True Refrigeration TPP-AT-60D-2-HC_LH 60 Inch Pizza Prep Table Stainless Steel 2 Section with Pan Rail

The True Refrigeration TPP-AT-60D-2-HC_LH Pizza Prep 33 41°F Pan Rail is a professional-grade refrigerated counter designed specifically for pizza service and food prep in commercial kitchens. Constructed with stainless steel front and sides, this unit features a self-contained, side-mounted refrigeration system utilizing hydrocarbon R290 refrigerant for efficient cooling. It accommodates two 12" x 20" x 8" D pans (not included) on a 33-41°F pan rail and includes a stainless steel front, top, and sides, with an aluminum interior and stainless steel floor for durability. The model integrates a 19-1/2" deep poly cutting board, a stainless steel cover, and two PVC-coated adjustable wire shelves for versatile storage. Designed for medium-volume foodservice operations, this unit provides precise temperature control ideal for restaurant kitchens, pizzerias, and convenience stores seeking reliable, restaurant-ready refrigeration. Its technical specifications include a 1/4 HP compressor, 115V/60Hz power supply, and a 445 lbs weight, making it a robust solution for consistent cold storage of ingredients and food prep essentials.

Top True Refrigeration TPP-AT-60D-2-HC_LH Features

The pizza prep table combines durable stainless steel construction with integrated self-contained refrigeration, ensuring consistent temperature control for high-quality ingredient storage. Its 33-41°F pan rail keeps ingredients fresh and accessible, while adjustable wire shelves facilitate customized organization. The 19-1/2" deep poly cutting board supports efficient food prep, and the stainless steel cover enables sanitation. Designed for mid-volume foodservice environments, it simplifies workflow by combining prep surface and refrigeration in a compact footprint.

• Precise temperature control: Maintains 33-41°F for ingredient freshness.
• Stainless steel durability: Front and sides resistant to corrosion and wear.
• Ease of maintenance: Snap-in shelves and removable poly cutting board simplify cleaning.
• Versatile storage capacity: Two adjustable wire shelves support various pan sizes.
• Optimized workflow: Integrated prep surface and refrigerated storage streamline operations.

Ideal for restaurant kitchens, pizzerias, and foodservice operations requiring reliable refrigeration and prep.

True Refrigeration TPP-AT-60D-2-HC_LH Technical Specs

The True Refrigeration TPP-AT-60D-2-HC_LH features a 115V/60Hz power supply with a 1/4 HP compressor, ensuring efficient cooling within a temperature range of 33-41°F. Its self-contained, side-mounted refrigeration system with hydrocarbon R290 refrigerant provides environmentally friendly operation. The unit measures 60.25 inches in width, 33.63 inches in depth, and 38.88 inches in height, with a total weight of 445 pounds. Constructed entirely of stainless steel on the exterior and aluminum interior, it offers durability and ease of cleaning. The unit includes one hinged door and two drawers for convenient access, with a capacity to support complete food prep and ingredient storage needs in moderate to high-volume settings. Its design ensures stable temperature maintenance and user-friendly maintenance with removable components for thorough cleaning.

• Electrical requirements: 115V, 60Hz, 1-phase, 3.9 amps, 5-15P plug.
• Cooling method: Self-contained, side-mounted refrigeration with hydrocarbon R290 refrigerant.
• Construction & finish: Stainless steel front, sides, and exterior; aluminum interior.
• Dimensions: 60.25" W x 33.63" D x 38.88" H; 445 lbs weight.
• Temperature operating range: 33-41°F, optimized for ingredient preservation.
• Food safety & cleaning: Made with food-safe materials, seamless surfaces, easy removal for cleaning.
• Refrigeration capacity: Capable of sustaining consistent temperatures in medium-use environments.

What is a commercial refrigerated counter?

A commercial refrigerated counter is a professional-grade foodservice unit combining cold storage with a workspace for ingredient preparation. The True Refrigeration TPP-AT-60D-2-HC_LH is a dual-section prep table featuring a chilled pan rail and a stainless steel work surface, installed in restaurant kitchens, pizza shops, or convenience stores. Its self-contained refrigeration system maintains temperatures between 33-41°F, supporting fresh ingredient storage and preparation, making it suitable for moderate- to high-volume foodservice applications requiring reliable, restaurant-ready refrigeration and workflow efficiency.

Top commercial pizza prep tables for restaurant kitchens

Designed for professional kitchens, True Refrigeration TPP-AT-60D-2-HC_LH combines durable construction, precise cooling, and integrated prep surface for efficient foodservice operations. Manufactured by True Mfg., this model suits moderate throughput environments, providing reliable cold storage and prep functionality in a compact, restaurant-ready form factor.

• Operation type — moderate-volume food preparation stations
• Kitchen setting — restaurant, pizzeria, quick-service
• Workload qualifier — consistent, reliable refrigeration and prep
• Use case — ingredient maintenance and streamlined workflow

Why Choose True Refrigeration TPP-AT-60D-2-HC_LH?

True Refrigeration TPP-AT-60D-2-HC_LH stands out among similar models due to its robust stainless steel construction, environmentally friendly hydrocarbon refrigerant, and integrated food prep features. Its durable build and precise temperature control ensure operational efficiency and sanitation, ideal for professional foodservice environments. Its spacious design and easy maintenance support high-volume seasonal demands, delivering reliable performance in commercial kitchen applications.

• Compact footprint with full-service prep and refrigeration integration
• Built with corrosion-resistant stainless steel for longevity
• Self-contained refrigeration with eco-friendly R290 refrigerant
• Designed for stable temperature control in medium-volume kitchens
• Easy-to-clean surfaces with removable components for sanitation