it a superior choice for busy foodservice facilities seeking reliable, restaurant-ready refrigeration solutions.
- Compact footprint with durable stainless steel finish
- Self-contained refrigeration simplifies installation
- Reliable hydrocarbon refrigerant for eco-friendly operation
- Designed for moderate throughput and daily use
- Accessible doors for quick cleaning and product access
