The True Refrigeration TPP-AT-119D-8-HC Pizza Prep 33 41°F Pan Rail is a high-capacity commercial refrigerated counter designed for professional foodservice environments. As a top-tier pizza prep table, it features a self-contained, side-mounted refrigeration system that maintains precise temperature control within a 33°F to 41°F range. Constructed with stainless steel front and sides, this unit delivers durability and easy sanitation, while the aluminized interior and stainless steel flooring enhance longevity and lifespan. Equipped to accommodate two 12" x 20" x 8" deep pans (not included), its four-section design supports organized ingredient storage, optimized workflow, and quick access for precise food preparation. The unit includes polycarbonate top insert pans for efficient ingredient segregation and is powered by a 3/4 HP compressor with hydrocarbon refrigerant, making it an energy-efficient, environmentally conscious solution suitable for busy commercial kitchens. With a compact depth of 33.63 inches and a width of 119.25 inches, it fits seamlessly into high-volume foodservice layouts requiring reliable temperature management and durable construction.
Top True Refrigeration TPP-AT-119D-8-HC Features
The refrigerated counter offers eight drawers for organized ingredient storage, all built with durable stainless steel for resilience in busy commercial kitchens. The adjustable pan rail and poly cutting board facilitate efficient food prep, while the self-contained refrigeration ensures consistent temperature control. Designed for straightforward maintenance, the unit features stainless steel surfaces and removable polycarbonate pans, suitable for high-volume pizza operations. Its four-section layout enables seamless workflow integration and space efficiency, ideal for restaurant kitchens and pizza stations.
- Includes: (15) 1/3 size clear polycarbonate insert pans for ingredient segregation
- Refrigeration: Self-contained side mounted system with hydrocarbon R290 refrigerant
- Construction: Stainless steel front & sides with aluminum interior and stainless floor for durability
- Capacity: Supports (2) 12" x 20" x 8"D pans for versatile ingredient storage
- Design: Four-section with eight drawers for organized workflow and easy access
Ideal for high-volume pizza production and commercial food prep requiring reliable cooling and efficient storage.
True Refrigeration TPP-AT-119D-8-HC Technical Specs
The TPP-AT-119D-8-HC features a self-contained refrigeration system with a 3/4 HP compressor, powered by 115V single-phase electricity, operating at a frequency of 60Hz. Designed with R290 hydrocarbon refrigerant, it offers eco-friendly cooling with a typical energy draw of approximately 7.1 amps. Its dimensions include a width of 119.25 inches, depth of 33.63 inches, and height of 38.88 inches, with a total weight of 975 pounds. The exterior finish is stainless steel on the front and sides, complemented by an aluminum interior with a stainless steel floor. The unit provides precise temperature control within the 33°F to 41°F operating range, ensuring food safety and freshness. Constructed for commercial durability, it is UL and cULus listed and made in the USA. The unit includes a poly cutting board for food prep, and its design emphasizes ease of cleaning and maintenance, with disassembly features for efficient servicing.
- Electrical Requirements: 115V, 60Hz, single-phase, 7.1 amps, 3/4 HP
- Cooling Method: Self-contained, side-mounted with hydrocarbon refrigerant
- Refrigeration Type: Hydrocarbon, energy-efficient, environmentally friendly
- Construction & Finish: Stainless steel front & sides, aluminum interior, stainless steel floor
- Dimensions & Weight: 119.25" W x 33.63" D x 38.88" H, 975 lbs total weight
- Operating Range: 33°F to 41°F for consistent temperature control
- Materials & Safety: Commercial-grade stainless steel, food-safe interior
- Cleaning & Maintenance: Removable polycarbonate pans, disassembly for service
- Power Supply Compatibility: NEMA 5-15P plug for standard outlets
What is a commercial refrigerated pizza prep counter
A commercial refrigerated pizza prep counter is a foodservice unit designed to combine refrigerated ingredient storage with food preparation surfaces. It typically incorporates a temperature-controlled surface, multiple storage drawers, and a durable work area for high-volume kitchen environments. The True Refrigeration TPP-AT-119D-8-HC is a model engineered for consistent cooling, featuring a four-section design with a 33°F to 41°F temperature range, stainless steel construction, and integrated pans. Installed in pizza stations, deli lines, or high-volume food prep areas, it facilitates efficient workflow and ingredient organization, making it optimal for restaurant kitchens focused on pizza production or similar operations requiring rapid access to cold ingredients and food safety compliance.
Top Commercial Pizza Prep Units for High-Volume Foodservice Settings
High-quality commercial pizza prep units offer durable construction, precise temperature control, and organized storage for efficient kitchen operations. True Refrigeration TPP-AT-119D-8-HC is ideal for high-volume food prep, supporting workflow with its stainless steel build and flexible drawer storage. Designed for restaurant environments requiring reliable, chef-friendly refrigerated pizza prep solutions.
- Operation for high-volume pizza production in commercial kitchens
- Built for moderate throughput with durable stainless steel exterior
- Suitable for restaurant and pizza station applications
- Designed for organized ingredient access and workflow efficiency
- Refrigeration optimized for maintaining precise temperature consistency
Why Choose True Refrigeration TPP-AT-119D-8-HC?
Compared to typical prep tables, the True Refrigeration TPP-AT-119D-8-HC model stands out with its robust stainless steel construction, eco-friendly hydrocarbon refrigerant, and a spacious four-section layout that enhances workflow and storage capacity. Its self-contained refrigeration and raised design provide optimal airflow and ease of maintenance, supporting busy commercial kitchen environments with high reliability and performance. These features make it a superior choice for facilities seeking durable, restaurant-ready pizza prep solutions that ensure food safety and operational efficiency.
- Factory-built with seamless stainless steel for longevity and sanitation
- Energy-efficient hydrocarbon refrigeration improves operational costs
- Spacious four-section design supports organized ingredient prep
- Self-contained system simplifies installation and servicing
- Sized to fit with standard commercial kitchen layouts for high-volume use
