The True Refrigeration TSSU-48-18M-B-ADA-HC is a commercial refrigerated counter designed for professional foodservice environments requiring reliable cold storage and efficient workflow. As a semi-automatic dual-door model, it features a robust stainless steel exterior on the front, top, and sides, with precise dimensions of approximately 48.38 inches in width, 40.38 inches in height, and 34.13 inches in depth. The unit is equipped with self-contained rear-mounted refrigeration utilizing a side/ Rear breathing compressor style, offering a 2-section construction optimized for holding perishable ingredients in a temperature-controlled environment. With a weight of 310 lbs, this model supports intensive daily use, making it suitable for mid-volume restaurant operations, cafeterias, and prep kitchens seeking durable, commercial-grade cold storage that aligns with demanding food safety and sanitation standards.
Top True Refrigeration TSSU-48-18M-B-ADA-HC Features
The TSSU-48-18M-B-ADA-HC refrigerated counter delivers precise temperature control within a durable stainless steel construction, suitable for high-frequency access in busy foodservice settings. Its ADA-compliant doors facilitate easy operation, while the self-contained, rear-mounted refrigeration system ensures consistent cooling performance. Designed for moderate workload environments, this model allows efficient ingredient organization, quick cleaning, and maintenance with straightforward disassembly. Ideal for buffet lines, deli counters, and prep stations, it integrates seamlessly into commercial kitchens seeking reliable and accessible refrigeration solutions.
- Functionality: Self-contained refrigeration maintains consistent temperature levels
- Durability: Premium stainless steel exterior resists corrosion and damage
- Ease of Maintenance: Rear-mounted compressor simplifies servicing and repairs
- Workflow Integration: Two-section design supports organized, accessible storage
- Dimensions & Capacity: 48.38" wide with 2 door sections for efficient load management
Designed for medium-volume foodservice operations requiring reliable refrigerated storage and easy access for ingredient prep and display.
True Refrigeration TSSU-48-18M-B-ADA-HC Technical Specs
This commercial-grade refrigerated counter features a self-contained refrigeration system with rear-mounted, side/rear breathing compressor that supports efficient air circulation and cooling. It operates on a standard voltage of 115V, 60Hz, single-phase, with an amperage draw of approximately 8.5A and wattage of 980W, suitable for typical restaurant electrical setups. The unit offers a production capacity aligned with moderate throughput, designed to hold a substantial volume of ingredients in a temperature range optimal for food safety. Constructed with stainless steel finish on the exterior, it ensures durability and ease of cleaning, with dimensions of 48.38 inches in width, 40.38 inches in height, and 34.13 inches in depth, weighing approximately 310 lbs. The design emphasizes hygiene and safety, meeting industry standards with easy-to-maintain, corrosion-resistant surfaces.
- Electrical Requirements: 115V, 60Hz, single-phase, 8.5A, 980W
- Cooling Method: Self-contained air-cooled refrigeration
- Refrigeration Type: Rear-mounted, side / rear breathing compressor
- Production Capacity: Supports moderate daily ingredient storage
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Dimensions & Weight: 48.38" W x 40.38" H x 34.13" D, 310 lbs
- Temperature Range: Designed for safe food storage standards
- Cleaning & Maintenance: Disassembly of rear components for routine servicing
- Usage Compatibility: Suitable for various prep and display applications in commercial kitchens
- Design Features: ADA-compliant doors, robust gasket seals, easy-access handles
Electrical Compatibility & Ventilation: Must be plugged into dedicated 115V outlet; adequate airflow clearance required for optimal performance
Drainage & Airflow Requirements: Clear space behind unit for proper ventilation and drainage setup
Installation: Requires level placement with sufficient clearance for door swing and servicing access
Cleaning Routine: Regular interior wipe-down and rear coil cleaning recommended
Food safety: Food-grade interior materials compatible with cleaning chemicals, meeting hygiene standards
What is a commercial refrigerated counter?
A commercial refrigerated counter is an industrial-grade food storage unit designed to hold perishable ingredients at safe temperatures while providing easy access for food preparation and display. The True Refrigeration TSSU-48-18M-B-ADA-HC features dual-section stainless steel construction with self-contained refrigeration to support moderate workload environments like restaurants, cafeterias, or deli counters. Installed in prep stations or display lines, it maintains optimal temperatures, enhances workflow efficiency, and ensures food safety compliance, making it an essential component for high-volume foodservice operations.
Top refrigerated counters for foodservice operations
Built with high-quality stainless steel and reliable self-contained cooling, the True Refrigeration TSSU-48-18M-B-ADA-HC is ideal for medium-sized restaurant kitchens and prep areas, supporting efficient ingredient handling and storage without sacrificing durability or sanitation standards.
- Operation Type — ideal for moderate throughput commercial kitchens
- Kitchen Setting — suitable for undercounter prep and buffet stations
- Foodservice Category — optimized for deli, sandwich, and salad outlets
- Workload Qualifier — designed for steady daily use in busy environments
- Use Case — supports ingredient storage and quick service requirements
Why Choose True Refrigeration TSSU-48-18M-B-ADA-HC?
The True Refrigeration TSSU-48-18M-B-ADA-HC excels in durability, consistent performance, and ease of maintenance compared to competitor models. Its stainless steel construction enhances longevity, ADA-compliant doors optimize accessibility, and rear-mounted self-contained refrigeration simplifies servicing. These features combine to improve operational efficiency and sanitation, supporting demanding foodservice environments with reliable, restaurant-ready refrigeration capacity.
- Compact footprint fits efficiently within commercial kitchen layouts
- Self-contained refrigeration with rear access simplifies maintenance
- Heavy-duty stainless steel resists corrosion and withstands daily use
- ADA-compliant doors support accessible, ergonomic operation
- Designed for reliable performance in mid-volume foodservice settings
