The True Refrigeration TFP-72-30M-D-6~SPEC3 SPEC SERIES® Sandwich/Salad Unit is a commercial-grade refrigerated counter designed for high-efficiency food presentation and storage. This three-section, self-contained refrigeration system features rear-mounted cooling with precise digital temperature control and display, enabling consistent preservation of perishable ingredients. Constructed with stainless steel front, sides, and back, along with a stainless steel liner and coved floor, it ensures durability and sanitation suitable for professional foodservice environments. The unit accommodates (30) 1/6 size poly pans (4" deep) within a versatile drawer and pan configuration, optimized for streamlined workflow and ingredient accessibility. With industry-standard dimensions of 72.13" width, 45.75" height, and 31.5" depth, it is ideal for high-volume sandwich, salad, and deli operations seeking reliable refrigeration in a compact footprint.
Top True Refrigeration TFP-72-30M-D-6~SPEC3 Features
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The TFP-72-30M-D-6~SPEC3 refrigerated counter offers precise digital temperature management for consistent food safety, with a robust stainless steel exterior and interior for durability in demanding foodservice settings. Its three-section design enhances workflow and ingredient organization, while equipped drawers with locks provide secure storage options. The unit’s self-contained rear refrigeration and 8" x 1/2" cutting board integrate seamlessly into busy kitchen environments, supporting efficient service and sanitation. Suitable for mid-volume applications, this unit offers easy cleanup with stainless steel surfaces and coved c Henderson corners. It’s designed for ease of maintenance, with accessible components for routine cleaning and service, suitable for restaurant, cafeteria, and catering operations.
- Refrigeration Type: Self-contained, rear-mounted compressor for reliable cooling
- Capacity: Holds (30) 1/6 size poly pans (4" deep) for ingredient flexibility
- Construction: Heavy-duty stainless steel exterior and interior for durability
- Ease of Maintenance: Disassemblable panels and stainless surfaces simplify cleaning
- Workflow Optimization: Drawer-access storage supports quick ingredient retrieval in busy kitchens
Ideal for mid-volume sandwich and salad service, supporting efficient food prep and presentation.
True Refrigeration TFP-72-30M-D-6~SPEC3 Technical Specs
This precision-engineered unit operates on a 115V, 60Hz single-phase electrical supply, consuming approximately 5.1 amps and rated at 1/3 HP, with built-in refrigeration since it is a rear-mounted, self-contained system. The refrigeration method is air-cooled, with a side/rear breathing compressor for reliable heat dissipation. Its dimensions are 72.13" wide, 31.5" deep, and 45.75" high, with a total weight of 635 lbs. The stainless steel exterior consistent with industry standards ensures sanitation and corrosion resistance, while the interior features stainless steel liner and flooring with coved corners for ease of cleaning. The unit’s cooling capacity supports food product storage in a temperature range suitable for perishable items, with compliance reflected by cULus and UL EPH classification. The design includes six drawers with locks, each accommodating a 12" x 20" x 6" deep pan, supporting organized ingredient access and workflow efficiency. Maintenance is facilitated by disassemblable panels and stainless steel surfaces, complemented by a stainless steel insulated cover and 8" x 1/2" cutting board for food prep.
- Electrical: 115V, 1/3 HP, 5.1 amps, NEMA 5-15P plug
- Dimensions: 72.13" W x 31.5" D x 45.75" H; weight 635 lbs
- Refrigeration System: Self-contained, air-cooled compressor with rear/breathing design
- Construction: Stainless steel front, sides, back, with stainless steel liner and floor
- Food Safety & Maintenance: Coved corners for sanitation, stainless surfaces for ease of cleaning, disassemblable panels
- Temperature Range: Supports safe storage of perishable ingredients within regulated temperature thresholds
What is a commercial refrigerated counter?
A commercial refrigerated counter is a workspace-integrated cooling unit designed for food presentation and storage in professional kitchens. It features precise temperature control, durable stainless steel construction, and configurable storage compartments for ingredients, typically installed in deli counters, sandwich stations, or cafeteria setups. The True Refrigeration TFP-72-30M-D-6~SPEC3 unit is equipped with three sections, drawers, and poly pans, making it suitable for high-capacity foodservice environments. It is commonly used for cold ingredient storage, food prep, and display in restaurants, catering operations, and institutional cafeterias, supporting efficient workflow and ingredient organization.
Top refrigerated counters for mid-volume foodservice settings
Built with durable stainless steel construction and precision digital controls, the True Refrigeration TFP-72-30M-D-6~SPEC3 supports reliable ingredient storage and food presentation in mid-volume restaurant and cafeteria operations. Its integrated design facilitates efficient workflow and ingredient accessibility, ideal for fast-paced commercial kitchens requiring consistent temperature management and robust performance. True Refrigeration brand, model TFP-72-30M-D-6~SPEC3, excels in maintaining food safety standards and ease of maintenance within busy foodservice environments.
- Medium-volume operations — suitable for busy deli and sandwich stations
- Commercial kitchen equipment — dependable stainless steel construction
- Versatile storage — drawers accommodate various pan sizes for ingredient management
- Efficient workflow — three-section design optimizes food prep space
- Reliable cooling — rear-mounted self-contained refrigeration ensures consistent temperature
Why Choose True Refrigeration TFP-72-30M-D-6~SPEC3?
Designed for high-performance foodservice environments, the True Refrigeration TFP-72-30M-D-6~SPEC3 outperforms similar models with its durable stainless steel build, comprehensive storage capacity, and precision digital control. Its self-contained refrigeration system allows for easy installation and maintenance, while the lockable drawers support secure ingredient organization. This unit’s innovative features and sturdy construction maximize operational efficiency, sanitation, and food safety for commercial kitchens requiring reliable, restaurant-ready refrigerated display and storage solutions.
- Dimensions tailored for optimized kitchen footprints
- Constructed with corrosion-resistant stainless steel
- Self-contained refrigeration offers simplified servicing
- Drawer-based storage for quick ingredient access
- Robust, industry-standard materials support long-term durability
