The True Refrigeration TSSU-60-15M-B-ADA-HC~SPEC3 is a commercial refrigerated counter designed for high-volume foodservice environments. This model features a 60-inch width with a sturdy stainless steel exterior on the front, sides, and back, ensuring durability and ease of cleaning. Equipped with a self-contained, rear-mounted refrigeration system utilizing side/rear breathing compressors, it offers reliable temperature control within an optimal operating range. The unit has a capacity suitable for storing and presenting prepared salads, sandwiches, and perishable ingredients in bustling restaurant kitchens, cafeterias, or catering operations. Its technical specifications include a height of 40.38 inches, depth of 34.13 inches, and weight of 370 lbs, making it a robust yet accessible addition to commercial food prep spaces.
Top True Refrigeration TSSU-60-15M-B-ADA-HC~SPEC3 Features
Designed for high-capacity foodservice workflows, the TSSU-60-15M-B-ADA-HC~SPEC3 features two-section doors with stainless steel construction for durability and sanitation. The unit is engineered for easy maintenance with accessible refrigeration components and a durable exterior finish. It efficiently integrates into prep stations, accommodating large volumes of ingredients with its 60-63" width, while its robust construction withstands daily use in busy commercial kitchens. This model supports streamlined workflow with quick product access and reliable temperature consistency, making it ideal for high turnover foodservice settings.
- Refrigeration: Self-contained cooling with rear-mounted compressor for efficient operation
- Durability: Stainless steel front, sides, and back resist corrosion and facilitate cleaning
- Ease of Maintenance: Removable gaskets and accessible coil system streamline cleaning
- Optimal Fit: 60.38-inch width suits busy prep counters and food stations
- Performance: Maintains consistent temperatures for perishable food storage in high-turnover environments
Ideal for high-volume salad bar setups or sandwich prep stations requiring reliable refrigerated display and storage.
True Refrigeration TSSU-60-15M-B-ADA-HC~SPEC3 Technical Specs
The TSSU-60-15M-B-ADA-HC~SPEC3 features a 370 lbs weight with a 60.38-inch width and 34.13-inch depth, designed for installation in moderate to high-volume foodservice operations. Its refrigeration system is self-contained with rear-breathing compressors, powered by a standard voltage compatible with commercial power supplies, providing consistent cooling throughout the unit. The stainless steel exterior ensures durability and ease of sanitation, while the interior supports food safety with corrosion-resistant materials. The unit is designed to operate within specified temperature ranges, with a typical shipping time of 5-6 weeks.
- Electrical Requirements: Designed for standard commercial voltage and phase
- Cooling Method: Self-contained, rear-mounted refrigeration
- Production Capacity: Suitable for high-volume food storage and display
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Dimensions: 60.38" W x 34.13" D x 40.38" H, shipping weight 370 lbs
- Temperature Range: Maintains safe food storage temperatures in busy kitchen environments
- Cleaning & Maintenance: Removable gaskets, accessible refrigeration components
- Usage Compatibility: Suitable for countertop integration and high-traffic food stations
- Food Safety: Smooth stainless interior surfaces support sanitation
Clearance and Ventilation: Requires proper airflow and rear clearance for optimal performance
Drainage & Cleaning: Drain connections facilitate routine maintenance
Installation: Requires level positioning for consistent operation
Accessibility: Ergonomic door handles for quick product access
Electrical Compatibility: Ensures proper voltage and phase connection for reliable operation
What is a commercial refrigerated counter
A commercial refrigerated counter is a foodservice appliance designed to provide refrigerated storage and display for prepared foods, ingredients, or beverages. These units, including models like True Refrigeration TSSU-60-15M-B-ADA-HC~SPEC3, typically feature multiple doors and substantial capacity to support high-volume food prep and service in restaurants, cafeterias, or catering facilities. They maintain temperature consistency and allow easy access, facilitating efficient work flow and ingredient safety. Installed in undercounter or prep station settings, they are optimized for moderate to high throughput environments, supporting operations that require quick product access and reliable cold storage.
Top commercial refrigerated counters for high-volume foodservice
Built for moderate-workload kitchens, the TSSU-60-15M-B-ADA-HC~SPEC3 from True Refrigeration offers robust construction and precise refrigerated storage, ideal for high-volume restaurant prep and cafeteria service. This unit supports efficient workflow with large capacity, durable stainless steel, and reliable temperature control for busy food processing environments.
- Modular prep stations — supports high-volume ingredient management
- Commercial kitchen equipment — built for durability and sanitation
- Moderate throughput — perfect for busy cafeteria or restaurant prep
- Multi-door design — enhances workflow efficiency
- Refrigerated counter — combines display and storage functions
Why Choose True Refrigeration TSSU-60-15M-B-ADA-HC~SPEC3?
This model stands out among commercial refrigerated counters by offering a sturdy stainless steel construction combined with a reliable self-contained refrigeration system, ensuring consistent temperatures and long-term durability. Its large capacity and minimalist design facilitate quick access and simplified cleaning, supporting high-volume foodservice operations. Unlike some competitor models, it features rear-mounted compressors that optimize space and performance, making it an ideal choice for demanding kitchen environments seeking efficient, restaurant-ready refrigeration.
- Built for durability: Stainless steel exterior resists corrosion and damage
- Reliable performance: Self-contained refrigeration with rear-mounted compressor
- Optimized workflow: 60-inch width supports large prep volumes
- Maintenance friendly: Removable gaskets and accessible refrigeration parts
- Versatile design: Suitable for high-traffic kitchen and food prep stations
