True Refrigeration TSSU-60-24M-B-DS-ST-HC~SPEC3 60 Inch Dual Side Sandwich Unit with Pans

The True Refrigeration TSSU-60-24M-B-DS-ST-HC~SPEC3 SPEC SERIES® Dual Side Mega Top Sandwich/Salad Unit is a commercial refrigeration counter engineered for high-performance foodservice environments. As a self-contained, rear-mounted refrigeration system, it features a stainless steel exterior finish with stainless steel interior liner and flooring, ensuring durability and sanitation. Equipped with (24) 1/6 size (4" D) poly pans and a spacious mega top surface, it provides optimal storage and food assembly space for delis, buffet lines, and catering operations. Its advanced R290 hydrocarbon refrigerant and digital temperature control enable precise temperature management, suitable for mid-volume restaurant and hospitality service.

True Refrigeration TSSU-60-24M-B-DS-ST-HC~SPEC3 Features

The TSSU-60-24M-B-DS-ST-HC~SPEC3 offers a robust design for commercial kitchens, with stainless steel components that resist corrosion and facilitate cleaning. Its dual-door access enhances workflow efficiency, while the adjustable gray PVC coated wire shelves support flexible storage configurations. The unit's 11-3/4" deep cutting boards enable prep tasks directly on the counter surface, and the digital display allows precise temperature monitoring. Designed for moderate throughput foodservice operations, it integrates seamlessly into sandwich shops and salad bars, providing reliable, food-safe storage with durable construction.

• Self-contained refrigeration: ensures easy installation and maintenance
• Stainless steel build: offers corrosion resistance and sanitation
• Adjustable wire shelving: allows custom storage for easy access
• Dual hinged doors with locks: optimize workflow and security
• Food safety compliance: maintains consistent temperatures for perishable foods

Ideal for mid-volume commercial kitchens requiring reliable refrigerated storage and prep space.

True Refrigeration TSSU-60-24M-B-DS-ST-HC~SPEC3 Technical Specs

The TSSU-60-24M-B-DS-ST-HC~SPEC3 measures 60.38" wide by 40.38" deep and 31.38" high, weighing approximately 420 lbs. Its self-contained refrigeration system employs a side/rear breathing compressor and uses R290 hydrocarbon as the refrigerant. The unit operates on 115V, 60Hz, single-phase power with 6.5 amps, featuring a NEMA 5-15P plug. It provides two separate storage sections with stainless steel exterior, sides, and back, and includes (2) insulated stainless steel covers. Food temperatures are precisely controlled via a digital display, maintaining safe storage conditions for perishable items. The unit includes (2) full-locking hinged doors, six gray PVC coated wire shelves, and 11-3/4" D cutting boards for versatile food prep. It is UL and cULus listed, made in the USA, with a 150 freight class and typically ships within 5-6 weeks.

• Electrical requirements: 115V, 60Hz, 1-phase, 6.5A, NEMA 5-15P
• Cooling method: Self-contained, rear-mounted compressor
• Refrigeration type: Hydrocarbon R290 system
• Production capacity: Suitable for moderate-volume foodservice needs
• Construction and finish: Stainless steel interior and exterior for durability and sanitation
• Dimensions: 60.38" W x 40.38" D x 31.38" H
• Weight: 420 lbs
• Temperature range: Maintains safe, consistent temperatures for perishable foods
• Cleaning & maintenance: Stainless steel surfaces facilitate routine cleaning; disassembly of shelves supports sanitation
• Usage compatibility: Designed for refrigerated storage of prepared foods, compatible with standard kitchen workflows

What is a commercial refrigerated counter?

A commercial refrigerated counter is a foodservice equipment piece combining refrigeration and workspace for food preparation or display. This unit incorporates a self-contained cooling system, stainless steel construction, and spacious mega top surface, making it suitable for moderate-volume foodservice settings such as delis, salad bars, and catering operations. The True TSSU-60-24M-B-DS-ST-HC~SPEC3 model provides precise temperature control, multiple storage options, and a durable build, supporting efficient workflow in restaurant kitchens and hospitality venues.

Top medium-volume refrigerated counters for foodservice operations

Constructed by True Refrigeration, TSSU-60-24M-B-DS-ST-HC~SPEC3 provides durable, reliable storage with integrated workspace, ideal for moderate-volume restaurant and catering service. Designed for prep lines and salad bars, it ensures food safety and operational efficiency with stainless steel surfaces and precise digital temperature control.

• Operation Type — suitable for prep lines in moderate-volume kitchens
• Kitchen Type — optimized for compact commercial foodservice spaces
• Foodservice Category — ideal for delis, salad bars, and sandwich shops
• Workload Qualifier — supports moderate throughput and food turnover
• Use Case — efficient food storage combined with prep space

Why Choose True Refrigeration TSSU-60-24M-B-DS-ST-HC~SPEC3 ?

Designed with rugged stainless steel and a self-contained hydrocarbon refrigeration system, the True TSSU-60-24M-B-DS-ST-HC~SPEC3 sets itself apart through durability, energy efficiency, and user-friendly features. Its dual access doors and adjustable shelves streamline workflow, while the integrated digital temperature display ensures precise control. This model enhances operational efficiency and food safety, offering a reliable alternative to competitive units with similar capacity and build quality.

• Compact footprint optimized for space-constrained kitchens
• Durable stainless steel construction for long-term sanitation
• Self-contained system simplifies installation and servicing
• Hydrocarbon refrigerant offers eco-friendly operation
• Food-safe, precise digital temperature control