True Refrigeration TRCB-110-HC~SPEC3 110 Inch Refrigerated Chef Base Stainless Steel with 6 Drawers
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- Self-contained refrigeration with R290 refrigerant
- 110-inch width supports high-volume workflows
- Durable 300 series stainless steel construction
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The True Refrigeration TRCB-110-HC~SPEC3 Refrigerated Chef Base is a commercial-grade refrigerated foodservice equipment stand designed for high-volume kitchen workflows. Measuring 110 inches in width, this self-contained, side-mounted refrigeration unit features a durable stainless steel top with a V edge, engineered for bakery, catering, and restaurant applications requiring consistent chilled storage and accessible workspace. Equipped with a 1/3 HP compressor and R290 hydrocarbon refrigerant, it ensures efficient cooling suitable for professional kitchen environments. With stainless steel front, sides, back, and interior, the unit combines durability with ease of sanitation, making it an optimal solution for food preservation and prep in demanding foodservice settings.
The refrigerated chef base includes six lockable drawers capable of holding two 12" x 20" x 4" pans, facilitating organized ingredient access. Its stainless steel construction ensures long-term resistance to wear, while the integrated self-contained refrigeration simplifies installation. Designed for food preparation workflows, the unit supports high-volume output and easy maintenance with rounded edges and sturdy castors for mobility. Ideal for high-efficiency kitchens, it enhances workflow integration by combining refrigerated storage with a durable work surface.
Designed for busy foodservice operations requiring resilient refrigeration and kitchen efficiency
The TRCB-110-HC~SPEC3 features a self-contained, side-mounted refrigeration system that utilizes R290 hydrocarbon refrigerant for eco-friendly operation. The unit operates at 115 volts, 60Hz, with a 1/3 HP compressor providing reliable cooling to maintain optimal product temperatures. It has an overall width of approximately 110 inches, a depth of 110 inches, and is constructed entirely from stainless steel, including the interior, for durability and sanitation. It weighs substantial, supporting transportation and installation, with all electrical components compatible with standard 5-15P outlets. The unit’s operating temperature range ensures preservation of perishable items, and its CE, cULus, and UL EPH classifications confirm compliance with industry safety standards. Cleaning and maintenance are facilitated by its smooth stainless steel surfaces, rounded corners, and castor mobility. The 4" castors allow for flexible placement, while carefully designed airflow pathways sustain efficient refrigeration. For installation, minimum clearance around the unit is recommended to maintain airflow and access, and drainage provisions are automatically integrated into its design. The unit’s 150 freight class ensures efficient shipping, and it is manufactured in the USA, supporting quality control and regional compliance.
A commercial refrigerated food prep station is a specialized kitchen appliance designed to combine cold storage with workspace efficiency. The True Refrigeration TRCB-110-HC~SPEC3, a high-capacity refrigerated chef base, features robust stainless steel construction, self-contained refrigeration, and multiple drawers for organized ingredient access. It is typically installed in professional kitchens, such as restaurants, catering facilities, and cafeterias, where rapid access to refrigerated ingredients and durable work surfaces are essential for high-volume food preparation and service in busy foodservice environments.
Designed for demanding restaurant kitchens, the True Refrigeration TRCB-110-HC~SPEC3 delivers durable, efficient refrigeration combined with a spacious work surface. Manufactured by True Refrigeration, model TRCB-110-HC~SPEC3, it excels in mid-volume food prep operations, supporting organized ingredient access and robust workflow integration for professional kitchen environments.
True Refrigeration TRCB-110-HC~SPEC3 stands out with its industry-leading stainless steel construction, eco-friendly hydrocarbon refrigerant, and comprehensive storage capacity. Its self-contained design ensures reliable performance and straightforward installation, providing a restaurant-ready solution that improves sanitation, operational efficiency, and durability compared to competitors with limited features or smaller footprints.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
